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Persimmon vs. Corn raw — In-Depth Nutrition Comparison

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Important differences between persimmon and corn raw

  • Persimmon has more vitamin C and iron; however, corn raw has more phosphorus.
  • Persimmon's daily need coverage for vitamin C is 66% more.
  • Persimmon has 14 times more calcium than corn raw. Persimmon has 27mg of calcium, while corn raw has 2mg.

The food varieties used in the comparison are Persimmons, native, raw and Corn, sweet, yellow, raw.

Infographic

Persimmon vs Corn raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 0.6% 24% 20% 18% 13% 38% 2% 21% 3.3%
Contains more CalciumCalcium +1250%
Contains more PotassiumPotassium +14.8%
Contains more IronIron +380.8%
Contains less SodiumSodium -93.3%
Contains more PhosphorusPhosphorus +242.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 3% 1.4% 0% 39% 13% 33% 43% 21% 0% 0.75% 32% 13%
Contains more Vitamin CVitamin C +870.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Corn raw DV% diff.
Vitamin C 66mg 6.8mg 66%
Iron 2.5mg 0.52mg 25%
Vitamin B5 0.717mg 14%
Vitamin B1 0.155mg 13%
Folate 42µg 11%
Vitamin B3 1.77mg 11%
Phosphorus 26mg 89mg 9%
Magnesium 37mg 9%
Fiber 2g 8%
Vitamin B6 0.093mg 7%
Manganese 0.163mg 7%
Copper 0.054mg 6%
Carbs 33.5g 18.7g 5%
Protein 0.8g 3.27g 5%
Choline 23mg 4%
Zinc 0.46mg 4%
Vitamin B2 0.055mg 4%
Calcium 27mg 2mg 3%
Polyunsaturated fat 0.487g 3%
Fructose 1.94g 2%
Calories 127kcal 86kcal 2%
Starch 5.7g 2%
Selenium 0.6µg 1%
Fats 0.4g 1.35g 1%
Vitamin A 9µg 1%
Sodium 1mg 15mg 1%
Potassium 310mg 270mg 1%
Saturated fat 0.325g 1%
Monounsaturated fat 0.432g 1%
Net carbs 33.5g 16.7g N/A
Sugar 6.26g N/A
Vitamin E 0.07mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.014mg 0.023mg 0%
Threonine 0.041mg 0.129mg 0%
Isoleucine 0.035mg 0.129mg 0%
Leucine 0.058mg 0.348mg 0%
Lysine 0.045mg 0.137mg 0%
Methionine 0.007mg 0.067mg 0%
Phenylalanine 0.036mg 0.15mg 0%
Valine 0.042mg 0.185mg 0%
Histidine 0.016mg 0.089mg 0%
Omega-3 - ALA 0.014g N/A
Omega-6 - Linoleic acid 0.468g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
3% 19% 76%
Protein: 3.27 g
Fats: 1.35 g
Carbs: 18.7 g
Water: 76.05 g
Other: 0.63 g
Contains more CarbsCarbs +79.1%
Contains more OtherOther +42.9%
Contains more ProteinProtein +308.8%
Contains more FatsFats +237.5%
Contains more WaterWater +18.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Corn raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.