Yardlong beans vs. Yam — In-Depth Nutrition Comparison
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Important differences between yardlong beans and yam
- Yardlong beans has more folate, vitamin A, iron, magnesium, and vitamin B2; however, yam is richer in vitamin B6, copper, potassium, manganese, and vitamin B5.
- Yam's daily need coverage for vitamin B6 is 16% more.
- Yardlong beans contains 4 times more vitamin A than yam. Yardlong beans contains 450IU of vitamin A, while yam contains 122IU.
- Yardlong beans has a higher glycemic index. The glycemic index of yardlong beans is 86, while the glycemic index of yam is 51.
The food varieties used in the comparison are Yardlong bean, cooked, boiled, drained, without salt and Yam, cooked, boiled, drained, or baked, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +133.3% |
Contains more CalciumCalcium | +214.3% |
Contains more IronIron | +88.5% |
Contains more ZincZinc | +80% |
Contains more PhosphorusPhosphorus | +16.3% |
Contains less SodiumSodium | -50% |
Contains more SeleniumSelenium | +114.3% |
Contains more PotassiumPotassium | +131% |
Contains more CopperCopper | +223.4% |
Contains more ManganeseManganese | +84.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +33.9% |
Contains more Vitamin AVitamin A | +283.3% |
Contains more Vitamin B2Vitamin B2 | +253.6% |
Contains more Vitamin B3Vitamin B3 | +14.1% |
Contains more FolateFolate | +181.3% |
Contains more Vitamin B1Vitamin B1 | +11.8% |
Contains more Vitamin B5Vitamin B5 | +509.8% |
Contains more Vitamin B6Vitamin B6 | +850% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.024mg | 0.228mg | 16% |
Fiber | 3.9g | 16% | |
Copper | 0.047mg | 0.152mg | 12% |
Potassium | 290mg | 670mg | 11% |
Manganese | 0.201mg | 0.371mg | 7% |
Folate | 45µg | 16µg | 7% |
Iron | 0.98mg | 0.52mg | 6% |
Magnesium | 42mg | 18mg | 6% |
Carbs | 9.18g | 27.48g | 6% |
Vitamin C | 16.2mg | 12.1mg | 5% |
Vitamin B5 | 0.051mg | 0.311mg | 5% |
Vitamin B2 | 0.099mg | 0.028mg | 5% |
Calcium | 44mg | 14mg | 3% |
Choline | 16.2mg | 3% | |
Calories | 47kcal | 116kcal | 3% |
Protein | 2.53g | 1.49g | 2% |
Vitamin K | 2.3µg | 2% | |
Vitamin A | 23µg | 6µg | 2% |
Vitamin E | 0.34mg | 2% | |
Vitamin B1 | 0.085mg | 0.095mg | 1% |
Selenium | 1.5µg | 0.7µg | 1% |
Phosphorus | 57mg | 49mg | 1% |
Zinc | 0.36mg | 0.2mg | 1% |
Fats | 0.1g | 0.14g | 0% |
Net carbs | 9.18g | 23.58g | N/A |
Sugar | 0.49g | N/A | |
Sodium | 4mg | 8mg | 0% |
Vitamin B3 | 0.63mg | 0.552mg | 0% |
Saturated fat | 0.026g | 0.029g | 0% |
Monounsaturated fat | 0.009g | 0.005g | 0% |
Polyunsaturated fat | 0.042g | 0.06g | 0% |
Tryptophan | 0.029mg | 0.012mg | 0% |
Threonine | 0.094mg | 0.052mg | 0% |
Isoleucine | 0.135mg | 0.05mg | 0% |
Leucine | 0.18mg | 0.094mg | 0% |
Lysine | 0.166mg | 0.058mg | 0% |
Methionine | 0.036mg | 0.02mg | 0% |
Phenylalanine | 0.139mg | 0.069mg | 0% |
Valine | 0.146mg | 0.06mg | 0% |
Histidine | 0.082mg | 0.033mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.53 g
Fats:
0.1 g
Carbs:
9.18 g
Water:
87.47 g
Other:
0.72 g
Protein:
1.49 g
Fats:
0.14 g
Carbs:
27.48 g
Water:
70.13 g
Other:
0.76 g
Contains more ProteinProtein | +69.8% |
Contains more WaterWater | +24.7% |
Contains more FatsFats | +40% |
Contains more CarbsCarbs | +199.3% |
~equal in
Other
~0.76g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.06 g
Contains less Sat. FatSaturated fat | -10.3% |
Contains more Mono. FatMonounsaturated fat | +80% |
Contains more Poly. FatPolyunsaturated fat | +42.9% |