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Prickly pear vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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A recap on the differences between prickly pear and Peruvian groundcherry

  • Peruvian groundcherry is higher than prickly pear in vitamin B3, vitamin A, iron, and vitamin B1.
  • Peruvian groundcherry covers your daily vitamin B3 needs 15% more than prickly pear.
  • Prickly pear contains 6 times more calcium than Peruvian groundcherry. While prickly pear contains 56mg of calcium, Peruvian groundcherry contains only 9mg.
  • The glycemic index of prickly pear is lower.

Food varieties used in this article are Prickly pears, raw and Groundcherries, (cape-gooseberries or poha), raw.

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Prickly pear vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 17% 19% 11% 27% 3.3% 10% 0.65% 0% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +522.2%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more SeleniumSelenium +∞%
Contains more IronIron +233.3%
Contains more PhosphorusPhosphorus +66.7%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 0.67% 0% 0% 3.5% 14% 8.6% 0% 14% 0% 0% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +27.3%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +685.7%
Contains more Vitamin B3Vitamin B3 +508.7%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Prickly pear Peruvian groundcherry DV% diff.
Magnesium 85mg 20%
Vitamin B3 0.46mg 2.8mg 15%
Fiber 3.6g 14%
Iron 0.3mg 1mg 9%
Copper 0.08mg 9%
Vitamin B1 0.014mg 0.11mg 8%
Potassium 220mg 6%
Vitamin B6 0.06mg 5%
Calcium 56mg 9mg 5%
Vitamin A 2µg 36µg 4%
Vitamin C 14mg 11mg 3%
Folate 6µg 2%
Protein 0.73g 1.9g 2%
Phosphorus 24mg 40mg 2%
Vitamin B2 0.06mg 0.04mg 2%
Calories 41kcal 53kcal 1%
Zinc 0.12mg 1%
Selenium 0.6µg 1%
Carbs 9.57g 11.2g 1%
Polyunsaturated fat 0.213g 1%
Fats 0.51g 0.7g 0%
Net carbs 5.97g 11.2g N/A
Sodium 5mg 0%
Saturated fat 0.067g 0%
Monounsaturated fat 0.075g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 88%
Protein: 0.73 g
Fats: 0.51 g
Carbs: 9.57 g
Water: 87.55 g
Other: 1.64 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more OtherOther +105%
Contains more ProteinProtein +160.3%
Contains more FatsFats +37.3%
Contains more CarbsCarbs +17%
~equal in Water ~85.4g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prickly pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167750/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.