Soybean vs Paprika - In-Depth Nutrition Comparison
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What are the main differences between Soybean and Paprika?
- Soybean is richer in Copper, Folate, Phosphorus, and Vitamin B1, while Paprika is higher in Vitamin A, Vitamin E , Vitamin B6, Fiber, Iron, and Vitamin B3.
- Paprika's daily need coverage for Vitamin A is 274% higher.
- Paprika has 8 times less Folate than Soybean. Soybean has 375µg of Folate, while Paprika has 49µg.
We used Soybeans, mature seeds, raw and Spices, paprika types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Calcium
+21%
Contains
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Magnesium
+57.3%
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Copper
+132.5%
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Zinc
+12.9%
Contains
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Phosphorus
+124.2%
Contains
less
Sodium
-97.1%
Contains
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Iron
+34.6%
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Potassium
+26.9%
Contains
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Calcium
+21%
Contains
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Magnesium
+57.3%
Contains
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Copper
+132.5%
Contains
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Zinc
+12.9%
Contains
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Phosphorus
+124.2%
Contains
less
Sodium
-97.1%
Contains
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Iron
+34.6%
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Potassium
+26.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin C
+566.7%
Contains
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Vitamin B1
+164.8%
Contains
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Folate
+665.3%
Contains
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Vitamin A
+223781.8%
Contains
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Vitamin E
+3323.5%
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Vitamin B2
+41.4%
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Vitamin B3
+519.8%
Contains
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Vitamin B5
+216.5%
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Vitamin B6
+467.9%
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Vitamin K
+70.9%
Contains
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Vitamin C
+566.7%
Contains
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Vitamin B1
+164.8%
Contains
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Folate
+665.3%
Contains
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Vitamin A
+223781.8%
Contains
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Vitamin E
+3323.5%
Contains
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Vitamin B2
+41.4%
Contains
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Vitamin B3
+519.8%
Contains
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Vitamin B5
+216.5%
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Vitamin B6
+467.9%
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Vitamin K
+70.9%
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
85
415
Mineral Summary Score
252
211
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
219%
85%
Carbohydrates
30%
54%
Fats
92%
59%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food is lower in Sugar?
Soybean is lower in Sugar (difference - 3.01g)
Which food contains less Sodium?
Soybean contains less Sodium (difference - 66mg)
Which food is lower in Saturated Fat?
Paprika is lower in Saturated Fat (difference - 0.744g)
Which food is lower in glycemic index?
Paprika is lower in glycemic index (difference - 14)
Which food is cheaper?
Paprika is cheaper (difference - $0.8)
Which food is richer in vitamins?
Paprika is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 446 | 282 |
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| Protein | 36.49 | 14.14 |
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| Fats | 19.94 | 12.89 |
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| Vitamin C | 6 | 0.9 |
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| Carbs | 30.16 | 53.99 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 15.7 | 21.14 |
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| Calcium | 277 | 229 |
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| Potassium | 1797 | 2280 |
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| Magnesium | 280 | 178 |
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| Sugar | 7.33 | 10.34 |
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| Fiber | 9.3 | 34.9 |
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| Copper | 1.658 | 0.713 |
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| Zinc | 4.89 | 4.33 |
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| Starch | |||
| Phosphorus | 704 | 314 |
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| Sodium | 2 | 68 |
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| Vitamin A | 22 | 49254 |
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| Vitamin E | 0.85 | 29.1 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.874 | 0.33 |
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| Vitamin B2 | 0.87 | 1.23 |
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| Vitamin B3 | 1.623 | 10.06 |
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| Vitamin B5 | 0.793 | 2.51 |
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| Vitamin B6 | 0.377 | 2.141 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 47 | 80.3 |
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| Folate | 375 | 49 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 2.884 | 2.14 |
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| Monounsaturated Fat | 4.404 | 1.695 |
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| Polyunsaturated fat | 11.255 | 7.766 |
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| Tryptophan | 0.591 | 0.07 |
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| Threonine | 1.766 | 0.49 |
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| Isoleucine | 1.971 | 0.57 |
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| Leucine | 3.309 | 0.92 |
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| Lysine | 2.706 | 0.69 |
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| Methionine | 0.547 | 0.2 |
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| Phenylalanine | 2.122 | 0.61 |
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| Valine | 2.029 | 0.75 |
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| Histidine | 1.097 | 0.25 |
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| Fructose | 6.71 |
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