Potato vs. Apricot — In-Depth Nutrition Comparison
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Summary of differences between potatoes and apricots
- Potatoes have more vitamin B6, vitamin C, manganese, and iron, while apricots have more vitamin A and vitamin E.
- Apricots cover your daily need for vitamin A, 26% more than potatoes.
- Potatoes contain 6 times more vitamin B6 than apricots. While potatoes contain 0.298mg of vitamin B6, apricots contain only 0.054mg.
- Apricots have a lower glycemic index. The glycemic index of apricots is 34, while the glycemic index of potatoes is 86.
These are the specific foods used in this comparison Potatoes, flesh and skin, raw and Apricots, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +130% |
| Contains more PotassiumPotassium | +64.1% |
| Contains more IronIron | +107.7% |
| Contains more CopperCopper | +41% |
| Contains more ZincZinc | +50% |
| Contains more PhosphorusPhosphorus | +147.8% |
| Contains more ManganeseManganese | +159.7% |
| Contains more SeleniumSelenium | +300% |
| Contains less SodiumSodium | -83.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +97% |
| Contains more Vitamin B1Vitamin B1 | +170% |
| Contains more Vitamin B3Vitamin B3 | +76.8% |
| Contains more Vitamin B5Vitamin B5 | +22.9% |
| Contains more Vitamin B6Vitamin B6 | +451.9% |
| Contains more FolateFolate | +66.7% |
| Contains more CholineCholine | +332.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +8800% |
| Contains more Vitamin B2Vitamin B2 | +25% |
| Contains more Vitamin KVitamin K | +65% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +46.4% |
| Contains more CarbsCarbs | +57.3% |
| Contains more OtherOther | +51.4% |
| Contains more FatsFats | +333.3% |
~equal in
Water
~86.35g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +8400% |
| Contains more Poly. FatPolyunsaturated fat | +83.3% |
~equal in
Saturated fat
~0.027g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +3352.9% |
| Contains more GlucoseGlucose | +664.5% |
| Contains more FructoseFructose | +261.5% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B6 | 0.298mg | 0.054mg | 19% |
| Vitamin C | 19.7mg | 10mg | 11% |
| Vitamin A | 0µg | 96µg | 11% |
| Vitamin E | 0.01mg | 0.89mg | 6% |
| Starch | 15.29g | 6% | |
| Iron | 0.81mg | 0.39mg | 5% |
| Phosphorus | 57mg | 23mg | 5% |
| Manganese | 0.2mg | 0.077mg | 5% |
| Potassium | 425mg | 259mg | 5% |
| Copper | 0.11mg | 0.078mg | 4% |
| Vitamin B1 | 0.081mg | 0.03mg | 4% |
| Vitamin B3 | 1.061mg | 0.6mg | 3% |
| Magnesium | 23mg | 10mg | 3% |
| Carbs | 17.49g | 11.12g | 2% |
| Folate | 15µg | 9µg | 2% |
| Choline | 12.1mg | 2.8mg | 2% |
| Vitamin K | 2µg | 3.3µg | 1% |
| Protein | 2.05g | 1.4g | 1% |
| Vitamin B5 | 0.295mg | 0.24mg | 1% |
| Vitamin B2 | 0.032mg | 0.04mg | 1% |
| Calories | 77kcal | 48kcal | 1% |
| Selenium | 0.4µg | 0.1µg | 1% |
| Fructose | 0.26g | 0.94g | 1% |
| Zinc | 0.3mg | 0.2mg | 1% |
| Fats | 0.09g | 0.39g | 0% |
| Net carbs | 15.39g | 9.12g | N/A |
| Calcium | 12mg | 13mg | 0% |
| Sugar | 0.82g | 9.24g | N/A |
| Fiber | 2.1g | 2g | 0% |
| Sodium | 6mg | 1mg | 0% |
| Saturated fat | 0.025g | 0.027g | 0% |
| Monounsaturated fat | 0.002g | 0.17g | 0% |
| Polyunsaturated fat | 0.042g | 0.077g | 0% |
| Tryptophan | 0.021mg | 0.015mg | 0% |
| Threonine | 0.067mg | 0.047mg | 0% |
| Isoleucine | 0.066mg | 0.041mg | 0% |
| Leucine | 0.098mg | 0.077mg | 0% |
| Lysine | 0.107mg | 0.097mg | 0% |
| Methionine | 0.032mg | 0.006mg | 0% |
| Phenylalanine | 0.081mg | 0.052mg | 0% |
| Valine | 0.103mg | 0.047mg | 0% |
| Histidine | 0.035mg | 0.027mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
12%
Minerals Daily Need Coverage Score
19%
10%
Comparison summary
Which food is lower in Sugar?
Potato is lower in Sugar (difference - 8.42g)
Which food is lower in Saturated fat?
Potato is lower in Saturated fat (difference - 0.002g)
Which food is cheaper?
Potato is cheaper (difference - $0.3)
Which food is richer in minerals?
Potato is relatively richer in minerals
Which food contains less Sodium?
Apricot contains less Sodium (difference - 5mg)
Which food is lower in glycemic index?
Apricot is lower in glycemic index (difference - 52)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.