Yam vs. Tamarind — In-Depth Nutrition Comparison
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Summary of differences between yam and tamarind
- Yam has more vitamin B6, vitamin C, and copper, while tamarind has more iron, vitamin B1, magnesium, vitamin B2, vitamin B3, phosphorus, and calcium.
- Tamarind covers your daily need for iron, 28% more than yam.
- Yam contains 5 times more vitamin C than tamarind. While yam contains 17.1mg of vitamin C, tamarind contains only 3.5mg.
- Tamarind has a lower glycemic index. The glycemic index of tamarind is 23, while the glycemic index of yam is 51.
These are the specific foods used in this comparison Yam, raw and Tamarinds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +29.9% |
| Contains more CopperCopper | +107% |
| Contains more ZincZinc | +140% |
| Contains less SodiumSodium | -67.9% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +338.1% |
| Contains more CalciumCalcium | +335.3% |
| Contains more IronIron | +418.5% |
| Contains more PhosphorusPhosphorus | +105.5% |
| Contains more SeleniumSelenium | +85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +388.6% |
| Contains more Vitamin AVitamin A | +250% |
| Contains more Vitamin EVitamin E | +250% |
| Contains more Vitamin B5Vitamin B5 | +119.6% |
| Contains more Vitamin B6Vitamin B6 | +343.9% |
| Contains more FolateFolate | +64.3% |
| Contains more CholineCholine | +91.9% |
| Contains more Vitamin B1Vitamin B1 | +282.1% |
| Contains more Vitamin B2Vitamin B2 | +375% |
| Contains more Vitamin B3Vitamin B3 | +251.1% |
| Contains more Vitamin KVitamin K | +21.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.54mg | 2.8mg | 28% |
| Vitamin B1 | 0.112mg | 0.428mg | 26% |
| Vitamin B6 | 0.293mg | 0.066mg | 17% |
| Magnesium | 21mg | 92mg | 17% |
| Manganese | 0.397mg | 17% | |
| Vitamin C | 17.1mg | 3.5mg | 15% |
| Carbs | 27.88g | 62.5g | 12% |
| Copper | 0.178mg | 0.086mg | 10% |
| Vitamin B3 | 0.552mg | 1.938mg | 9% |
| Vitamin B2 | 0.032mg | 0.152mg | 9% |
| Phosphorus | 55mg | 113mg | 8% |
| Calories | 118kcal | 239kcal | 6% |
| Potassium | 816mg | 628mg | 6% |
| Calcium | 17mg | 74mg | 6% |
| Fiber | 4.1g | 5.1g | 4% |
| Vitamin B5 | 0.314mg | 0.143mg | 3% |
| Protein | 1.53g | 2.8g | 3% |
| Folate | 23µg | 14µg | 2% |
| Vitamin E | 0.35mg | 0.1mg | 2% |
| Selenium | 0.7µg | 1.3µg | 1% |
| Vitamin A | 7µg | 2µg | 1% |
| Sodium | 9mg | 28mg | 1% |
| Fats | 0.17g | 0.6g | 1% |
| Zinc | 0.24mg | 0.1mg | 1% |
| Choline | 16.5mg | 8.6mg | 1% |
| Saturated fat | 0.037g | 0.272g | 1% |
| Net carbs | 23.78g | 57.4g | N/A |
| Sugar | 0.5g | 38.8g | N/A |
| Vitamin K | 2.3µg | 2.8µg | 0% |
| Monounsaturated fat | 0.006g | 0.181g | 0% |
| Polyunsaturated fat | 0.076g | 0.059g | 0% |
| Tryptophan | 0.012mg | 0.018mg | 0% |
| Threonine | 0.054mg | 0% | |
| Isoleucine | 0.052mg | 0% | |
| Leucine | 0.096mg | 0% | |
| Lysine | 0.059mg | 0.139mg | 0% |
| Methionine | 0.021mg | 0.014mg | 0% |
| Phenylalanine | 0.071mg | 0% | |
| Valine | 0.062mg | 0% | |
| Histidine | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +121.7% |
| Contains more ProteinProtein | +83% |
| Contains more FatsFats | +252.9% |
| Contains more CarbsCarbs | +124.2% |
| Contains more OtherOther | +229.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -86.4% |
| Contains more Poly. FatPolyunsaturated fat | +28.8% |
| Contains more Mono. FatMonounsaturated fat | +2916.7% |