What are the main differences between vegetable and potatoes? Vegetable is richer in vitamin A, vitamin K, fiber, manganese, and vitamin B2, yet potatoes are richer in vitamin C, vitamin B6, and potassium. Vegetable's daily need coverage for vitamin A is 86% higher. Vegetable has 12 times more vitamin K than potatoes. Vegetable has 23.5µg of vitamin K, while potatoes have 2µg. Potatoes contain less sugar. Vegetable has a lower glycemic index than potatoes. We used Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Potatoes, flesh, and skin, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
15%
31%
28%
13%
22%
4.6%
49%
1.6%
5
100 g
300 g
0.5 cup, diced - 75g 1 Potato small (1-3/4" to 2-1/2" dia) - 170g 1 Potato medium (2-1/4" to 3-1/4" dia) - 213g 1 Potato large (3" to 4-1/4" dia) - 369g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.6%
38%
30%
37%
8.2%
24%
0.78%
26%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
71%
7.6%
18%
28%
16%
9.1%
17%
0%
59%
14%
5
100 g
300 g
0.5 cup, diced - 75g 1 Potato small (1-3/4" to 2-1/2" dia) - 170g 1 Potato medium (2-1/4" to 3-1/4" dia) - 213g 1 Potato large (3" to 4-1/4" dia) - 369g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
66%
0%
0%
0.2%
20%
7.4%
20%
18%
69%
0%
5%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
214µg
0µg
24%
Vitamin C
3.2mg
19.7mg
18%
Vitamin K
23.5µg
2µg
18%
Vitamin B6
0.074mg
0.298mg
17%
Fiber
4.4g
2.1g
9%
Potassium
169mg
425mg
8%
Manganese
0.379mg
0.2mg
8%
Vitamin B2
0.12mg
0.032mg
7%
Starch
15.29g
6%
Copper
0.083mg
0.11mg
3%
Vitamin B5
0.151mg
0.295mg
3%
Protein
2.86g
2.05g
2%
Zinc
0.49mg
0.3mg
2%
Vitamin E
0.38mg
0.01mg
2%
Choline
24.1mg
12.1mg
2%
Calories
65kcal
77kcal
1%
Carbs
13.09g
17.49g
1%
Calcium
25mg
12mg
1%
Phosphorus
51mg
57mg
1%
Sodium
35mg
6mg
1%
Vitamin B1
0.071mg
0.081mg
1%
Vitamin B3
0.851mg
1.061mg
1%
Folate
19µg
15µg
1%
Protein per 100 calories
4.4g
2.7g
N/A
Calories per 10 g protein
227kcal
376kcal
N/A
Weight per 100 calories
154g
130g
N/A
Fats
0.15g
0.09g
0%
Net carbs
8.69g
15.39g
N/A
Magnesium
22mg
23mg
0%
Iron
0.82mg
0.81mg
0%
Sugar
3.12g
0.82g
N/A
Selenium
0.3µg
0.4µg
0%
Saturated fat
0.031g
0.025g
0%
Monounsaturated fat
0.01g
0.002g
0%
Polyunsaturated fat
0.072g
0.042g
0%
Tryptophan
0.029mg
0.021mg
0%
Threonine
0.115mg
0.067mg
0%
Isoleucine
0.139mg
0.066mg
0%
Leucine
0.19mg
0.098mg
0%
Lysine
0.17mg
0.107mg
0%
Methionine
0.034mg
0.032mg
0%
Phenylalanine
0.12mg
0.081mg
0%
Valine
0.149mg
0.103mg
0%
Histidine
0.073mg
0.035mg
0%
Fructose
0.26g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
13%
83%
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
2
2%
17%
79%
Protein:
2.05 g
Fats:
0.09 g
Carbs:
17.49 g
Water:
79.25 g
Other:
1.12 g
Contains
more
Protein Protein
+39.5%
Contains
more
Fats Fats
+66.7%
Contains
more
Carbs Carbs
+33.6%
Contains
more
Other Other
+67.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
9%
64%
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
1
36%
3%
61%
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Contains
more
Mono. Fat Monounsaturated fat
+400%
Contains
more
Poly. Fat Polyunsaturated fat
+71.4%
Contains
less
Sat. Fat Saturated fat
-19.4%