Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Potato vs. Tomato sauce — In-Depth Nutrition Comparison

Compare

How are potatoes and tomato sauce different?

  • Potatoes are higher in vitamin B6 and vitamin C; however, tomato sauce is richer in vitamin E and vitamin A.
  • Daily need coverage for vitamin B6 for potatoes is 15% higher.
  • Potatoes contain 3 times more vitamin C than tomato sauce. While potatoes contain 19.7mg of vitamin C, tomato sauce contains only 7mg.
  • Potatoes have less sugar.
  • Tomato sauce has a lower glycemic index (31) than potatoes (86).

Potatoes, flesh and skin, raw and Tomato sauce, canned, no salt added are the varieties used in this article.

Infographic

Potato vs Tomato sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Contains more MagnesiumMagnesium +53.3%
Contains more PotassiumPotassium +43.1%
Contains more ZincZinc +36.4%
Contains more PhosphorusPhosphorus +111.1%
Contains less SodiumSodium -45.5%
Contains more ManganeseManganese +77%
Contains more CalciumCalcium +16.7%
Contains more IronIron +18.5%
Contains more SeleniumSelenium +50%
~equal in Copper ~0.115mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Contains more Vitamin CVitamin C +181.4%
Contains more Vitamin B1Vitamin B1 +237.5%
Contains more Vitamin B6Vitamin B6 +204.1%
Contains more FolateFolate +66.7%
Contains more CholineCholine +22.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +14300%
Contains more Vitamin B2Vitamin B2 +103.1%
Contains more Vitamin KVitamin K +40%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.991mg
~equal in Vitamin B5 ~0.309mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Potato
2
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
Contains more ProteinProtein +70.8%
Contains more CarbsCarbs +229.4%
Contains more FatsFats +233.3%
Contains more WaterWater +15.2%
Contains more OtherOther +70.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
Contains less Sat. FatSaturated fat -39%
Contains more Mono. FatMonounsaturated fat +2100%
Contains more Poly. FatPolyunsaturated fat +188.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Potato
2
95% 2%
Starch: 15.29 g
Sucrose: 0.17 g
Glucose: 0.31 g
Fructose: 0.26 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
2% 51% 47%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 1.82 g
Fructose: 1.67 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +142.9%
Contains more GlucoseGlucose +487.1%
Contains more FructoseFructose +542.3%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Potato Tomato sauce
Lower in Glycemic Index ok
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Potato Tomato sauce DV% diff.
Vitamin B6 0.298mg 0.098mg 15%
Vitamin C 19.7mg 7mg 14%
Vitamin E 0.01mg 1.44mg 10%
Starch 15.29g 6%
Vitamin B1 0.081mg 0.024mg 5%
Carbs 17.49g 5.31g 4%
Manganese 0.2mg 0.113mg 4%
Potassium 425mg 297mg 4%
Phosphorus 57mg 27mg 4%
Vitamin B2 0.032mg 0.065mg 3%
Calories 77kcal 24kcal 3%
Fiber 2.1g 1.5g 2%
Vitamin A 0µg 22µg 2%
Folate 15µg 9µg 2%
Protein 2.05g 1.2g 2%
Magnesium 23mg 15mg 2%
Fructose 0.26g 1.67g 2%
Iron 0.81mg 0.96mg 2%
Vitamin K 2µg 2.8µg 1%
Copper 0.11mg 0.115mg 1%
Polyunsaturated fat 0.042g 0.121g 1%
Zinc 0.3mg 0.22mg 1%
Fats 0.09g 0.3g 0%
Net carbs 15.39g 3.81g N/A
Calcium 12mg 14mg 0%
Sugar 0.82g 3.56g N/A
Sodium 6mg 11mg 0%
Selenium 0.4µg 0.6µg 0%
Vitamin B3 1.061mg 0.991mg 0%
Vitamin B5 0.295mg 0.309mg 0%
Choline 12.1mg 9.9mg 0%
Saturated fat 0.025g 0.041g 0%
Monounsaturated fat 0.002g 0.044g 0%
Tryptophan 0.021mg 0.009mg 0%
Threonine 0.067mg 0.037mg 0%
Isoleucine 0.066mg 0.025mg 0%
Leucine 0.098mg 0.034mg 0%
Lysine 0.107mg 0.037mg 0%
Methionine 0.032mg 0.008mg 0%
Phenylalanine 0.081mg 0.036mg 0%
Valine 0.103mg 0.025mg 0%
Histidine 0.035mg 0.02mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Potato Tomato sauce
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
Potato
12%
Tomato sauce
Minerals Daily Need Coverage Score
19%
Potato
15%
Tomato sauce

Comparison summary

Which food is lower in glycemic index?
Tomato sauce
Tomato sauce is lower in glycemic index (difference - 55)
Which food is cheaper?
Tomato sauce
Tomato sauce is cheaper (difference - $0.2)
Which food is lower in Sugar?
Potato
Potato is lower in Sugar (difference - 2.74g)
Which food contains less Sodium?
Potato
Potato contains less Sodium (difference - 5mg)
Which food is lower in Saturated fat?
Potato
Potato is lower in Saturated fat (difference - 0.016g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients
  2. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.