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Potato vs. Lentil — In-Depth Nutrition Comparison

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Important differences between potatoes and lentil

  • Potatoes have more vitamin C and vitamin B6; however, lentil is richer in folate, iron, fiber, phosphorus, copper, manganese, zinc, and vitamin B1.
  • Lentil's daily need coverage for folate is 42% more.
  • Potatoes contain 13 times more vitamin C than lentil. Potatoes contain 19.7mg of vitamin C, while lentil contains 1.5mg.
  • Potatoes have a higher glycemic index. The glycemic index of potatoes is 86, while the glycemic index of lentil is 29.

The food varieties used in the comparison are Potatoes, flesh, and skin, raw and Lentils, mature seeds, cooked, boiled, without salt.

Infographic

Potato vs Lentil infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Lentil
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Contains more PotassiumPotassium +15.2%
Contains more MagnesiumMagnesium +56.5%
Contains more CalciumCalcium +58.3%
Contains more IronIron +311.1%
Contains more CopperCopper +128.2%
Contains more ZincZinc +323.3%
Contains more PhosphorusPhosphorus +215.8%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +147%
Contains more SeleniumSelenium +600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Lentil
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Contains more Vitamin CVitamin C +1213.3%
Contains more Vitamin B6Vitamin B6 +67.4%
Contains more Vitamin KVitamin K +17.6%
Contains more Vitamin EVitamin E +1000%
Contains more Vitamin B1Vitamin B1 +108.6%
Contains more Vitamin B2Vitamin B2 +128.1%
Contains more Vitamin B5Vitamin B5 +116.3%
Contains more FolateFolate +1106.7%
Contains more CholineCholine +170.2%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~1.06mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Potato Lentil DV% diff.
Folate 15µg 181µg 42%
Iron 0.81mg 3.33mg 32%
Fiber 2.1g 7.9g 23%
Vitamin C 19.7mg 1.5mg 20%
Phosphorus 57mg 180mg 18%
Copper 0.11mg 0.251mg 16%
Protein 2.05g 9.02g 14%
Manganese 0.2mg 0.494mg 13%
Zinc 0.3mg 1.27mg 9%
Vitamin B6 0.298mg 0.178mg 9%
Vitamin B1 0.081mg 0.169mg 7%
Vitamin B5 0.295mg 0.638mg 7%
Starch 15.29g 6%
Selenium 0.4µg 2.8µg 4%
Choline 12.1mg 32.7mg 4%
Magnesium 23mg 36mg 3%
Vitamin B2 0.032mg 0.073mg 3%
Calories 77kcal 116kcal 2%
Potassium 425mg 369mg 2%
Vitamin E 0.01mg 0.11mg 1%
Polyunsaturated fat 0.042g 0.175g 1%
Calcium 12mg 19mg 1%
Carbs 17.49g 20.13g 1%
Fats 0.09g 0.38g 0%
Net carbs 15.39g 12.23g N/A
Sugar 0.82g 1.8g N/A
Sodium 6mg 2mg 0%
Vitamin B3 1.061mg 1.06mg 0%
Vitamin K 2µg 1.7µg 0%
Saturated fat 0.025g 0.053g 0%
Monounsaturated fat 0.002g 0.064g 0%
Tryptophan 0.021mg 0.081mg 0%
Threonine 0.067mg 0.323mg 0%
Isoleucine 0.066mg 0.39mg 0%
Leucine 0.098mg 0.654mg 0%
Lysine 0.107mg 0.63mg 0%
Methionine 0.032mg 0.077mg 0%
Phenylalanine 0.081mg 0.445mg 0%
Valine 0.103mg 0.448mg 0%
Histidine 0.035mg 0.254mg 0%
Fructose 0.26g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Potato
2
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
Lentil
3
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
Contains more WaterWater +13.8%
Contains more OtherOther +34.9%
Contains more ProteinProtein +340%
Contains more FatsFats +322.2%
Contains more CarbsCarbs +15.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
Lentil
2
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
Contains less Sat. FatSaturated fat -52.8%
Contains more Mono. FatMonounsaturated fat +3100%
Contains more Poly. FatPolyunsaturated fat +316.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients
  2. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.