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Persimmon vs. Barley — In-Depth Nutrition Comparison

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How are persimmon and barley different?

  • Persimmon is higher in vitamin C; however, barley is richer in phosphorus and iron.
  • Daily need coverage for vitamin C for persimmon is 73% higher.
  • Barley has a lower glycemic index (28) than persimmon (61).

Persimmons, native, raw and Barley, hulled are the varieties used in this article.

Infographic

Persimmon vs Barley infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Barley
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Contains less SodiumSodium -91.7%
Contains more CalciumCalcium +22.2%
Contains more PotassiumPotassium +45.8%
Contains more IronIron +44%
Contains more PhosphorusPhosphorus +915.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Barley
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Persimmon Barley DV% diff.
Manganese 1.943mg 84%
Vitamin C 66mg 0mg 73%
Selenium 37.7µg 69%
Fiber 17.3g 69%
Copper 0.498mg 55%
Vitamin B1 0.646mg 54%
Phosphorus 26mg 264mg 34%
Magnesium 133mg 32%
Vitamin B3 4.604mg 29%
Zinc 2.77mg 25%
Vitamin B6 0.318mg 24%
Protein 0.8g 12.48g 23%
Vitamin B2 0.285mg 22%
Iron 2.5mg 3.6mg 14%
Carbs 33.5g 73.48g 13%
Calories 127kcal 354kcal 11%
Polyunsaturated fat 1.108g 7%
Vitamin B5 0.282mg 6%
Folate 19µg 5%
Potassium 310mg 452mg 4%
Vitamin E 0.57mg 4%
Fats 0.4g 2.3g 3%
Saturated fat 0.482g 2%
Vitamin K 2.2µg 2%
Calcium 27mg 33mg 1%
Monounsaturated fat 0.295g 1%
Net carbs 33.5g 56.18g N/A
Sugar 0.8g N/A
Sodium 1mg 12mg 0%
Vitamin A 1µg 0%
Tryptophan 0.014mg 0.208mg 0%
Threonine 0.041mg 0.424mg 0%
Isoleucine 0.035mg 0.456mg 0%
Leucine 0.058mg 0.848mg 0%
Lysine 0.045mg 0.465mg 0%
Methionine 0.007mg 0.24mg 0%
Phenylalanine 0.036mg 0.7mg 0%
Valine 0.042mg 0.612mg 0%
Histidine 0.016mg 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
Contains more WaterWater +582.2%
Contains more ProteinProtein +1460%
Contains more FatsFats +475%
Contains more CarbsCarbs +119.3%
Contains more OtherOther +155.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.