Broccoli, frozen, spears, unprepared vs. Cauliflower — In-Depth Nutrition Comparison
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How are broccoli, frozen, spears, unprepared and cauliflower different?
- Broccoli, frozen, spears, unprepared is higher in vitamin K, vitamin C, folate, vitamin E, and vitamin A; however, cauliflower is richer in vitamin B5.
- Daily need coverage for vitamin K for broccoli, frozen, spears, unprepared is 72% higher.
Broccoli, frozen, spears, unprepared and Cauliflower, raw are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +86.4% |
| Contains more IronIron | +71.4% |
| Contains more ZincZinc | +25.9% |
| Contains more PhosphorusPhosphorus | +34.1% |
| Contains less SodiumSodium | -43.3% |
| Contains more ManganeseManganese | +65.2% |
| Contains more SeleniumSelenium | +216.7% |
| Contains more PotassiumPotassium | +19.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +41.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1587.5% |
| Contains more Vitamin B1Vitamin B1 | +44% |
| Contains more Vitamin B2Vitamin B2 | +90% |
| Contains more Vitamin KVitamin K | +554.2% |
| Contains more FolateFolate | +64.9% |
| Contains more Vitamin B5Vitamin B5 | +175.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 101.4µg | 15.5µg | 72% |
| Vitamin C | 68.3mg | 48.2mg | 22% |
| Vitamin B5 | 0.242mg | 0.667mg | 9% |
| Folate | 94µg | 57µg | 9% |
| Vitamin E | 1.35mg | 0.08mg | 8% |
| Choline | 44.3mg | 8% | |
| Vitamin A | 57µg | 0µg | 6% |
| Iron | 0.72mg | 0.42mg | 4% |
| Fiber | 3g | 2g | 4% |
| Manganese | 0.256mg | 0.155mg | 4% |
| Vitamin B2 | 0.114mg | 0.06mg | 4% |
| Protein | 3.06g | 1.92g | 2% |
| Calcium | 41mg | 22mg | 2% |
| Phosphorus | 59mg | 44mg | 2% |
| Selenium | 1.9µg | 0.6µg | 2% |
| Vitamin B1 | 0.072mg | 0.05mg | 2% |
| Potassium | 250mg | 299mg | 1% |
| Zinc | 0.34mg | 0.27mg | 1% |
| Sodium | 17mg | 30mg | 1% |
| Vitamin B6 | 0.175mg | 0.184mg | 1% |
| Polyunsaturated fat | 0.162g | 0.031g | 1% |
| Fructose | 0.97g | 1% | |
| Omega-3 (ALA) | 0.015g | 1% | |
| Calories | 29kcal | 25kcal | 0% |
| Protein per 100 calories | 11g | 7.7g | N/A |
| Calories per 10 g protein | 95kcal | 130kcal | N/A |
| Weight per 100 calories | 345g | 400g | N/A |
| Fats | 0.34g | 0.28g | 0% |
| Net carbs | 2.35g | 2.97g | N/A |
| Carbs | 5.35g | 4.97g | 0% |
| Magnesium | 16mg | 15mg | 0% |
| Sugar | 1.47g | 1.91g | N/A |
| Copper | 0.036mg | 0.039mg | 0% |
| Vitamin B3 | 0.462mg | 0.507mg | 0% |
| Saturated fat | 0.052g | 0.13g | 0% |
| Monounsaturated fat | 0.024g | 0.034g | 0% |
| Tryptophan | 0.032mg | 0.02mg | 0% |
| Threonine | 0.099mg | 0.076mg | 0% |
| Isoleucine | 0.119mg | 0.071mg | 0% |
| Leucine | 0.143mg | 0.106mg | 0% |
| Lysine | 0.154mg | 0.217mg | 0% |
| Methionine | 0.037mg | 0.02mg | 0% |
| Phenylalanine | 0.092mg | 0.065mg | 0% |
| Valine | 0.14mg | 0.125mg | 0% |
| Histidine | 0.054mg | 0.056mg | 0% |
| Omega-6 (Linoleic acid) | 0.013g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.06 g
Fats:
0.34 g
Carbs:
5.35 g
Water:
90.55 g
Other:
0.7 g
Protein:
1.92 g
Fats:
0.28 g
Carbs:
4.97 g
Water:
92.07 g
Other:
0.76 g
| Contains more ProteinProtein | +59.4% |
| Contains more FatsFats | +21.4% |
~equal in
Carbs
~4.97g
~equal in
Water
~92.07g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.162 g
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.034 g
Polyunsaturated fat:
Poly. Fat
0.031 g
| Contains less Sat. FatSaturated fat | -60% |
| Contains more Poly. FatPolyunsaturated fat | +422.6% |
| Contains more Mono. FatMonounsaturated fat | +41.7% |

