Tomato soup vs. Tofu — In-Depth Nutrition Comparison
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What are the main differences between tomato soup and tofu?
- Tomato soup is richer in vitamin C, while tofu is higher in iron, calcium, manganese, copper, selenium, phosphorus, zinc, and magnesium.
- Tofu's daily need coverage for iron is 63% higher.
- Tofu has 63 times less vitamin C than tomato soup. Tomato soup has 6.3mg of vitamin C, while tofu has 0.1mg.
- Tofu is lower in sodium.
- Tomato soup has a higher glycemic index (38) than tofu (15).
We used Soup, tomato, canned, prepared with equal volume water, commercial and Tofu, raw, regular, prepared with calcium sulfate types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +127.3% |
Contains more MagnesiumMagnesium | +328.6% |
Contains more CalciumCalcium | +4275% |
Contains more IronIron | +1748.3% |
Contains more CopperCopper | +565.5% |
Contains more ZincZinc | +788.9% |
Contains more PhosphorusPhosphorus | +546.7% |
Contains less SodiumSodium | -96.2% |
Contains more ManganeseManganese | +803% |
Contains more SeleniumSelenium | +493.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +6200% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +1600% |
Contains more Vitamin B3Vitamin B3 | +115.4% |
Contains more Vitamin B1Vitamin B1 | +305% |
Contains more Vitamin B2Vitamin B2 | +642.9% |
Contains more Vitamin B6Vitamin B6 | +11.9% |
Contains more Vitamin KVitamin K | +60% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +357.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.29mg | 5.36mg | 63% |
Calcium | 8mg | 350mg | 34% |
Manganese | 0.067mg | 0.605mg | 23% |
Copper | 0.029mg | 0.193mg | 18% |
Polyunsaturated fat | 0.077g | 2.699g | 17% |
Protein | 0.71g | 8.08g | 15% |
Selenium | 1.5µg | 8.9µg | 13% |
Phosphorus | 15mg | 97mg | 12% |
Sodium | 186mg | 7mg | 8% |
Fats | 0.21g | 4.78g | 7% |
Vitamin C | 6.3mg | 0.1mg | 7% |
Zinc | 0.09mg | 0.8mg | 6% |
Vitamin B1 | 0.02mg | 0.081mg | 5% |
Potassium | 275mg | 121mg | 5% |
Magnesium | 7mg | 30mg | 5% |
Choline | 6.3mg | 28.8mg | 4% |
Folate | 0µg | 15µg | 4% |
Vitamin B2 | 0.007mg | 0.052mg | 3% |
Saturated fat | 0.056g | 0.691g | 3% |
Monounsaturated fat | 0.067g | 1.056g | 2% |
Calories | 32kcal | 76kcal | 2% |
Carbs | 7.45g | 1.87g | 2% |
Vitamin E | 0.17mg | 0.01mg | 1% |
Vitamin B5 | 0.068mg | 1% | |
Vitamin B3 | 0.42mg | 0.195mg | 1% |
Vitamin K | 1.5µg | 2.4µg | 1% |
Vitamin A | 10µg | 1% | |
Fiber | 0.5g | 0.3g | 1% |
Net carbs | 6.95g | 1.57g | N/A |
Sugar | 4.03g | 0.62g | N/A |
Vitamin B6 | 0.042mg | 0.047mg | 0% |
Tryptophan | 0.12mg | 0% | |
Threonine | 0.402mg | 0% | |
Isoleucine | 0.435mg | 0% | |
Leucine | 0.713mg | 0% | |
Lysine | 0.452mg | 0% | |
Methionine | 0.108mg | 0% | |
Phenylalanine | 0.428mg | 0% | |
Valine | 0.446mg | 0% | |
Histidine | 0.221mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.71 g
Fats:
0.21 g
Carbs:
7.45 g
Water:
90.55 g
Other:
1.08 g
Protein:
8.08 g
Fats:
4.78 g
Carbs:
1.87 g
Water:
84.55 g
Other:
0.72 g
Contains more CarbsCarbs | +298.4% |
Contains more OtherOther | +50% |
Contains more ProteinProtein | +1038% |
Contains more FatsFats | +2176.2% |
~equal in
Water
~84.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.077 g
Saturated fat:
Sat. Fat
0.691 g
Monounsaturated fat:
Mono. Fat
1.056 g
Polyunsaturated fat:
Poly. Fat
2.699 g
Contains less Sat. FatSaturated fat | -91.9% |
Contains more Mono. FatMonounsaturated fat | +1476.1% |
Contains more Poly. FatPolyunsaturated fat | +3405.2% |