Wheat gluten vs. Fish oil — In-Depth Nutrition Comparison
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Important differences between wheat gluten and fish oil
- Wheat gluten has more selenium, iron, phosphorus, copper, calcium, zinc, and magnesium than fish oil.
- Fish oil's daily need coverage for cholesterol is 255% more.
- Wheat gluten contains less saturated fat.
- Wheat gluten has a higher glycemic index. The glycemic index of wheat gluten is 64, while the glycemic index of fish oil is 0.
The food varieties used in the comparison are Vital wheat gluten and Fish oil, herring.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +∞% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more SeleniumSelenium | +∞% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 0mg | 766mg | 255% |
Fats | 1.85g | 100g | 151% |
Protein | 75.16g | 0g | 150% |
Monounsaturated fat | 0.156g | 56.564g | 141% |
Polyunsaturated fat | 0.81g | 15.604g | 99% |
Saturated fat | 0.272g | 21.29g | 96% |
Selenium | 39.7µg | 0µg | 72% |
Iron | 5.2mg | 0mg | 65% |
Phosphorus | 260mg | 0mg | 37% |
Calories | 370kcal | 902kcal | 27% |
Copper | 0.182mg | 0mg | 20% |
Calcium | 142mg | 0mg | 14% |
Zinc | 0.85mg | 0mg | 8% |
Magnesium | 25mg | 0mg | 6% |
Carbs | 13.79g | 0g | 5% |
Potassium | 100mg | 0mg | 3% |
Fiber | 0.6g | 0g | 2% |
Sodium | 29mg | 0mg | 1% |
Net carbs | 13.19g | 0g | N/A |
Omega-3 - EPA | 0g | 6.273g | N/A |
Omega-3 - DHA | 0g | 4.206g | N/A |
Omega-3 - DPA | 0g | 0.619g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
75.16 g
Fats:
1.85 g
Carbs:
13.79 g
Water:
8.2 g
Other:
1 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Contains more FatsFats | +5305.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.156 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
21.29 g
Monounsaturated fat:
Mono. Fat
56.564 g
Polyunsaturated fat:
Poly. Fat
15.604 g
Contains less Sat. FatSaturated fat | -98.7% |
Contains more Mono. FatMonounsaturated fat | +36159% |
Contains more Poly. FatPolyunsaturated fat | +1826.4% |