Raisin vs Cranberry - In-Depth Nutrition Comparison
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How are Raisin and Cranberry different?
- Raisin is richer in Iron, Phosphorus and Vitamin B1, while Cranberry is higher in Vitamin C.
- Cranberry covers your daily need of Vitamin C 21% more than Raisin.
- Raisin contains 5 times more Vitamin B1 than Cranberry. Raisin contains 0.106mg of Vitamin B1, while Cranberry contains 0.02mg.
Raisins, seedless and Cranberry, low bush or lingenberry, raw (Alaska Native) types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Iron
+370%
Contains
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Calcium
+92.3%
Contains
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Phosphorus
+381%
Contains
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Iron
+370%
Contains
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Calcium
+92.3%
Contains
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Phosphorus
+381%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin B1
+430%
Contains
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Vitamin B2
+56.3%
Contains
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Vitamin B3
+91.5%
Contains
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Vitamin C
+813%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+430%
Contains
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Vitamin B2
+56.3%
Contains
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Vitamin B3
+91.5%
Contains
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Vitamin C
+813%
Contains
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Vitamin A
+∞%
Vitamin and Mineral Summary Scores
Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
12
9
Mineral Summary Score
41
4
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
18%
2%
Carbohydrates
79%
12%
Fats
2%
2%
Comparison summary table
Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugars |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Lower in price |
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Which food is preferable in case of diets?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food is richer in minerals?
Raisin is relatively richer in minerals
Which food is richer in vitamins?
Raisin is relatively richer in vitamins
Which food is lower in Cholesterol?
Cranberry is lower in Cholesterol (difference - 0mg)
Which food contains less Sugars?
Cranberry contains less Sugars (difference - 59.19g)
Which food contains less Sodium?
Cranberry contains less Sodium (difference - 11mg)
Which food is lower in Saturated Fat?
Cranberry is lower in Saturated Fat (difference - 0.058g)
Which food is lower in glycemic index?
Cranberry is lower in glycemic index (difference - 19)
Which food is cheaper?
Cranberry is cheaper (difference - $1)
All nutrients comparison - raw data values
In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
| Nutrient | |
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Opinion |
| Calories | 299 | 55 |
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| Protein | 3.07 | 0.4 |
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| Fats | 0.46 | 0.5 |
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| Vitamin C | 2.3 | 21 |
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| Carbs | 79.18 | 12.2 |
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| Cholesterol | 0 |
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| Vitamin D | 0 |
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| Iron | 1.88 | 0.4 |
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| Calcium | 50 | 26 |
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| Potassium | 749 |
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| Magnesium | 32 |
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| Sugars | 59.19 |
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| Fiber | 3.7 |
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| Copper | 0.318 |
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| Zinc | 0.22 |
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| Starch | 2.7 |
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| Phosphorus | 101 | 21 |
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| Sodium | 11 |
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| Vitamin A | 0 | 90 |
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| Vitamin E | 0.12 |
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| Vitamin D | 0 |
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| Vitamin B1 | 0.106 | 0.02 |
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| Vitamin B2 | 0.125 | 0.08 |
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| Vitamin B3 | 0.766 | 0.4 |
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| Vitamin B5 | 0.095 |
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| Vitamin B6 | 0.174 |
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| Vitamin B12 | 0 |
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| Vitamin K | 3.5 |
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| Folate | 5 |
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| Trans Fat | 0 |
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| Saturated Fat | 0.058 |
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| Monounsaturated Fat | 0.051 |
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| Polyunsaturated fat | 0.037 |
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| Tryptophan | 0.05 |
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| Threonine | 0.077 |
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| Isoleucine | 0.057 |
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| Leucine | 0.096 |
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| Lysine | 0.084 |
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| Methionine | 0.021 |
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| Phenylalanine | 0.065 |
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| Valine | 0.083 |
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| Histidine | 0.072 |
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| Fructose | 29.68 |
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