Pumpkin vs. Buttermilk — In-Depth Nutrition Comparison
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Significant differences between pumpkin and buttermilk
- Pumpkin has more vitamin A, copper, iron, vitamin C, vitamin E, and potassium; however, buttermilk is richer in calcium, vitamin B12, and phosphorus.
- Pumpkin covers your daily vitamin A needs 169% more than buttermilk.
- Buttermilk has 21 times less vitamin E than pumpkin. Pumpkin has 1.06mg of vitamin E, while buttermilk has 0.05mg.
- Pumpkin contains less sodium.
Specific food types used in this comparison are Pumpkin, raw and Milk, buttermilk, fluid, cultured, lowfat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +125.2% |
Contains more IronIron | +1500% |
Contains more CopperCopper | +1054.5% |
Contains less SodiumSodium | -99.5% |
Contains more ManganeseManganese | +6150% |
Contains more CalciumCalcium | +452.4% |
Contains more ZincZinc | +31.3% |
Contains more PhosphorusPhosphorus | +102.3% |
Contains more SeleniumSelenium | +566.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +800% |
Contains more Vitamin AVitamin A | +2942.9% |
Contains more Vitamin EVitamin E | +2020% |
Contains more Vitamin B1Vitamin B1 | +47.1% |
Contains more Vitamin B3Vitamin B3 | +934.5% |
Contains more Vitamin B6Vitamin B6 | +79.4% |
Contains more Vitamin KVitamin K | +1000% |
Contains more FolateFolate | +220% |
Contains more Vitamin B2Vitamin B2 | +40% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +115.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin A | 426µg | 14µg | 46% |
Copper | 0.127mg | 0.011mg | 13% |
Calcium | 21mg | 116mg | 10% |
Iron | 0.8mg | 0.05mg | 9% |
Vitamin C | 9mg | 1mg | 9% |
Vitamin B12 | 0µg | 0.22µg | 9% |
Sodium | 1mg | 190mg | 8% |
Vitamin E | 1.06mg | 0.05mg | 7% |
Phosphorus | 44mg | 89mg | 6% |
Potassium | 340mg | 151mg | 6% |
Manganese | 0.125mg | 0.002mg | 5% |
Protein | 1g | 3.31g | 5% |
Vitamin B2 | 0.11mg | 0.154mg | 3% |
Vitamin B3 | 0.6mg | 0.058mg | 3% |
Folate | 16µg | 5µg | 3% |
Selenium | 0.3µg | 2µg | 3% |
Vitamin B6 | 0.061mg | 0.034mg | 2% |
Fiber | 0.5g | 0g | 2% |
Choline | 8.2mg | 17.7mg | 2% |
Saturated fat | 0.052g | 0.548g | 2% |
Vitamin K | 1.1µg | 0.1µg | 1% |
Monounsaturated fat | 0.013g | 0.254g | 1% |
Calories | 26kcal | 40kcal | 1% |
Vitamin B1 | 0.05mg | 0.034mg | 1% |
Zinc | 0.32mg | 0.42mg | 1% |
Cholesterol | 0mg | 4mg | 1% |
Carbs | 6.5g | 4.79g | 1% |
Fats | 0.1g | 0.88g | 1% |
Net carbs | 6g | 4.79g | N/A |
Vitamin D | 0IU | 1IU | 0% |
Magnesium | 12mg | 11mg | 0% |
Sugar | 2.76g | 4.79g | N/A |
Vitamin B5 | 0.298mg | 0.275mg | 0% |
Polyunsaturated fat | 0.005g | 0.033g | 0% |
Tryptophan | 0.012mg | 0.042mg | 0% |
Threonine | 0.029mg | 0.141mg | 0% |
Isoleucine | 0.031mg | 0.171mg | 0% |
Leucine | 0.046mg | 0.313mg | 0% |
Lysine | 0.054mg | 0.277mg | 0% |
Methionine | 0.011mg | 0.087mg | 0% |
Phenylalanine | 0.032mg | 0.171mg | 0% |
Valine | 0.035mg | 0.217mg | 0% |
Histidine | 0.016mg | 0.1mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1 g
Fats:
0.1 g
Carbs:
6.5 g
Water:
91.6 g
Other:
0.8 g
Protein:
3.31 g
Fats:
0.88 g
Carbs:
4.79 g
Water:
90.13 g
Other:
0.89 g
Contains more CarbsCarbs | +35.7% |
Contains more ProteinProtein | +231% |
Contains more FatsFats | +780% |
Contains more OtherOther | +11.3% |
~equal in
Water
~90.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.005 g
Saturated fat:
Sat. Fat
0.548 g
Monounsaturated fat:
Mono. Fat
0.254 g
Polyunsaturated fat:
Poly. Fat
0.033 g
Contains less Sat. FatSaturated fat | -90.5% |
Contains more Mono. FatMonounsaturated fat | +1853.8% |
Contains more Poly. FatPolyunsaturated fat | +560% |