Pork vs. Spelt — In-Depth Nutrition Comparison
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Important differences between pork and spelt
- Pork has more selenium, vitamin B1, and vitamin B12; however, spelt is richer in manganese, copper, iron, fiber, and magnesium.
- Spelt's daily need coverage for manganese is 129% more.
- Spelt contains less cholesterol.
- Spelt has a higher glycemic index. The glycemic index of spelt is 63, while the glycemic index of pork is 0.
The food varieties used in the comparison are Pork, fresh, loin, whole, separable lean and fat, cooked, broiled and Spelt, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +287.2% |
| Contains more MagnesiumMagnesium | +385.7% |
| Contains more CalciumCalcium | +42.1% |
| Contains more IronIron | +410.3% |
| Contains more CopperCopper | +600% |
| Contains more ZincZinc | +37.2% |
| Contains more PhosphorusPhosphorus | +63% |
| Contains less SodiumSodium | -87.1% |
| Contains more ManganeseManganese | +33044.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +140.9% |
| Contains more Vitamin B2Vitamin B2 | +184.1% |
| Contains more Vitamin B6Vitamin B6 | +101.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +172.4% |
| Contains more Vitamin B3Vitamin B3 | +35.9% |
| Contains more Vitamin B5Vitamin B5 | +53% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +800% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +87.5% |
| Contains more FatsFats | +472.8% |
| Contains more WaterWater | +425.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +101.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +1291% |
| Contains less Sat. FatSaturated fat | -92.2% |
~equal in
Polyunsaturated fat
~1.258g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Manganese | 0.009mg | 2.983mg | 129% |
| Selenium | 45.3µg | 11.7µg | 61% |
| Copper | 0.073mg | 0.511mg | 49% |
| Iron | 0.87mg | 4.44mg | 45% |
| Fiber | 0g | 10.7g | 43% |
| Vitamin B1 | 0.877mg | 0.364mg | 43% |
| Vitamin B12 | 0.7µg | 0µg | 29% |
| Cholesterol | 80mg | 0mg | 27% |
| Magnesium | 28mg | 136mg | 26% |
| Protein | 27.32g | 14.57g | 26% |
| Carbs | 0g | 70.19g | 23% |
| Phosphorus | 246mg | 401mg | 22% |
| Starch | 53.92g | 22% | |
| Saturated fat | 5.23g | 0.406g | 22% |
| Vitamin B6 | 0.464mg | 0.23mg | 18% |
| Fats | 13.92g | 2.43g | 18% |
| Choline | 93.9mg | 17% | |
| Vitamin B2 | 0.321mg | 0.113mg | 16% |
| Monounsaturated fat | 6.19g | 0.445g | 14% |
| Vitamin B3 | 5.037mg | 6.843mg | 11% |
| Folate | 5µg | 45µg | 10% |
| Zinc | 2.39mg | 3.28mg | 8% |
| Vitamin D | 53IU | 7% | |
| Vitamin B5 | 0.698mg | 1.068mg | 7% |
| Vitamin D | 1.3µg | 7% | |
| Calories | 242kcal | 338kcal | 5% |
| Vitamin E | 0.29mg | 0.79mg | 3% |
| Vitamin K | 0µg | 3.6µg | 3% |
| Sodium | 62mg | 8mg | 2% |
| Potassium | 423mg | 388mg | 1% |
| Calcium | 19mg | 27mg | 1% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Net carbs | 0g | 59.49g | N/A |
| Sugar | 0g | 6.82g | N/A |
| Vitamin A | 2µg | 0µg | 0% |
| Polyunsaturated fat | 1.2g | 1.258g | 0% |
| Tryptophan | 0.338mg | 0.132mg | 0% |
| Threonine | 1.234mg | 0.443mg | 0% |
| Isoleucine | 1.26mg | 0.552mg | 0% |
| Leucine | 2.177mg | 1.07mg | 0% |
| Lysine | 2.446mg | 0.409mg | 0% |
| Methionine | 0.712mg | 0.258mg | 0% |
| Phenylalanine | 1.086mg | 0.737mg | 0% |
| Valine | 1.473mg | 0.681mg | 0% |
| Histidine | 1.067mg | 0.36mg | 0% |
| Fructose | 0.24g | 0% | |
| Omega-3 - ALA | 0.065g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
32%
Minerals Daily Need Coverage Score
55%
119%
Comparison summary
Which food is lower in Cholesterol?
Spelt is lower in Cholesterol (difference - 80mg)
Which food contains less Sodium?
Spelt contains less Sodium (difference - 54mg)
Which food is lower in Saturated fat?
Spelt is lower in Saturated fat (difference - 4.824g)
Which food is cheaper?
Spelt is cheaper (difference - $0.8)
Which food is richer in minerals?
Spelt is relatively richer in minerals
Which food is lower in Sugar?
Pork is lower in Sugar (difference - 6.82g)
Which food is lower in glycemic index?
Pork is lower in glycemic index (difference - 63)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.