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Chili Pepper vs. Beans — In-Depth Nutrition Comparison

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How are chili Pepper and beans different?

  • Chili Pepper are higher in vitamin C, vitamin A, vitamin B6, iron, and vitamin K; however, beans are richer in fiber, zinc, phosphorus, and selenium.
  • Daily need coverage for vitamin C for chili Pepper is 266% higher.
  • Chili Pepper contain 18 times more vitamin K than beans. While chili Pepper contain 14.3µg of vitamin K, beans contain only 0.8µg.
  • Chili Pepper have a lower glycemic index (10) than beans (33).

Peppers, hot chili, green, raw and Beans, baked, canned, no salt added are the varieties used in this article.

Infographic

Chili Pepper vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 5.4% 30% 45% 58% 8.2% 20% 0.91% 31% 2.7%
Beans
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more PotassiumPotassium +14.9%
Contains more IronIron +313.8%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +28%
Contains more CalciumCalcium +177.8%
Contains more CopperCopper +18.4%
Contains more ZincZinc +366.7%
Contains more PhosphorusPhosphorus +126.1%
Contains less SodiumSodium -85.7%
Contains more SeleniumSelenium +800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 808% 20% 14% 0% 23% 21% 18% 3.7% 64% 0% 36% 17% 6.1%
Beans
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin CVitamin C +7722.6%
Contains more Vitamin AVitamin A +1080%
Contains more Vitamin EVitamin E +360%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B3Vitamin B3 +120.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +113.8%
Contains more Vitamin KVitamin K +1687.5%
Contains more Vitamin B1Vitamin B1 +66.7%
Contains more CholineCholine +177.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~24µg

All nutrients comparison - raw data values

Nutrient Chili Pepper Beans DV% diff.
Vitamin C 242.5mg 3.1mg 266%
Fiber 1.5g 5.5g 16%
Vitamin K 14.3µg 0.8µg 11%
Vitamin B6 0.278mg 0.13mg 11%
Iron 1.2mg 0.29mg 11%
Manganese 0.237mg 10%
Zinc 0.3mg 1.4mg 10%
Phosphorus 46mg 104mg 8%
Selenium 0.5µg 4.5µg 7%
Vitamin A 59µg 5µg 6%
Protein 2g 4.8g 6%
Vitamin B1 0.09mg 0.15mg 5%
Vitamin E 0.69mg 0.15mg 4%
Copper 0.174mg 0.206mg 4%
Carbs 9.46g 20.49g 4%
Choline 11.1mg 30.8mg 4%
Vitamin B3 0.95mg 0.43mg 3%
Calories 40kcal 105kcal 3%
Calcium 18mg 50mg 3%
Vitamin B2 0.09mg 0.06mg 2%
Magnesium 25mg 32mg 2%
Potassium 340mg 296mg 1%
Vitamin B5 0.061mg 1%
Fats 0.2g 0.4g 0%
Net carbs 7.96g 14.99g N/A
Sugar 5.1g 7.78g N/A
Sodium 7mg 1mg 0%
Folate 23µg 24µg 0%
Saturated fat 0.021g 0.103g 0%
Monounsaturated fat 0.011g 0.035g 0%
Polyunsaturated fat 0.109g 0.172g 0%
Tryptophan 0.026mg 0%
Threonine 0.074mg 0%
Isoleucine 0.065mg 0%
Leucine 0.105mg 0%
Lysine 0.089mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.084mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 2 g
Fats: 0.2 g
Carbs: 9.46 g
Water: 87.74 g
Other: 0.6 g
Beans
4
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more WaterWater +20.9%
Contains more ProteinProtein +140%
Contains more FatsFats +100%
Contains more CarbsCarbs +116.6%
Contains more OtherOther +185%

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 8% 77%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.109 g
Beans
2
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains less Sat. FatSaturated fat -79.6%
Contains more Mono. FatMonounsaturated fat +218.2%
Contains more Poly. FatPolyunsaturated fat +57.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chili Pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170497/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.