Safflower vs. Canola oil — In-Depth Nutrition Comparison
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Summary of differences between Safflower and Canola oil
- The amount of Copper, Vitamin B1, Phosphorus, Vitamin B6, Manganese, Magnesium, Vitamin B5, Iron, Zinc, and Folate in Safflower is higher than in Canola oil.
- Safflower covers your daily need of Copper 194% more than Canola oil.
These are the specific foods used in this comparison Seeds, safflower seed kernels, dried and Oil, canola.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +∞% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more ManganeseManganese | +∞% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.18 g
Fats:
38.45 g
Carbs:
34.29 g
Water:
5.62 g
Other:
5.46 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Contains more FatsFats | +160.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.682 g
Monounsaturated Fat:
Mono. Fat
4.848 g
Polyunsaturated fat:
Poly. Fat
28.223 g
Saturated Fat:
Sat. Fat
7.365 g
Monounsaturated Fat:
Mono. Fat
63.276 g
Polyunsaturated fat:
Poly. Fat
28.142 g
Contains less Sat. FatSaturated Fat | -50% |
Contains more Mono. FatMonounsaturated Fat | +1205.2% |
~equal in
Polyunsaturated fat
~28.142g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sodium | |||
Lower in price | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 517kcal | 884kcal | |
Protein | 16.18g | 0g | |
Fats | 38.45g | 100g | |
Net carbs | 34.29g | 0g | |
Carbs | 34.29g | 0g | |
Magnesium | 353mg | 0mg | |
Calcium | 78mg | 0mg | |
Potassium | 687mg | 0mg | |
Iron | 4.9mg | 0mg | |
Copper | 1.747mg | 0mg | |
Zinc | 5.05mg | 0mg | |
Phosphorus | 644mg | 0mg | |
Sodium | 3mg | 0mg | |
Vitamin A | 50IU | 0IU | |
Vitamin A RAE | 3µg | 0µg | |
Vitamin E | 17.46mg | ||
Manganese | 2.014mg | 0mg | |
Vitamin B1 | 1.163mg | 0mg | |
Vitamin B2 | 0.415mg | 0mg | |
Vitamin B3 | 2.284mg | 0mg | |
Vitamin B5 | 4.03mg | 0mg | |
Vitamin B6 | 1.17mg | 0mg | |
Vitamin K | 71.3µg | ||
Folate | 160µg | 0µg | |
Trans Fat | 0.395g | ||
Choline | 0.2mg | ||
Saturated Fat | 3.682g | 7.365g | |
Monounsaturated Fat | 4.848g | 63.276g | |
Polyunsaturated fat | 28.223g | 28.142g | |
Tryptophan | 0.183mg | ||
Threonine | 0.586mg | ||
Isoleucine | 0.717mg | ||
Leucine | 1.154mg | ||
Lysine | 0.534mg | ||
Methionine | 0.284mg | ||
Phenylalanine | 0.806mg | ||
Valine | 1.025mg | ||
Histidine | 0.452mg | ||
Omega-3 - ALA | 9.137g | ||
Omega-6 - Linoleic acid | 18.64g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
82%
41%
Minerals Daily Need Coverage Score
178%
0%
Comparison summary
Which food is lower in Sugar?
Safflower is lower in Sugar (difference - 0g)
Which food is lower in Saturated Fat?
Safflower is lower in Saturated Fat (difference - 3.683g)
Which food is lower in glycemic index?
Safflower is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Safflower is relatively richer in minerals
Which food is richer in vitamins?
Safflower is relatively richer in vitamins
Which food contains less Sodium?
Canola oil contains less Sodium (difference - 3mg)
Which food is cheaper?
Canola oil is cheaper (difference - $0.8)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)