Potatoes, raw, skin vs. Potato — In-Depth Nutrition Comparison
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The main differences between potatoes, raw, skin and potatoes
- Potatoes, raw, skin has more copper, iron, and manganese; however, potatoes have more vitamin C.
- Daily need coverage for copper for potatoes, raw, skin is 35% higher.
- Potatoes have 4 times less iron than potatoes, raw, skin. Potatoes, raw, skin has 3.24mg of iron, while potatoes have 0.81mg.
Food types used in this article are Potatoes, raw, skin and Potatoes, flesh, and skin, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +150% |
Contains more IronIron | +300% |
Contains more CopperCopper | +284.5% |
Contains more ZincZinc | +16.7% |
Contains more ManganeseManganese | +201% |
Contains more PhosphorusPhosphorus | +50% |
Contains less SodiumSodium | -40% |
Contains more SeleniumSelenium | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +18.8% |
Contains more FolateFolate | +13.3% |
Contains more Vitamin CVitamin C | +72.8% |
Contains more Vitamin B1Vitamin B1 | +285.7% |
Contains more Vitamin B6Vitamin B6 | +24.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.423mg | 0.11mg | 35% |
Iron | 3.24mg | 0.81mg | 30% |
Manganese | 0.602mg | 0.2mg | 17% |
Vitamin C | 11.4mg | 19.7mg | 9% |
Starch | 15.29g | 6% | |
Vitamin B1 | 0.021mg | 0.081mg | 5% |
Vitamin B6 | 0.239mg | 0.298mg | 5% |
Phosphorus | 38mg | 57mg | 3% |
Choline | 12.1mg | 2% | |
Carbs | 12.44g | 17.49g | 2% |
Vitamin K | 2µg | 2% | |
Calcium | 30mg | 12mg | 2% |
Fiber | 2.5g | 2.1g | 2% |
Folate | 17µg | 15µg | 1% |
Protein | 2.57g | 2.05g | 1% |
Calories | 58kcal | 77kcal | 1% |
Fats | 0.1g | 0.09g | 0% |
Net carbs | 9.94g | 15.39g | N/A |
Magnesium | 23mg | 23mg | 0% |
Potassium | 413mg | 425mg | 0% |
Sugar | 0.82g | N/A | |
Zinc | 0.35mg | 0.3mg | 0% |
Sodium | 10mg | 6mg | 0% |
Vitamin E | 0.01mg | 0% | |
Selenium | 0.3µg | 0.4µg | 0% |
Vitamin B2 | 0.038mg | 0.032mg | 0% |
Vitamin B3 | 1.033mg | 1.061mg | 0% |
Vitamin B5 | 0.302mg | 0.295mg | 0% |
Saturated fat | 0.026g | 0.025g | 0% |
Monounsaturated fat | 0.002g | 0.002g | 0% |
Polyunsaturated fat | 0.043g | 0.042g | 0% |
Tryptophan | 0.021mg | 0% | |
Threonine | 0.067mg | 0% | |
Isoleucine | 0.066mg | 0% | |
Leucine | 0.098mg | 0% | |
Lysine | 0.107mg | 0% | |
Methionine | 0.032mg | 0% | |
Phenylalanine | 0.081mg | 0% | |
Valine | 0.103mg | 0% | |
Histidine | 0.035mg | 0% | |
Fructose | 0.26g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.57 g
Fats:
0.1 g
Carbs:
12.44 g
Water:
83.29 g
Other:
1.6 g
Protein:
2.05 g
Fats:
0.09 g
Carbs:
17.49 g
Water:
79.25 g
Other:
1.12 g
Contains more ProteinProtein | +25.4% |
Contains more OtherOther | +42.9% |
Contains more CarbsCarbs | +40.6% |
~equal in
Fats
~0.09g
~equal in
Water
~79.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.042 g
~equal in
Saturated fat
~0.025g
~equal in
Monounsaturated fat
~0.002g
~equal in
Polyunsaturated fat
~0.042g