Pumpkin vs. Mortadella — In-Depth Nutrition Comparison
Compare
Important differences between pumpkin and mortadella
- Pumpkin has more vitamin A; however, mortadella is richer in vitamin B2, vitamin B12, selenium, zinc, vitamin B3, and choline.
- Mortadella's daily need coverage for vitamin B2 is 11761% more.
- Pumpkin contains less saturated fat.
- Pumpkin has a higher glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of mortadella is 28.
The food varieties used in the comparison are Pumpkin, raw and Mortadella, beef, pork.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +16.7% |
| Contains more PotassiumPotassium | +108.6% |
| Contains more CopperCopper | +111.7% |
| Contains less SodiumSodium | -99.9% |
| Contains more ManganeseManganese | +316.7% |
| Contains more IronIron | +75% |
| Contains more ZincZinc | +556.3% |
| Contains more PhosphorusPhosphorus | +120.5% |
| Contains more SeleniumSelenium | +7433.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +381.8% |
| Contains more FolateFolate | +433.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +138% |
| Contains more Vitamin B2Vitamin B2 | +138990.9% |
| Contains more Vitamin B3Vitamin B3 | +345.5% |
| Contains more Vitamin B5Vitamin B5 | +47.7% |
| Contains more Vitamin B6Vitamin B6 | +113.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +45.5% |
| Contains more CholineCholine | +780.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B2 | 0.11mg | 153mg | 11761% |
| Vitamin B12 | 0µg | 1.48µg | 62% |
| Sodium | 1mg | 1246mg | 54% |
| Vitamin A | 426µg | 0µg | 47% |
| Saturated fat | 0.052g | 9.51g | 43% |
| Selenium | 0.3µg | 22.6µg | 41% |
| Fats | 0.1g | 25.39g | 39% |
| Protein | 1g | 16.37g | 31% |
| Monounsaturated fat | 0.013g | 11.38g | 28% |
| Polyunsaturated fat | 0.005g | 3.12g | 21% |
| Cholesterol | 0mg | 56mg | 19% |
| Zinc | 0.32mg | 2.1mg | 16% |
| Calories | 26kcal | 311kcal | 14% |
| Vitamin B3 | 0.6mg | 2.673mg | 13% |
| Choline | 8.2mg | 72.2mg | 12% |
| Vitamin C | 9mg | 0mg | 10% |
| Phosphorus | 44mg | 97mg | 8% |
| Iron | 0.8mg | 1.4mg | 8% |
| Copper | 0.127mg | 0.06mg | 7% |
| Vitamin E | 1.06mg | 0.22mg | 6% |
| Vitamin B1 | 0.05mg | 0.119mg | 6% |
| Vitamin D | 0IU | 41IU | 5% |
| Potassium | 340mg | 163mg | 5% |
| Vitamin D | 0µg | 1µg | 5% |
| Vitamin B6 | 0.061mg | 0.13mg | 5% |
| Manganese | 0.125mg | 0.03mg | 4% |
| Folate | 16µg | 3µg | 3% |
| Vitamin B5 | 0.298mg | 0.44mg | 3% |
| Fiber | 0.5g | 0g | 2% |
| Carbs | 6.5g | 3.05g | 1% |
| Net carbs | 6g | 3.05g | N/A |
| Magnesium | 12mg | 11mg | 0% |
| Calcium | 21mg | 18mg | 0% |
| Sugar | 2.76g | 0g | N/A |
| Vitamin K | 1.1µg | 1.6µg | 0% |
| Tryptophan | 0.012mg | 0.152mg | 0% |
| Threonine | 0.029mg | 0.633mg | 0% |
| Isoleucine | 0.031mg | 0.708mg | 0% |
| Leucine | 0.046mg | 1.213mg | 0% |
| Lysine | 0.054mg | 1.262mg | 0% |
| Methionine | 0.011mg | 0.394mg | 0% |
| Phenylalanine | 0.032mg | 0.598mg | 0% |
| Valine | 0.035mg | 0.735mg | 0% |
| Histidine | 0.016mg | 0.52mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1 g
Fats:
0.1 g
Carbs:
6.5 g
Water:
91.6 g
Other:
0.8 g
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
| Contains more CarbsCarbs | +113.1% |
| Contains more WaterWater | +75.1% |
| Contains more ProteinProtein | +1537% |
| Contains more FatsFats | +25290% |
| Contains more OtherOther | +261.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.005 g
Saturated fat:
Sat. Fat
9.51 g
Monounsaturated fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
| Contains less Sat. FatSaturated fat | -99.5% |
| Contains more Mono. FatMonounsaturated fat | +87438.5% |
| Contains more Poly. FatPolyunsaturated fat | +62300% |