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Pork, fresh, variety meats and by-products, stomach, cooked, simmered vs. Pork — In-Depth Nutrition Comparison

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A recap on differences between pork, fresh, variety meats and by-products, stomach, cooked, simmered and pork

  • Pork, fresh, variety meats, and by-products, stomach, cooked, simmered has more copper; however, pork is higher in vitamin B1, vitamin B6, vitamin B3, phosphorus, vitamin B2, potassium, and vitamin B12.
  • Pork, fresh, variety meats, and by-products, stomach, cooked, simmered covers your daily cholesterol needs 79% more than pork.
  • Pork contains 3 times less copper than pork, fresh, variety meats,, and by-products, stomach, cooked, simmered. Pork, fresh, variety meats,, and by-products, stomach, cooked, simmered contains 0.239mg of copper, while pork contains 0.073mg.
  • Pork has less cholesterol.

Food varieties used in this article are Pork, fresh, variety meats and by-products, stomach, cooked, simmered and Pork, fresh, loin, whole, separable lean and fat, cooked, broiled.

Infographic

Pork, fresh, variety meats and by-products, stomach, cooked, simmered vs Pork infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.5% 7.5% 46% 80% 80% 55% 5.2% 9.3% 220%
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more IronIron +41.4%
Contains more CopperCopper +227.4%
Contains more ZincZinc +22.2%
Contains less SodiumSodium -35.5%
Contains more ManganeseManganese +688.9%
Contains more MagnesiumMagnesium +86.7%
Contains more CalciumCalcium +26.7%
Contains more PotassiumPotassium +397.6%
Contains more PhosphorusPhosphorus +90.7%
Contains more SeleniumSelenium +12.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 43% 26% 34% 4.8% 60% 0% 2.3% 0%
Pork
12
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +222.2%
Contains more Vitamin B1Vitamin B1 +2092.5%
Contains more Vitamin B2Vitamin B2 +70.7%
Contains more Vitamin B3Vitamin B3 +265%
Contains more Vitamin B5Vitamin B5 +23.3%
Contains more Vitamin B6Vitamin B6 +2109.5%
Contains more Vitamin B12Vitamin B12 +45.8%
Contains more FolateFolate +66.7%
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 7% 71%
Protein: 21.4 g
Fats: 7.26 g
Carbs: 0.09 g
Water: 70.72 g
Other: 0.53 g
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +22.2%
Contains more ProteinProtein +27.7%
Contains more FatsFats +91.7%
Contains more OtherOther +67.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
51% 36% 13%
Saturated fat: Sat. Fat 2.99 g
Monounsaturated fat: Mono. Fat 2.126 g
Polyunsaturated fat: Poly. Fat 0.738 g
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains less Sat. FatSaturated fat -42.8%
Contains more Mono. FatMonounsaturated fat +191.2%
Contains more Poly. FatPolyunsaturated fat +62.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork, fresh, variety meats and by-products, stomach, cooked, simmered Pork
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol ok
Rich in vitamins ok
Lower in Sugar Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Pork, fresh, variety meats and by-products, stomach, cooked, simmered Pork DV% diff.
Cholesterol 316mg 80mg 79%
Vitamin B1 0.04mg 0.877mg 70%
Vitamin B6 0.021mg 0.464mg 34%
Vitamin B3 1.38mg 5.037mg 23%
Copper 0.239mg 0.073mg 18%
Choline 93.9mg 17%
Phosphorus 129mg 246mg 17%
Protein 21.4g 27.32g 12%
Potassium 85mg 423mg 10%
Vitamin B2 0.188mg 0.321mg 10%
Monounsaturated fat 2.126g 6.19g 10%
Saturated fat 2.99g 5.23g 10%
Fats 7.26g 13.92g 10%
Selenium 40.3µg 45.3µg 9%
Vitamin B12 0.48µg 0.7µg 9%
Vitamin D 53IU 7%
Vitamin D 1.3µg 7%
Iron 1.23mg 0.87mg 5%
Zinc 2.92mg 2.39mg 5%
Calories 157kcal 242kcal 4%
Manganese 0.071mg 0.009mg 3%
Vitamin B5 0.566mg 0.698mg 3%
Magnesium 15mg 28mg 3%
Polyunsaturated fat 0.738g 1.2g 3%
Sodium 40mg 62mg 1%
Folate 3µg 5µg 1%
Vitamin C 0mg 0.6mg 1%
Vitamin E 0.09mg 0.29mg 1%
Carbs 0.09g 0g 0%
Net carbs 0.09g 0g N/A
Calcium 15mg 19mg 0%
Vitamin A 0µg 2µg 0%
Trans fat 0.11g N/A
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%
Omega-3 - ALA 0.016g N/A
Omega-6 - Eicosadienoic acid 0.029g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork, fresh, variety meats and by-products, stomach, cooked, simmered Pork
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
54%
Pork
Minerals Daily Need Coverage Score
52%
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
55%
Pork

Comparison summary

Which food contains less Sodium?
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
Pork, fresh, variety meats and by-products, stomach, cooked, simmered contains less Sodium (difference - 22mg)
Which food is lower in Saturated fat?
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
Pork, fresh, variety meats and by-products, stomach, cooked, simmered is lower in Saturated fat (difference - 2.24g)
Which food is lower in glycemic index?
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
Pork, fresh, variety meats and by-products, stomach, cooked, simmered is lower in glycemic index (difference - 0)
Which food is cheaper?
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
Pork, fresh, variety meats and by-products, stomach, cooked, simmered is cheaper (difference - $0.8)
Which food is lower in Cholesterol?
Pork
Pork is lower in Cholesterol (difference - 236mg)
Which food is richer in vitamins?
Pork
Pork is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork, fresh, variety meats and by-products, stomach, cooked, simmered - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168323/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.