Escarole vs. Barley — In-Depth Nutrition Comparison
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Significant differences between escarole and barley
Escarole has more vitamin K, folate, vitamin B5, vitamin A, and manganese; however, barley is richer in selenium, vitamin B3, carbs, iron, and vitamin B6.
Escarole covers your daily vitamin K needs 176% more than barley.
Barley has a higher glycemic index. The glycemic index of barley is 28, while the glycemic index of escarole is 0.
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.