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Rib eye steak vs. Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw — In-Depth Nutrition Comparison

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A recap on differences between rib eye steak and beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw

  • Rib eye steak is higher in vitamin B12, zinc, vitamin B2, iron, and selenium, yet beef, round, top round, steak, separable lean, and fat, trimmed to 1/8" fat, select, raw is higher in vitamin B6, vitamin B3, phosphorus, and choline.
  • Rib eye steak covers your daily saturated fat needs 33% more than beef, round, top round, steak, separable lean, and fat, trimmed to 1/8" fat, select, raw.
  • Rib eye steak contains 2 times more vitamin B2 than beef, round, top round, steak, separable lean,, and fat, trimmed to 1/8" fat, select, raw. While rib eye steak contains 0.287mg of vitamin B2, beef, round, top round, steak, separable lean,, and fat, trimmed to 1/8" fat, select, raw contains only 0.118mg.
  • The amount of saturated fat in beef, round, top round, steak, separable lean, and fat, trimmed to 1/8" fat, select, raw is lower.

Food varieties used in this article are Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw.

Infographic

Rib eye steak vs Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 7.5% 32% 65% 32% 112% 92% 8.2% 1.7% 143%
Contains more IronIron +28.7%
Contains more ZincZinc +44.1%
Contains less SodiumSodium -14.3%
Contains more ManganeseManganese +515.4%
Contains more SeleniumSelenium +12.9%
Contains more CalciumCalcium +127.3%
Contains more PotassiumPotassium +37.3%
Contains more CopperCopper +18.8%
Contains more PhosphorusPhosphorus +40.8%
~equal in Magnesium ~24mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6% 0% 23% 27% 122% 38% 152% 165% 3% 9% 51%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +143.2%
Contains more Vitamin B12Vitamin B12 +59.1%
Contains more Vitamin KVitamin K +33.3%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +26.8%
Contains more Vitamin B3Vitamin B3 +32.6%
Contains more Vitamin B5Vitamin B5 +17.2%
Contains more Vitamin B6Vitamin B6 +38.2%
Contains more FolateFolate +100%
Contains more CholineCholine +89.8%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
22% 8% 69%
Protein: 22.18 g
Fats: 7.68 g
Carbs: 0 g
Water: 69.29 g
Other: 0.85 g
Contains more FatsFats +184%
Contains more WaterWater +27.2%
Contains more OtherOther +8400%
~equal in Protein ~22.18g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
46% 50% 4%
Saturated fat: Sat. Fat 3.023 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.293 g
Contains more Mono. FatMonounsaturated fat +217.1%
Contains more Poly. FatPolyunsaturated fat +250.5%
Contains less Sat. FatSaturated fat -68.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rib eye steak Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Sugar Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Rib eye steak Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 DV% diff.
Vitamin B12 2.1µg 1.32µg 33%
Saturated fat 9.684g 3.023g 30%
Fats 21.81g 7.68g 22%
Monounsaturated fat 10.519g 3.317g 18%
Zinc 5.91mg 4.1mg 16%
Vitamin B6 0.477mg 0.659mg 14%
Vitamin B2 0.287mg 0.118mg 13%
Vitamin B3 4.908mg 6.51mg 10%
Phosphorus 152mg 214mg 9%
Choline 48.8mg 92.6mg 8%
Selenium 29.7µg 26.3µg 6%
Calories 291kcal 164kcal 6%
Iron 2.24mg 1.74mg 6%
Polyunsaturated fat 1.027g 0.293g 5%
Cholesterol 80mg 68mg 4%
Manganese 0.08mg 0.013mg 3%
Potassium 260mg 357mg 3%
Protein 23.69g 22.18g 3%
Copper 0.08mg 0.095mg 2%
Vitamin B1 0.071mg 0.09mg 2%
Vitamin B5 0.536mg 0.628mg 2%
Folate 6µg 12µg 2%
Vitamin D 7IU 1%
Vitamin E 0.1mg 0.3mg 1%
Vitamin D 0.2µg 1%
Calcium 11mg 25mg 1%
Vitamin A 8µg 0µg 1%
Magnesium 22mg 24mg 0%
Sodium 54mg 63mg 0%
Vitamin K 1.6µg 1.2µg 0%
Trans fat 1.478g N/A
Tryptophan 0.265mg 0.146mg 0%
Threonine 1.116mg 0.886mg 0%
Isoleucine 1.103mg 1.009mg 0%
Leucine 2.041mg 1.764mg 0%
Lysine 2.269mg 1.874mg 0%
Methionine 0.641mg 0.577mg 0%
Phenylalanine 0.95mg 0.876mg 0%
Valine 1.184mg 1.1mg 0%
Histidine 0.888mg 0.708mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0.014g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Rib eye steak Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
Rib eye steak
46%
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Minerals Daily Need Coverage Score
56%
Rib eye steak
51%
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8

Comparison summary

Which food contains less Sodium?
Rib eye steak
Rib eye steak contains less Sodium (difference - 9mg)
Which food is lower in Cholesterol?
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw is lower in Cholesterol (difference - 12mg)
Which food is lower in Saturated fat?
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw is lower in Saturated fat (difference - 6.661g)
Which food is lower in glycemic index?
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw is lower in glycemic index (difference - 0)
Which food is cheaper?
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168712/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.