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Submarine sandwich vs. Foie gras — In-Depth Nutrition Comparison

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What are the main differences between submarine sandwich and foie gras?

  • Submarine sandwich is richer in vitamin B1, yet foie gras is richer in vitamin B12, vitamin A, iron, selenium, copper, vitamin B5, and phosphorus.
  • Foie gras's daily need coverage for vitamin B12 is 383% higher.
  • Submarine sandwich has 4 times more vitamin B1 than foie gras. Submarine sandwich has 0.343mg of vitamin B1, while foie gras has 0.088mg.
  • Submarine sandwich contains less saturated fat.

We used Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato and Pate de foie gras, canned (goose liver pate), smoked types in this comparison.

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Submarine sandwich vs Foie gras infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 21% 12% 206% 133% 25% 86% 91% 16% 240%
Contains more MagnesiumMagnesium +53.8%
Contains more CalciumCalcium +144.3%
Contains more PotassiumPotassium +104.3%
Contains more ZincZinc +14.1%
Contains less SodiumSodium -17.5%
Contains more ManganeseManganese +195%
Contains more IronIron +203.9%
Contains more CopperCopper +376.2%
Contains more PhosphorusPhosphorus +78.6%
Contains more SeleniumSelenium +121.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 334% 0% 0% 22% 69% 47% 72% 14% 1175% 0% 45% 0%
Contains more Vitamin CVitamin C +275%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +289.8%
Contains more Vitamin B3Vitamin B3 +72.2%
Contains more Vitamin B6Vitamin B6 +238.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +4450%
Contains more Vitamin B2Vitamin B2 +12%
Contains more Vitamin B5Vitamin B5 +116.2%
Contains more Vitamin B12Vitamin B12 +4172.7%
~equal in Folate ~60µg

All nutrients comparison - raw data values

Nutrient Submarine sandwich Foie gras DV% diff.
Vitamin B12 0.22µg 9.4µg 383%
Vitamin A 22µg 1001µg 109%
Monounsaturated fat 3.716g 25.61g 55%
Fats 10.04g 43.84g 52%
Saturated fat 3.554g 14.45g 50%
Iron 1.81mg 5.5mg 46%
Selenium 19.9µg 44µg 44%
Cholesterol 27mg 150mg 41%
Copper 0.084mg 0.4mg 35%
Vitamin B1 0.343mg 0.088mg 21%
Vitamin B5 0.555mg 1.2mg 13%
Phosphorus 112mg 200mg 13%
Calories 213kcal 462kcal 12%
Vitamin B3 4.323mg 2.51mg 11%
Vitamin B6 0.203mg 0.06mg 11%
Manganese 0.354mg 0.12mg 10%
Calcium 171mg 70mg 10%
Polyunsaturated fat 1.927g 0.84g 7%
Vitamin C 7.5mg 2mg 6%
Starch 15.67g 6%
Fiber 1.2g 0g 5%
Sodium 575mg 697mg 5%
Carbs 20.43g 4.67g 5%
Choline 29.1mg 5%
Vitamin K 4.5µg 4%
Potassium 282mg 138mg 4%
Vitamin E 0.41mg 3%
Magnesium 20mg 13mg 2%
Vitamin B2 0.267mg 0.299mg 2%
Protein 10.52g 11.4g 2%
Fructose 1.4g 2%
Folate 66µg 60µg 2%
Zinc 1.05mg 0.92mg 1%
Vitamin D 7IU 1%
Vitamin D 0.2µg 1%
Net carbs 19.23g 4.67g N/A
Sugar 3.18g N/A
Trans fat 0.119g N/A
Tryptophan 0.1mg 0.161mg 0%
Threonine 0.331mg 0.507mg 0%
Isoleucine 0.431mg 0.606mg 0%
Leucine 0.752mg 1.029mg 0%
Lysine 0.491mg 0.863mg 0%
Methionine 0.21mg 0.27mg 0%
Phenylalanine 0.431mg 0.567mg 0%
Valine 0.501mg 0.719mg 0%
Histidine 0.301mg 0.303mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.104g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.013g N/A
Omega-6 - Eicosadienoic acid 0.048g N/A
Omega-6 - Linoleic acid 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
11% 44% 5% 37% 3%
Protein: 11.4 g
Fats: 43.84 g
Carbs: 4.67 g
Water: 37.04 g
Other: 3.05 g
Contains more CarbsCarbs +337.5%
Contains more WaterWater +52.6%
Contains more FatsFats +336.7%
Contains more OtherOther +22%
~equal in Protein ~11.4g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
35% 63% 2%
Saturated fat: Sat. Fat 14.45 g
Monounsaturated fat: Mono. Fat 25.61 g
Polyunsaturated fat: Poly. Fat 0.84 g
Contains less Sat. FatSaturated fat -75.4%
Contains more Poly. FatPolyunsaturated fat +129.4%
Contains more Mono. FatMonounsaturated fat +589.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients
  2. Foie gras - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171100/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.