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Peppers, hot pickled, canned vs. Onion — In-Depth Nutrition Comparison

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What are the main differences between Peppers, hot pickled, canned and Onion?

  • Onion has less Vitamin K, Vitamin E, and Vitamin C than Peppers, hot pickled, canned.
  • Peppers, hot pickled, canned's daily need coverage for Sodium is 62% higher.
  • Peppers, hot pickled, canned has 55 times more Vitamin K than Onion. Peppers, hot pickled, canned has 21.9µg of Vitamin K, while Onion has 0.4µg.
  • Onion contains less Sodium.

We used Peppers, hot pickled, canned and Onions, raw types in this comparison.

Infographic

Peppers, hot pickled, canned vs Onion infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 18% 10% 12% 15% 2.5% 5.6% 187% 6.8% 2.2%
Onion
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.9% 13% 7.9% 13% 4.6% 12% 0.52% 17% 2.7%
Contains more CalciumCalcium +165.2%
Contains more IronIron +52.4%
Contains more CopperCopper +15.4%
Contains more MagnesiumMagnesium +66.7%
Contains more PotassiumPotassium +29.2%
Contains more ZincZinc +88.9%
Contains more PhosphorusPhosphorus +123.1%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +148.1%
Contains more SeleniumSelenium +25%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 52% 18% 0% 9.3% 5.3% 6.4% 12% 24% 0% 55% 9.8% 4.9%
Onion
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 0.12% 0.4% 0% 12% 6.2% 2.2% 7.4% 28% 0% 1% 14% 3.3%
Contains more Vitamin CVitamin C +66.2%
Contains more Vitamin AVitamin A +43400%
Contains more Vitamin EVitamin E +4400%
Contains more Vitamin B3Vitamin B3 +195.7%
Contains more Vitamin B5Vitamin B5 +62.6%
Contains more Vitamin KVitamin K +5375%
Contains more CholineCholine +45.9%
Contains more Vitamin B1Vitamin B1 +24.3%
Contains more Vitamin B2Vitamin B2 +17.4%
Contains more Vitamin B6Vitamin B6 +14.3%
Contains more FolateFolate +46.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 90% 4%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 4.56 g
Water: 90.2 g
Other: 4.04 g
Onion
2
9% 89%
Protein: 1.1 g
Fats: 0.1 g
Carbs: 9.34 g
Water: 89.11 g
Other: 0.35 g
Contains more FatsFats +300%
Contains more OtherOther +1054.3%
Contains more ProteinProtein +37.5%
Contains more CarbsCarbs +104.8%
~equal in Water ~89.11g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 10% 63%
Saturated Fat: Sat. Fat 0.061 g
Monounsaturated Fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.143 g
Onion
1
58% 18% 24%
Saturated Fat: Sat. Fat 0.042 g
Monounsaturated Fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated Fat +76.9%
Contains more Poly. FatPolyunsaturated fat +741.2%
Contains less Sat. FatSaturated Fat -31.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
42% 58%
Starch: 0 g
Sucrose: 0 g
Glucose: 0.67 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Onion
3
23% 46% 30%
Starch: 0 g
Sucrose: 0.99 g
Glucose: 1.97 g
Fructose: 1.29 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +194%
Contains more FructoseFructose +38.7%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Peppers, hot pickled, canned Onion
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Peppers, hot pickled, canned Onion Opinion
Calories 22kcal 40kcal Onion
Protein 0.8g 1.1g Onion
Fats 0.4g 0.1g Peppers, hot pickled, canned
Vitamin C 12.3mg 7.4mg Peppers, hot pickled, canned
Net carbs 1.96g 7.64g Onion
Carbs 4.56g 9.34g Onion
Magnesium 6mg 10mg Onion
Calcium 61mg 23mg Peppers, hot pickled, canned
Potassium 113mg 146mg Onion
Iron 0.32mg 0.21mg Peppers, hot pickled, canned
Sugar 1.6g 4.24g Peppers, hot pickled, canned
Fiber 2.6g 1.7g Peppers, hot pickled, canned
Copper 0.045mg 0.039mg Peppers, hot pickled, canned
Zinc 0.09mg 0.17mg Onion
Phosphorus 13mg 29mg Onion
Sodium 1430mg 4mg Onion
Vitamin A 870IU 2IU Peppers, hot pickled, canned
Vitamin A 43µg 0µg Peppers, hot pickled, canned
Vitamin E 0.9mg 0.02mg Peppers, hot pickled, canned
Manganese 0.052mg 0.129mg Onion
Selenium 0.4µg 0.5µg Onion
Vitamin B1 0.037mg 0.046mg Onion
Vitamin B2 0.023mg 0.027mg Onion
Vitamin B3 0.343mg 0.116mg Peppers, hot pickled, canned
Vitamin B5 0.2mg 0.123mg Peppers, hot pickled, canned
Vitamin B6 0.105mg 0.12mg Onion
Vitamin K 21.9µg 0.4µg Peppers, hot pickled, canned
Folate 13µg 19µg Onion
Trans Fat 0.001g 0g Onion
Choline 8.9mg 6.1mg Peppers, hot pickled, canned
Saturated Fat 0.061g 0.042g Onion
Monounsaturated Fat 0.023g 0.013g Peppers, hot pickled, canned
Polyunsaturated fat 0.143g 0.017g Peppers, hot pickled, canned
Tryptophan 0.014mg Onion
Threonine 0.021mg Onion
Isoleucine 0.014mg Onion
Leucine 0.025mg Onion
Lysine 0.039mg Onion
Methionine 0.002mg Onion
Phenylalanine 0.025mg Onion
Valine 0.021mg Onion
Histidine 0.014mg Onion
Fructose 0.93g 1.29g Onion
Omega-3 - ALA 0.03g Peppers, hot pickled, canned
Omega-6 - Linoleic acid 0.113g Peppers, hot pickled, canned

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Peppers, hot pickled, canned Onion
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
Peppers, hot pickled, canned
8%
Onion
Minerals Daily Need Coverage Score
26%
Peppers, hot pickled, canned
8%
Onion

Comparison summary

Which food is lower in Sugar?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is lower in Sugar (difference - 2.64g)
Which food is lower in glycemic index?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is lower in glycemic index (difference - 15)
Which food is cheaper?
Peppers, hot pickled, canned
Peppers, hot pickled, canned is cheaper (difference - $0.2)
Which food contains less Sodium?
Onion
Onion contains less Sodium (difference - 1426mg)
Which food is lower in Saturated Fat?
Onion
Onion is lower in Saturated Fat (difference - 0.019g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peppers, hot pickled, canned - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169766/nutrients
  2. Onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170000/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.