Raisin vs. Mandarin orange — In-Depth Nutrition Comparison
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What are the main differences between raisins and mandarin oranges?
- Raisins are richer in copper, iron, potassium, phosphorus, manganese, fiber, vitamin B6, and vitamin B2, while mandarin oranges are higher in vitamin C and vitamin A.
- Raisins' daily need coverage for copper is 31% higher.
- Mandarin oranges have 13 times less iron than raisins. Raisins have 1.88mg of iron, while mandarin oranges have 0.15mg.
- Raisins have a higher glycemic index (64) than mandarin oranges (47).
We used Raisins, seedless and Tangerines, (mandarin oranges), raw types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more CalciumCalcium | +35.1% |
| Contains more PotassiumPotassium | +351.2% |
| Contains more IronIron | +1153.3% |
| Contains more CopperCopper | +657.1% |
| Contains more ZincZinc | +214.3% |
| Contains more PhosphorusPhosphorus | +405% |
| Contains more ManganeseManganese | +666.7% |
| Contains more SeleniumSelenium | +500% |
| Contains less SodiumSodium | -81.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +82.8% |
| Contains more Vitamin B2Vitamin B2 | +247.2% |
| Contains more Vitamin B3Vitamin B3 | +103.7% |
| Contains more Vitamin B6Vitamin B6 | +123.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +1060.9% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +66.7% |
| Contains more Vitamin B5Vitamin B5 | +127.4% |
| Contains more FolateFolate | +220% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fructose | 29.68g | 2.4g | 34% |
| Copper | 0.318mg | 0.042mg | 31% |
| Vitamin C | 2.3mg | 26.7mg | 27% |
| Carbs | 79.18g | 13.34g | 22% |
| Iron | 1.88mg | 0.15mg | 22% |
| Potassium | 749mg | 166mg | 17% |
| Calories | 299kcal | 53kcal | 12% |
| Phosphorus | 101mg | 20mg | 12% |
| Manganese | 0.299mg | 0.039mg | 11% |
| Fiber | 3.7g | 1.8g | 8% |
| Vitamin B6 | 0.174mg | 0.078mg | 7% |
| Vitamin B2 | 0.125mg | 0.036mg | 7% |
| Magnesium | 32mg | 12mg | 5% |
| Protein | 3.07g | 0.81g | 5% |
| Vitamin A | 0µg | 34µg | 4% |
| Vitamin B1 | 0.106mg | 0.058mg | 4% |
| Vitamin K | 3.5µg | 0µg | 3% |
| Folate | 5µg | 16µg | 3% |
| Vitamin B5 | 0.095mg | 0.216mg | 2% |
| Vitamin B3 | 0.766mg | 0.376mg | 2% |
| Starch | 2.7g | 0g | 1% |
| Vitamin E | 0.12mg | 0.2mg | 1% |
| Zinc | 0.22mg | 0.07mg | 1% |
| Selenium | 0.6µg | 0.1µg | 1% |
| Calcium | 50mg | 37mg | 1% |
| Fats | 0.46g | 0.31g | 0% |
| Net carbs | 75.48g | 11.54g | N/A |
| Sugar | 59.19g | 10.58g | N/A |
| Sodium | 11mg | 2mg | 0% |
| Saturated fat | 0.058g | 0.039g | 0% |
| Choline | 11.1mg | 10.2mg | 0% |
| Monounsaturated fat | 0.051g | 0.06g | 0% |
| Polyunsaturated fat | 0.037g | 0.065g | 0% |
| Tryptophan | 0.05mg | 0.002mg | 0% |
| Threonine | 0.077mg | 0.016mg | 0% |
| Isoleucine | 0.057mg | 0.017mg | 0% |
| Leucine | 0.096mg | 0.028mg | 0% |
| Lysine | 0.084mg | 0.032mg | 0% |
| Methionine | 0.021mg | 0.002mg | 0% |
| Phenylalanine | 0.065mg | 0.018mg | 0% |
| Valine | 0.083mg | 0.021mg | 0% |
| Histidine | 0.072mg | 0.011mg | 0% |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.07 g
Fats:
0.46 g
Carbs:
79.18 g
Water:
15.43 g
Other:
1.86 g
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
| Contains more ProteinProtein | +279% |
| Contains more FatsFats | +48.4% |
| Contains more CarbsCarbs | +493.6% |
| Contains more OtherOther | +402.7% |
| Contains more WaterWater | +452% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.051 g
Polyunsaturated fat:
Poly. Fat
0.037 g
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.06 g
Polyunsaturated fat:
Poly. Fat
0.065 g
| Contains less Sat. FatSaturated fat | -32.8% |
| Contains more Mono. FatMonounsaturated fat | +17.6% |
| Contains more Poly. FatPolyunsaturated fat | +75.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
2.7 g
Sucrose:
0.45 g
Glucose:
27.75 g
Fructose:
29.68 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
6.05 g
Glucose:
2.13 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more GlucoseGlucose | +1202.8% |
| Contains more FructoseFructose | +1136.7% |
| Contains more SucroseSucrose | +1244.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
