Red potato vs. Spirulina — In-Depth Nutrition Comparison
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The main differences between red potato and spirulina
- Red potato is richer in vitamin B6, vitamin C, potassium, phosphorus, and fiber, yet spirulina is richer in copper, iron, vitamin B2, and vitamin B1.
- Daily need coverage for copper for spirulina is 47% higher.
- Red potato contains 14 times more vitamin C than spirulina. Red potato contains 12.6mg of vitamin C, while spirulina contains 0.9mg.
Food types used in this article are Potatoes, red, flesh and skin, baked and Seaweed, spirulina, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +47.4% |
| Contains more PotassiumPotassium | +329.1% |
| Contains more ZincZinc | +100% |
| Contains more PhosphorusPhosphorus | +554.5% |
| Contains less SodiumSodium | -87.8% |
| Contains more CalciumCalcium | +33.3% |
| Contains more IronIron | +298.6% |
| Contains more CopperCopper | +243.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1300% |
| Contains more Vitamin B3Vitamin B3 | +33.4% |
| Contains more Vitamin B6Vitamin B6 | +523.5% |
| Contains more Vitamin KVitamin K | +12% |
| Contains more FolateFolate | +200% |
| Contains more CholineCholine | +190.8% |
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin EVitamin E | +512.5% |
| Contains more Vitamin B1Vitamin B1 | +208.3% |
| Contains more Vitamin B2Vitamin B2 | +584% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
Protein:
5.92 g
Fats:
0.39 g
Carbs:
2.42 g
Water:
90.67 g
Other:
0.6 g
| Contains more CarbsCarbs | +709.5% |
| Contains more OtherOther | +115% |
| Contains more ProteinProtein | +157.4% |
| Contains more FatsFats | +160% |
| Contains more WaterWater | +18.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.135 g
Monounsaturated fat:
Mono. Fat
0.034 g
Polyunsaturated fat:
Poly. Fat
0.106 g
| Contains less Sat. FatSaturated fat | -80.7% |
| Contains more Mono. FatMonounsaturated fat | +1600% |
| Contains more Poly. FatPolyunsaturated fat | +146.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.174mg | 0.597mg | 47% |
| Iron | 0.7mg | 2.79mg | 26% |
| Vitamin B2 | 0.05mg | 0.342mg | 22% |
| Vitamin B6 | 0.212mg | 0.034mg | 14% |
| Vitamin B1 | 0.072mg | 0.222mg | 13% |
| Vitamin C | 12.6mg | 0.9mg | 13% |
| Potassium | 545mg | 127mg | 12% |
| Phosphorus | 72mg | 11mg | 9% |
| Protein | 2.3g | 5.92g | 7% |
| Carbs | 19.59g | 2.42g | 6% |
| Fiber | 1.8g | 0.4g | 6% |
| Starch | 15.15g | 6% | |
| Folate | 27µg | 9µg | 5% |
| Sodium | 12mg | 98mg | 4% |
| Vitamin E | 0.08mg | 0.49mg | 3% |
| Calories | 89kcal | 26kcal | 3% |
| Zinc | 0.4mg | 0.2mg | 2% |
| Magnesium | 28mg | 19mg | 2% |
| Choline | 18.9mg | 6.5mg | 2% |
| Vitamin B3 | 1.595mg | 1.196mg | 2% |
| Fructose | 0.44g | 1% | |
| Selenium | 0.7µg | 1% | |
| Manganese | 0.173mg | 0.186mg | 1% |
| Fats | 0.15g | 0.39g | 0% |
| Net carbs | 17.79g | 2.02g | N/A |
| Calcium | 9mg | 12mg | 0% |
| Sugar | 1.43g | 0.3g | N/A |
| Vitamin A | 1µg | 3µg | 0% |
| Vitamin B5 | 0.341mg | 0.325mg | 0% |
| Vitamin K | 2.8µg | 2.5µg | 0% |
| Saturated fat | 0.026g | 0.135g | 0% |
| Monounsaturated fat | 0.002g | 0.034g | 0% |
| Polyunsaturated fat | 0.043g | 0.106g | 0% |
| Tryptophan | 0.023mg | 0.096mg | 0% |
| Threonine | 0.075mg | 0.306mg | 0% |
| Isoleucine | 0.074mg | 0.331mg | 0% |
| Leucine | 0.109mg | 0.509mg | 0% |
| Lysine | 0.12mg | 0.312mg | 0% |
| Methionine | 0.035mg | 0.118mg | 0% |
| Phenylalanine | 0.091mg | 0.286mg | 0% |
| Valine | 0.115mg | 0.362mg | 0% |
| Histidine | 0.039mg | 0.112mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
17%
Minerals Daily Need Coverage Score
22%
38%
Comparison summary
Which food is lower in Sugar?
Spirulina is lower in Sugar (difference - 1.13g)
Which food is lower in glycemic index?
Spirulina is lower in glycemic index (difference - 89)
Which food contains less Sodium?
Red potato contains less Sodium (difference - 86mg)
Which food is lower in Saturated fat?
Red potato is lower in Saturated fat (difference - 0.109g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.