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USDA Commodity, beef patties with VPP, frozen, raw vs. Hot and sour soup — In-Depth Nutrition Comparison

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What are the differences between uSDA Commodity, beef patties with VPP, frozen, raw and hot and sour soup?

  • USDA Commodity, beef patties with VPP, frozen, raw is richer than hot and sour soup in vitamin B12, zinc, vitamin B6, iron, vitamin B5, vitamin B1, vitamin B3, phosphorus, and selenium.
  • USDA Commodity, beef patties with VPP, frozen, raw's daily need coverage for vitamin B12 is 145% more.
  • USDA Commodity, beef patties with VPP, frozen, raw has 29 times more selenium than hot and sour soup. While uSDA Commodity, beef patties with VPP, frozen, raw has 11.7µg of selenium, hot, and sour soup has only 0.4µg.
  • The amount of saturated fat in hot and sour soup is lower.

We used USDA Commodity, beef patties with VPP, frozen, raw and Soup, hot, and sour, Chinese restaurant types in this article.

Infographic

USDA Commodity, beef patties with VPP, frozen, raw vs Hot and sour soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 8.7% 26% 100% 54% 148% 81% 7.2% 33% 64%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +300%
Contains more CalciumCalcium +52.6%
Contains more PotassiumPotassium +434.5%
Contains more IronIron +315.6%
Contains more CopperCopper +526.9%
Contains more ZincZinc +2372.7%
Contains more PhosphorusPhosphorus +493.8%
Contains less SodiumSodium -85.4%
Contains more ManganeseManganese +196.5%
Contains more SeleniumSelenium +2825%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 0% 0% 79% 51% 80% 87% 102% 449% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin AVitamin A +88.9%
Contains more Vitamin B1Vitamin B1 +1115.4%
Contains more Vitamin B2Vitamin B2 +609.7%
Contains more Vitamin B3Vitamin B3 +744.4%
Contains more Vitamin B5Vitamin B5 +541.4%
Contains more Vitamin B6Vitamin B6 +587.5%
Contains more Vitamin B12Vitamin B12 +3490%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 16% 4% 63%
Protein: 15.21 g
Fats: 16.48 g
Carbs: 3.84 g
Water: 63.35 g
Other: 1.12 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +489.5%
Contains more FatsFats +1262%
Contains more CarbsCarbs +13.3%
Contains more WaterWater +43.1%
~equal in Other ~1.21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
42% 54% 4%
Saturated fat: Sat. Fat 5.872 g
Monounsaturated fat: Mono. Fat 7.648 g
Polyunsaturated fat: Poly. Fat 0.573 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +2555.6%
Contains more Poly. FatPolyunsaturated fat +84.2%
Contains less Sat. FatSaturated fat -96.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
USDA Commodity, beef patties with VPP, frozen, raw Hot and sour soup
Lower in Sugar ok
Lower in Sodium ok
Rich in minerals ok
Lower in Cholesterol ok
Lower in Saturated fat ok
Lower in Glycemic Index Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient USDA Commodity, beef patties with VPP, frozen, raw Hot and sour soup DV% diff.
Vitamin B12 3.59µg 0.1µg 145%
Zinc 5.44mg 0.22mg 47%
Vitamin B6 0.44mg 0.064mg 29%
Saturated fat 5.872g 0.229g 26%
Vitamin B5 1.456mg 0.227mg 25%
Protein 15.21g 2.58g 25%
Iron 2.66mg 0.64mg 25%
Vitamin B3 4.281mg 0.507mg 24%
Vitamin B1 0.316mg 0.026mg 24%
Phosphorus 190mg 32mg 23%
Fats 16.48g 1.21g 23%
Selenium 11.7µg 0.4µg 21%
Monounsaturated fat 7.648g 0.288g 18%
Vitamin B2 0.22mg 0.031mg 15%
Copper 0.163mg 0.026mg 15%
Sodium 55mg 376mg 14%
Calories 225kcal 39kcal 9%
Lysine 153mg 7%
Manganese 0.252mg 0.085mg 7%
Potassium 294mg 55mg 7%
Choline 39.9mg 7%
Magnesium 36mg 9mg 6%
Cholesterol 33mg 21mg 4%
Vitamin E 0.39mg 3%
Fiber 1.3g 0.5g 3%
Folate 8µg 2%
Polyunsaturated fat 0.573g 0.311g 2%
Starch 2.43g 1%
Vitamin A 17µg 9µg 1%
Vitamin D 0.1µg 1%
Calcium 29mg 19mg 1%
Vitamin D 5IU 1%
Vitamin K 1.1µg 1%
Net carbs 2.54g 3.85g N/A
Carbs 3.84g 4.35g 0%
Sugar 0.42g N/A
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.009g 0g N/A
Omega-3 - ALA 0.03g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-6 - Linoleic acid 0.273g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
USDA Commodity, beef patties with VPP, frozen, raw Hot and sour soup
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
66%
USDA Commodity, beef patties with VPP, frozen, raw
8%
Hot and sour soup
Minerals Daily Need Coverage Score
55%
USDA Commodity, beef patties with VPP, frozen, raw
13%
Hot and sour soup

Comparison summary

Which food is lower in Sugar?
USDA Commodity, beef patties with VPP, frozen, raw
USDA Commodity, beef patties with VPP, frozen, raw is lower in Sugar (difference - 0.42g)
Which food contains less Sodium?
USDA Commodity, beef patties with VPP, frozen, raw
USDA Commodity, beef patties with VPP, frozen, raw contains less Sodium (difference - 321mg)
Which food is richer in minerals?
USDA Commodity, beef patties with VPP, frozen, raw
USDA Commodity, beef patties with VPP, frozen, raw is relatively richer in minerals
Which food is lower in Cholesterol?
Hot and sour soup
Hot and sour soup is lower in Cholesterol (difference - 12mg)
Which food is lower in Saturated fat?
Hot and sour soup
Hot and sour soup is lower in Saturated fat (difference - 5.643g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.