Potassium in french bread
Value (per 100 g)
140 mg
Position
DV
French bread Potassium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of French bread
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 140 mg | 100 g |
| Potassium in 1 oz | 40 mg | 28.35 g |
| Potassium in 1 slice, small | 41 mg | 29 g |
| Potassium in 1 slice, medium | 83 mg | 59 g |
| Potassium in 1 slice, large | 123 mg | 88 g |
Potassium for different varieties of French bread
| Potassium | Weight | |
|---|---|---|
| Bread, french or vienna, toasted (includes sourdough) (this food) | 140 mg | 100 g |
| Bread, gluten-free, white, made with tapioca starch and brown rice flour | 107 mg | 100 g |
| Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour | 123 mg | 100 g |
| Bread, french or vienna, whole wheat | 163 mg | 100 g |
| Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca | 75 mg | 100 g |
| Bread, gluten-free, white, made with potato extract, rice starch, and rice flour | 92 mg | 100 g |
