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Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce nutrition: calories, carbs, GI, protein, fiber, fats

*all the values are displayed for the amount of 100 grams

Top nutrition facts for Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce

Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce
Calories  ⓘ Calories for selected serving 265 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 31 grams
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. 0 (neutral)
TOP 12% Fiber ⓘHigher in Fiber content than 88% of foods
TOP 17% Calcium ⓘHigher in Calcium content than 83% of foods
TOP 18% Magnesium ⓘHigher in Magnesium content than 82% of foods
TOP 19% Saturated fat ⓘHigher in Saturated fat content than 81% of foods
TOP 23% Copper ⓘHigher in Copper content than 77% of foods

Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce calories (kcal)

Calories for different serving sizes of ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce Calories Weight
Calories in 100 grams 265

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 40% 18% 46% 61% 19% 15% 29% 120% 88% 21%
Calcium: 399mg of 1,000mg 40%
Iron: 1.4mg of 8mg 18%
Magnesium: 195mg of 420mg 46%
Phosphorus: 429mg of 700mg 61%
Potassium: 639mg of 3,400mg 19%
Sodium: 339mg of 2,300mg 15%
Zinc: 3.2mg of 11mg 29%
Copper: 1.1mg of 1mg 120%
Manganese: 2mg of 2mg 88%
Selenium: 12µg of 55µg 21%

Mineral chart - relative view

133 mg
TOP 17%
65 mg
TOP 18%
0.36 mg
TOP 23%
0.68 mg
TOP 35%
113 mg
TOP 47%
1.1 mg
TOP 52%
143 mg
TOP 54%
213 mg
TOP 56%
3.9 µg
TOP 70%
0.48 mg
TOP 77%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 8.7% 14% 3% 0% 46% 46% 66% 18% 21% 13% 8.8% 7.9% 1.8%
Vitamin A: 78µg of 900µg 8.7%
Vitamin E: 2.1mg of 15mg 14%
Vitamin D: 0.6µg of 20µg 3%
Vitamin C: 0mg of 90mg 0%
Vitamin B1: 0.55mg of 1mg 46%
Vitamin B2: 0.6mg of 1mg 46%
Vitamin B3: 11mg of 16mg 66%
Vitamin B5: 0.89mg of 5mg 18%
Vitamin B6: 0.28mg of 1mg 21%
Folate: 51µg of 400µg 13%
Vitamin B12: 0.21µg of 2µg 8.8%
Choline: 44mg of 550mg 7.9%
Vitamin K: 2.1µg of 120µg 1.8%

Vitamin chart - relative view

0.18 mg
TOP 36%
26 µg
TOP 41%
0.2 mg
TOP 46%
3.5 mg
TOP 46%
17 µg
TOP 51%
0.7 mg
TOP 51%
0.2 µg
TOP 53%
0.07 µg
TOP 64%
0.09 mg
TOP 66%
0.3 mg
TOP 74%
0.7 µg
TOP 79%
15 mg
TOP 81%
0 mg
TOP 100%

Macronutrients chart

6% 10% 40% 43% 2%
Protein:
Daily Value: 11%
5.3 g of 50 g
5.3 g (11% of DV )
Fats:
Daily Value: 14%
9.3 g of 65 g
9.3 g (14% of DV )
Carbs:
Daily Value: 13%
40 g of 300 g
40 g (13% of DV )
Water:
Daily Value: 2%
43.9 g of 2,000 g
43.9 g (2% of DV )
Other:
1.5 g
1.5 g

Fat type information

82% 13% 5%
Saturated fat: 6.6 g
Monounsaturated fat: 1.1 g
Polyunsaturated fat: 0.43 g

Carbohydrate type breakdown

100%
Starch: 0.58 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g

Fiber content ratio for Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce

27% 23% 50%
Sugar: 11 g
Fiber: 9.3 g
Other: 20 g

All nutrients for Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce per 100g

Nutrient Value DV% In TOP % of foods Comparison
Vitamin A 26µg 3% 41%
Calories 265kcal 13% 35% 5.6 times more than OrangeOrange
Protein 5.3g 13% 59% 1.9 times more than BroccoliBroccoli
Fats 9.3g 14% 36% 3.6 times less than CheeseCheese
Vitamin C 0mg 0% 100% N/ALemon
Net carbs 31g N/A 25% 1.8 times less than ChocolateChocolate
Carbs 40g 13% 24% 1.4 times more than RiceRice
Cholesterol 7mg 2% 50% 53.3 times less than EggEgg
Vitamin D 0.2µg 2% 53% 11 times less than EggEgg
Magnesium 65mg 15% 18% 2.2 times less than AlmondsAlmonds
Calcium 133mg 13% 17% 1.1 times more than MilkMilk
Potassium 213mg 6% 56% 1.4 times more than CucumberCucumber
Iron 0.48mg 6% 77% 5.4 times less than Beef broiledBeef broiled
Sugar 11g N/A 39% 1.2 times more than Coca-ColaCoca-Cola
Fiber 9.3g 37% 12% 3.9 times more than OrangeOrange
Copper 0.36mg 40% 23% 2.5 times more than ShiitakeShiitake
Zinc 1.1mg 10% 52% 6 times less than Beef broiledBeef broiled
Starch 0.58g 0% 96% 26.4 times less than PotatoPotato
Phosphorus 143mg 20% 54% 1.3 times less than Chicken meatChicken meat
Sodium 113mg 5% 47% 4.3 times less than White breadWhite bread
Vitamin E 0.7mg 5% 51% 2.1 times less than KiwiKiwi
Selenium 3.9µg 7% 70%
Manganese 0.68mg 29% 35%
Vitamin B1 0.18mg 15% 36% 1.5 times less than Pea rawPea raw
Vitamin B2 0.2mg 15% 46% 1.5 times more than AvocadoAvocado
Vitamin B3 3.5mg 22% 46% 2.7 times less than Turkey meatTurkey meat
Vitamin B5 0.3mg 6% 74% 3.8 times less than Sunflower seedsSunflower seeds
Vitamin B6 0.09mg 7% 66% 1.3 times less than OatsOats
Vitamin B12 0.07µg 3% 64% 10 times less than PorkPork
Vitamin K 0.7µg 1% 79% 145.1 times less than BroccoliBroccoli
Trans fat 0g N/A 100% N/AMargarine
Folate 17µg 4% 51% 3.6 times less than Brussels sproutsBrussels sprouts
Choline 15mg 3% 81%
Saturated fat 6.6g 33% 19% 1.1 times more than Beef broiledBeef broiled
Monounsaturated fat 1.1g N/A 64% 9.2 times less than AvocadoAvocado
Polyunsaturated fat 0.43g N/A 64% 108.7 times less than WalnutWalnut
Caffeine 3mg 1% 41%
Omega-3 - EPA 0g N/A 100% N/ASalmon
Omega-3 - DHA 0g N/A 100% N/ASalmon
Omega-3 - DPA 0g N/A 100% N/ASalmon
Omega-6 - Eicosadienoic acid 0g N/A 100%

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 265
% Daily Value*
14%
Total Fat 9.3g
30%
Saturated Fat 6.6g
0
Trans Fat 0g
2.3%
Cholesterol 7mg
4.9%
Sodium 113mg
13%
Total Carbohydrate 40g
37%
Dietary Fiber 9.3g
Total Sugars 0g
Includes ? g Added Sugars
Protein 5.3g
Vitamin D 8mcg 1%

Calcium 133mg 13%

Iron 0.48mg 6%

Potassium 213mg 6.3%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/food-details/170911/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.