Rabbit Meat vs. Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled — In-Depth Nutrition Comparison
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Significant differences between rabbit Meat and beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled
- Rabbit Meat has more vitamin B12, iron, copper, and choline; however, beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled is richer in zinc, selenium, and vitamin B2.
- Rabbit Meat covers your daily vitamin B12 needs 155% more than beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled.
- Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled has 2 times less copper than rabbit Meat. Rabbit Meat has 0.176mg of copper, while beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled has 0.081mg.
- Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled contains less cholesterol.
Specific food types used in this comparison are Game meat, rabbit, wild, cooked, stewed and Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled.
Infographic
![Rabbit Meat vs Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled infographic](https://foodstruct.com/compareimages/rabbit-meat-vs-beef-ground-85percentleanmeat-15percentfat-patty-cooked-pan-broiled.jpg)
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +40.9% |
Contains more IronIron | +81% |
Contains more CopperCopper | +117.3% |
Contains more PhosphorusPhosphorus | +13.7% |
Contains less SodiumSodium | -43% |
Contains more CalciumCalcium | +11.1% |
Contains more ZincZinc | +160.5% |
Contains more SeleniumSelenium | +33.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +215.4% |
Contains more Vitamin B12Vitamin B12 | +133.3% |
Contains more CholineCholine | +60.2% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +115% |
Contains more Vitamin B2Vitamin B2 | +152.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
Protein:
24.62 g
Fats:
14.02 g
Carbs:
0 g
Water:
60.61 g
Other:
0.75 g
Contains more ProteinProtein | +34.1% |
Contains more OtherOther | +180% |
Contains more FatsFats | +299.4% |
~equal in
Carbs
~0g
~equal in
Water
~60.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
Saturated fat:
Sat. Fat
5.331 g
Monounsaturated fat:
Mono. Fat
6.034 g
Polyunsaturated fat:
Poly. Fat
0.438 g
Contains less Sat. FatSaturated fat | -80.3% |
Contains more Poly. FatPolyunsaturated fat | +55.3% |
Contains more Mono. FatMonounsaturated fat | +535.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sodium |
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Lower in Saturated fat |
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Lower in Cholesterol |
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Lower in Glycemic Index |
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Lower in price |
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Lower in Sugar | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 6.51µg | 2.79µg | 155% |
Zinc | 2.38mg | 6.2mg | 35% |
Iron | 4.85mg | 2.68mg | 27% |
Saturated fat | 1.05g | 5.331g | 19% |
Protein | 33.02g | 24.62g | 17% |
Fats | 3.51g | 14.02g | 16% |
Vitamin B5 | 0.728mg | 15% | |
Cholesterol | 123mg | 84mg | 13% |
Monounsaturated fat | 0.95g | 6.034g | 13% |
Copper | 0.176mg | 0.081mg | 11% |
Selenium | 15.2µg | 20.3µg | 9% |
Choline | 129.9mg | 81.1mg | 9% |
Vitamin B2 | 0.07mg | 0.177mg | 8% |
Phosphorus | 240mg | 211mg | 4% |
Vitamin B3 | 6.4mg | 5.778mg | 4% |
Calories | 173kcal | 232kcal | 3% |
Vitamin B1 | 0.02mg | 0.043mg | 2% |
Vitamin E | 0.41mg | 0.13mg | 2% |
Vitamin B6 | 0.34mg | 0.367mg | 2% |
Magnesium | 31mg | 22mg | 2% |
Polyunsaturated fat | 0.68g | 0.438g | 2% |
Manganese | 0.012mg | 1% | |
Sodium | 45mg | 79mg | 1% |
Vitamin D | 0IU | 2IU | 0% |
Calcium | 18mg | 20mg | 0% |
Potassium | 343mg | 349mg | 0% |
Vitamin A | 0µg | 3µg | 0% |
Vitamin K | 1.5µg | 1.5µg | 0% |
Folate | 8µg | 8µg | 0% |
Trans fat | 0.615g | N/A | |
Tryptophan | 0.436mg | 0.125mg | 0% |
Threonine | 1.477mg | 0.952mg | 0% |
Isoleucine | 1.567mg | 1.088mg | 0% |
Leucine | 2.573mg | 1.919mg | 0% |
Lysine | 2.891mg | 2.038mg | 0% |
Methionine | 0.826mg | 0.633mg | 0% |
Phenylalanine | 1.355mg | 0.96mg | 0% |
Valine | 1.678mg | 1.209mg | 0% |
Histidine | 0.926mg | 0.8mg | 0% |
Omega-3 - EPA | 0g | 0.003g | N/A |
Omega-3 - DHA | 0g | 0.001g | N/A |
Omega-3 - ALA | 0.047g | N/A | |
Omega-3 - DPA | 0g | 0.016g | N/A |
Omega-6 - Gamma-linoleic acid | 0.009g | N/A |
Which food is preferable for your diet?
![ok](/img/food-check.png)
![ok](/img/food-check.png)
is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet | Equal | |
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
86%
![Rabbit Meat](/img/foods/50px/17181.png)
53%
![Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled](/img/foods/50px/23377.png)
Minerals Daily Need Coverage Score
55%
![Rabbit Meat](/img/foods/50px/17181.png)
56%
![Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled](/img/foods/50px/23377.png)
Comparison summary
Which food contains less Sodium?
![Rabbit Meat](/img/foods/50px/17181.png)
Rabbit Meat contains less Sodium (difference - 34mg)
Which food is lower in Saturated fat?
![Rabbit Meat](/img/foods/50px/17181.png)
Rabbit Meat is lower in Saturated fat (difference - 4.281g)
Which food is lower in Cholesterol?
![Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled](/img/foods/50px/23377.png)
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled is lower in Cholesterol (difference - 39mg)
Which food is lower in glycemic index?
![Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled](/img/foods/50px/23377.png)
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled is lower in glycemic index (difference - 0)
Which food is cheaper?
![Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled](/img/foods/50px/23377.png)
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.