How are chard raw and tarragon different? Tarragon is higher than chard raw in iron, manganese, vitamin B6, calcium, vitamin B2, potassium, folate, magnesium, copper, and vitamin B3. Tarragon covers your daily need for iron, 381% more than chard raw. Chard raw has a higher glycemic index (32) than tarragon (0). Chard, swiss, raw and Spices, tarragon, dried types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
1 cup - 36g 1 leaf - 48g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
58%
15%
33%
68%
60%
9.8%
20%
28%
48%
4.9%
10
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
248%
342%
266%
1211%
226%
106%
134%
8.1%
1039%
24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 36g 1 leaf - 48g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
100%
0%
102%
38%
10%
21%
7.5%
10%
23%
0%
2075%
11%
6
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
167%
0%
70%
0%
63%
309%
168%
0%
556%
0%
0%
206%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
830µg
692%
Iron
1.8mg
32.3mg
381%
Manganese
0.366mg
7.967mg
330%
Vitamin B6
0.099mg
2.41mg
178%
Calcium
51mg
1139mg
109%
Vitamin B2
0.09mg
1.339mg
96%
Potassium
379mg
3020mg
78%
Folate
14µg
274µg
65%
Magnesium
81mg
347mg
63%
Copper
0.179mg
0.677mg
55%
Vitamin B3
0.4mg
8.95mg
53%
Protein
1.8g
22.77g
42%
Phosphorus
46mg
313mg
38%
Zinc
0.36mg
3.9mg
32%
Polyunsaturated fat
0.07g
3.698g
24%
Fiber
1.6g
7.4g
23%
Vitamin C
30mg
50mg
22%
Vitamin B1
0.04mg
0.251mg
18%
Carbs
3.74g
50.22g
15%
Calories
19kcal
295kcal
14%
Vitamin E
1.89mg
13%
Fats
0.2g
7.24g
11%
Vitamin A
306µg
210µg
11%
Saturated fat
0.03g
1.881g
8%
Sodium
213mg
62mg
7%
Selenium
0.9µg
4.4µg
6%
Vitamin B5
0.172mg
3%
Choline
18mg
3%
Monounsaturated fat
0.04g
0.474g
1%
Protein per 100 calories
9.5g
7.7g
N/A
Calories per 10 g protein
106kcal
130kcal
N/A
Weight per 100 calories
526g
34g
N/A
Unsaturated / Saturated Fat ratio
3.7
2.2
N/A
Net carbs
2.14g
42.82g
N/A
Sugar
1.1g
N/A
Tryptophan
0.017mg
0%
Threonine
0.083mg
0%
Isoleucine
0.147mg
0%
Leucine
0.13mg
0%
Lysine
0.099mg
0%
Methionine
0.019mg
0%
Phenylalanine
0.11mg
0%
Valine
0.11mg
0%
Histidine
0.036mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
4%
93%
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
4
23%
7%
50%
8%
12%
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
Contains
more
Water Water
+1097.2%
Contains
more
Protein Protein
+1165%
Contains
more
Fats Fats
+3520%
Contains
more
Carbs Carbs
+1242.8%
Contains
more
Other Other
+651.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
2
31%
8%
61%
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
Contains
less
Sat. Fat Saturated fat
-98.4%
Contains
more
Mono. Fat Monounsaturated fat
+1085%
Contains
more
Poly. Fat Polyunsaturated fat
+5182.9%