Wax gourd vs. Chinese cabbage — In-Depth Nutrition Comparison
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Significant differences between wax gourd and Chinese cabbage
- The amount of vitamin A, vitamin C, vitamin K, folate, vitamin B6, calcium, potassium, vitamin B2, and iron in Chinese cabbage is higher than in wax gourd.
- Chinese cabbage covers your daily vitamin A needs 89% more than wax gourd.
- Chinese cabbage has 3 times less zinc than wax gourd. Wax gourd has 0.59mg of zinc, while Chinese cabbage has 0.19mg.
Specific food types used in this comparison are Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt and Cabbage, chinese (pak-choi), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +210.5% |
| Contains more MagnesiumMagnesium | +90% |
| Contains more CalciumCalcium | +483.3% |
| Contains more PotassiumPotassium | +4940% |
| Contains more IronIron | +110.5% |
| Contains more PhosphorusPhosphorus | +117.6% |
| Contains less SodiumSodium | -39.3% |
| Contains more ManganeseManganese | +183.9% |
| Contains more SeleniumSelenium | +150% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +37.5% |
| Contains more Vitamin CVitamin C | +328.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +12.5% |
| Contains more Vitamin B1Vitamin B1 | +17.6% |
| Contains more Vitamin B2Vitamin B2 | +6900% |
| Contains more Vitamin B3Vitamin B3 | +30.2% |
| Contains more Vitamin B6Vitamin B6 | +506.3% |
| Contains more Vitamin KVitamin K | +1525% |
| Contains more FolateFolate | +1550% |
| Contains more CholineCholine | +30.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.2 g
Carbs:
3.04 g
Water:
96.06 g
Other:
0.3 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
| Contains more CarbsCarbs | +39.4% |
| Contains more ProteinProtein | +275% |
| Contains more OtherOther | +166.7% |
~equal in
Fats
~0.2g
~equal in
Water
~95.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.016 g
Monounsaturated fat:
Mono. Fat
0.037 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
| Contains less Sat. FatSaturated fat | -40.7% |
| Contains more Mono. FatMonounsaturated fat | +146.7% |
~equal in
Polyunsaturated fat
~0.096g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 10.5mg | 45mg | 38% |
| Vitamin K | 2.8µg | 45.5µg | 36% |
| Vitamin A | 0µg | 223µg | 25% |
| Folate | 4µg | 66µg | 16% |
| Vitamin B6 | 0.032mg | 0.194mg | 12% |
| Calcium | 18mg | 105mg | 9% |
| Potassium | 5mg | 252mg | 7% |
| Iron | 0.38mg | 0.8mg | 5% |
| Vitamin B2 | 0.001mg | 0.07mg | 5% |
| Zinc | 0.59mg | 0.19mg | 4% |
| Manganese | 0.056mg | 0.159mg | 4% |
| Phosphorus | 17mg | 37mg | 3% |
| Sodium | 107mg | 65mg | 2% |
| Magnesium | 10mg | 19mg | 2% |
| Protein | 0.4g | 1.5g | 2% |
| Vitamin B3 | 0.384mg | 0.5mg | 1% |
| Vitamin B5 | 0.121mg | 0.088mg | 1% |
| Selenium | 0.2µg | 0.5µg | 1% |
| Vitamin B1 | 0.034mg | 0.04mg | 1% |
| Calories | 14kcal | 13kcal | 0% |
| Fats | 0.2g | 0.2g | 0% |
| Carbs | 3.04g | 2.18g | 0% |
| Net carbs | 2.04g | 1.18g | N/A |
| Sugar | 1.18g | 1.18g | N/A |
| Fiber | 1g | 1g | 0% |
| Copper | 0.022mg | 0.021mg | 0% |
| Vitamin E | 0.08mg | 0.09mg | 0% |
| Choline | 4.9mg | 6.4mg | 0% |
| Saturated fat | 0.016g | 0.027g | 0% |
| Monounsaturated fat | 0.037g | 0.015g | 0% |
| Polyunsaturated fat | 0.088g | 0.096g | 0% |
| Tryptophan | 0.002mg | 0.015mg | 0% |
| Threonine | 0.049mg | 0% | |
| Isoleucine | 0.085mg | 0% | |
| Leucine | 0.088mg | 0% | |
| Lysine | 0.009mg | 0.089mg | 0% |
| Methionine | 0.003mg | 0.009mg | 0% |
| Phenylalanine | 0.044mg | 0% | |
| Valine | 0.066mg | 0% | |
| Histidine | 0.026mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet | Equal | |
| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
37%
Minerals Daily Need Coverage Score
8%
16%
Comparison summary
Which food is lower in Saturated fat?
Wax gourd is lower in Saturated fat (difference - 0.011g)
Which food is lower in glycemic index?
Wax gourd is lower in glycemic index (difference - 32)
Which food is cheaper?
Wax gourd is cheaper (difference - $0.4)
Which food contains less Sodium?
Chinese cabbage contains less Sodium (difference - 42mg)
Which food is richer in minerals?
Chinese cabbage is relatively richer in minerals
Which food is richer in vitamins?
Chinese cabbage is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (1.18 g)