Fiber in bagel
Value (per 100 g)
4.1 g
Position
DV
Bagel Fiber content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Fiber for different serving sizes of Bagel
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 4.1 g | 100 g |
| Fiber in 1 bagel | 4 g | 98 g |
Fiber for different varieties of Bagel
| Fiber | Weight | |
|---|---|---|
| Bagels, wheat (this food) | 4.1 g | 100 g |
| Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) | 1.6 g | 100 g |
| Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted | 1.8 g | 100 g |
| Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | 2.3 g | 100 g |
| Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) | 2.3 g | 100 g |
| Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) | 2.3 g | 100 g |
| Bagels, egg | 2.3 g | 100 g |
| Bagels, cinnamon-raisin, toasted | 2.5 g | 100 g |
| Bagels, oat bran | 3.6 g | 100 g |
| Bagels, whole grain white | 4.7 g | 100 g |
| Bagels, multigrain | 6.2 g | 100 g |
