How are prunes and corn raw different? Prunes are richer in vitamin K, copper, fiber, potassium, vitamin A, vitamin B2, and vitamin B6, while corn raw is higher in folate, vitamin B1, and vitamin C. Prunes cover your daily need for vitamin K, 49% more than corn raw. Prunes contain 5 times more copper than corn raw. Prunes contain 0.281mg of copper, while corn raw contains 0.054mg. Corn raw has a higher glycemic index (52) than prunes (29). Plums, dried (prunes), uncooked and Corn, sweet, yellow, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
13%
65%
35%
94%
12%
30%
0.26%
39%
1.6%
2
100 g
300 g
1 ear, small (5-1/2" to 6-1/2" long) - 73g 1 ear, medium (6-3/4" to 7-1/2" long) yields - 102g 1 ear, large (7-3/4" to 9" long) yields - 143g 1 cup - 145g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
0.6%
24%
20%
18%
13%
38%
2%
21%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
0%
13%
8.6%
13%
43%
35%
25%
47%
0%
149%
3%
4
100 g
300 g
1 ear, small (5-1/2" to 6-1/2" long) - 73g 1 ear, medium (6-3/4" to 7-1/2" long) yields - 102g 1 ear, large (7-3/4" to 9" long) yields - 143g 1 cup - 145g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
3%
1.4%
39%
13%
33%
43%
21%
0%
0.75%
32%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
59.5µg
0.3µg
49%
Copper
0.281mg
0.054mg
25%
Fiber
7.1g
2g
20%
Carbs
63.88g
18.7g
15%
Potassium
732mg
270mg
14%
Fructose
12.45g
1.94g
13%
Vitamin B2
0.186mg
0.055mg
10%
Folate
4µg
42µg
10%
Vitamin B1
0.051mg
0.155mg
9%
Vitamin B6
0.205mg
0.093mg
9%
Calories
240kcal
86kcal
8%
Vitamin C
0.6mg
6.8mg
7%
Manganese
0.299mg
0.163mg
6%
Vitamin B5
0.422mg
0.717mg
6%
Iron
0.93mg
0.52mg
5%
Calcium
43mg
2mg
4%
Phosphorus
69mg
89mg
3%
Vitamin A
39µg
9µg
3%
Polyunsaturated fat
0.062g
0.487g
3%
Protein
2.18g
3.27g
2%
Vitamin E
0.43mg
0.07mg
2%
Choline
10.1mg
23mg
2%
Fats
0.38g
1.35g
1%
Magnesium
41mg
37mg
1%
Sodium
2mg
15mg
1%
Selenium
0.3µg
0.6µg
1%
Vitamin B3
1.882mg
1.77mg
1%
Saturated fat
0.088g
0.325g
1%
Monounsaturated fat
0.053g
0.432g
1%
Protein per 100 calories
0.91g
3.8g
N/A
Calories per 10 g protein
1101kcal
263kcal
N/A
Weight per 100 calories
42g
116g
N/A
Net carbs
56.78g
16.7g
N/A
Sugar
38.13g
6.26g
N/A
Zinc
0.44mg
0.46mg
0%
Starch
5.11g
5.7g
0%
Tryptophan
0.025mg
0.023mg
0%
Threonine
0.049mg
0.129mg
0%
Isoleucine
0.041mg
0.129mg
0%
Leucine
0.066mg
0.348mg
0%
Lysine
0.05mg
0.137mg
0%
Methionine
0.016mg
0.067mg
0%
Phenylalanine
0.052mg
0.15mg
0%
Valine
0.056mg
0.185mg
0%
Histidine
0.027mg
0.089mg
0%
Omega-3 - ALA
0.014g
N/A
Omega-6 - Linoleic acid
0.468g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
64%
31%
3%
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
3
3%
19%
76%
Protein:
3.27 g
Fats:
1.35 g
Carbs:
18.7 g
Water:
76.05 g
Other:
0.63 g
Contains
more
Carbs Carbs
+241.6%
Contains
more
Other Other
+319%
Contains
more
Protein Protein
+50%
Contains
more
Fats Fats
+255.3%
Contains
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Water Water
+146%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
43%
26%
31%
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
2
26%
35%
39%
Saturated fat:
Sat. Fat
0.325 g
Monounsaturated fat:
Mono. Fat
0.432 g
Polyunsaturated fat:
Poly. Fat
0.487 g
Contains
less
Sat. Fat Saturated fat
-72.9%
Contains
more
Mono. Fat Monounsaturated fat
+715.1%
Contains
more
Poly. Fat Polyunsaturated fat
+685.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
12%
59%
29%
Starch:
5.11 g
Sucrose:
0.15 g
Glucose:
25.46 g
Fructose:
12.45 g
Lactose:
0 g
Maltose:
0.06 g
Galactose:
0 g
2
48%
7%
29%
16%
Starch:
5.7 g
Sucrose:
0.89 g
Glucose:
3.43 g
Fructose:
1.94 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
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Glucose Glucose
+642.3%
Contains
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Fructose Fructose
+541.8%
Contains
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Maltose Maltose
+∞%
Contains
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Starch Starch
+11.5%
Contains
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Sucrose Sucrose
+493.3%
~equal in
Lactose
~0g
~equal in
Galactose
~0g