Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rambutan vs. Wheat — In-Depth Nutrition Comparison

Compare

What are the differences between rambutan and wheat ?

  • Wheat is richer than rambutan in manganese, phosphorus, copper, iron, zinc, vitamin B1, vitamin B3, magnesium, vitamin B6, and vitamin B5.
  • Wheat 's daily need coverage for manganese is 116% more.

We used Rambutan, canned, syrup pack and Wheat, durum types in this article.

Infographic

Rambutan vs Wheat  infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Wheat
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 10% 38% 132% 184% 113% 218% 0.26% 393% 488%
Contains more MagnesiumMagnesium +1957.1%
Contains more CalciumCalcium +54.5%
Contains more PotassiumPotassium +926.2%
Contains more IronIron +905.7%
Contains more CopperCopper +737.9%
Contains more ZincZinc +5100%
Contains more PhosphorusPhosphorus +5544.4%
Contains less SodiumSodium -81.8%
Contains more ManganeseManganese +778.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 105% 28% 126% 56% 97% 0% 0% 32% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +3123.1%
Contains more Vitamin B2Vitamin B2 +450%
Contains more Vitamin B3Vitamin B3 +398.4%
Contains more Vitamin B5Vitamin B5 +5094.4%
Contains more Vitamin B6Vitamin B6 +1995%
Contains more FolateFolate +437.5%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
14% 2% 71% 11% 2%
Protein: 13.68 g
Fats: 2.47 g
Carbs: 71.13 g
Water: 10.94 g
Other: 1.78 g
Contains more WaterWater +613.3%
Contains more ProteinProtein +2004.6%
Contains more FatsFats +1076.2%
Contains more CarbsCarbs +240.8%
Contains more OtherOther +673.9%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rambutan Wheat
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Saturated fat ok
Lower in Cholesterol Equal
Lower in Sugar Equal

All nutrients comparison - raw data values

Nutrient Rambutan Wheat DV% diff.
Selenium 89.4µg 163%
Manganese 0.343mg 3.012mg 116%
Phosphorus 9mg 508mg 71%
Copper 0.066mg 0.553mg 54%
Iron 0.35mg 3.52mg 40%
Zinc 0.08mg 4.16mg 37%
Vitamin B1 0.013mg 0.419mg 34%
Vitamin B3 1.352mg 6.738mg 34%
Magnesium 7mg 144mg 33%
Vitamin B6 0.02mg 0.419mg 31%
Protein 0.65g 13.68g 26%
Vitamin B5 0.018mg 0.935mg 18%
Carbs 20.87g 71.13g 17%
Calories 82kcal 339kcal 13%
Potassium 42mg 431mg 11%
Folate 8µg 43µg 9%
Vitamin B2 0.022mg 0.121mg 8%
Polyunsaturated fat 0.978g 7%
Vitamin C 4.9mg 0mg 5%
Fiber 0.9g 4%
Fats 0.21g 2.47g 3%
Saturated fat 0.454g 2%
Monounsaturated fat 0.344g 1%
Calcium 22mg 34mg 1%
Net carbs 19.97g 71.13g N/A
Sodium 11mg 2mg 0%
Tryptophan 0.176mg 0%
Threonine 0.366mg 0%
Isoleucine 0.533mg 0%
Leucine 0.934mg 0%
Lysine 0.303mg 0%
Methionine 0.221mg 0%
Phenylalanine 0.681mg 0%
Valine 0.594mg 0%
Histidine 0.322mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Rambutan Wheat
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
Rambutan
34%
Wheat
Minerals Daily Need Coverage Score
10%
Rambutan
168%
Wheat

Comparison summary

Which food contains less Sodium?
Wheat
Wheat contains less Sodium (difference - 9mg)
Which food is lower in glycemic index?
Wheat
Wheat is lower in glycemic index (difference - 9)
Which food is cheaper?
Wheat
Wheat is cheaper (difference - $3.6)
Which food is richer in minerals?
Wheat
Wheat is relatively richer in minerals
Which food is richer in vitamins?
Wheat
Wheat is relatively richer in vitamins
Which food is lower in Saturated fat?
Rambutan
Rambutan is lower in Saturated fat (difference - 0.454g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients
  2. Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169721/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.