Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato vs. Mashed potato — In-Depth Nutrition Comparison
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How are fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato and mashed potato different?
- Fast foods, submarine sandwich, steak, and cheese on white bread with cheese, lettuce, and tomato has more selenium, protein, iron, vitamin B12, vitamin B1, vitamin B2, calcium, zinc, vitamin B3, and folate than mashed potato.
- Daily need coverage for selenium for fast foods, submarine sandwich, steak, and cheese on white bread with cheese, lettuce, and tomato is 30% higher.
- Fast foods, submarine sandwich, steak, and cheese on white bread with cheese, lettuce, and tomato contains 18 times more vitamin B2 than mashed potato. While fast foods, submarine sandwich, steak, and cheese on white bread with cheese, lettuce, and tomato contains 0.263mg of vitamin B2, mashed potato contains only 0.015mg.
Fast foods, submarine sandwich, steak, and cheese on white bread with cheese, lettuce, and tomato and Fast foods, potato, mashed are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +46.7% |
| Contains more CalciumCalcium | +916.7% |
| Contains more IronIron | +551.6% |
| Contains more CopperCopper | +145.7% |
| Contains more ZincZinc | +800% |
| Contains more PhosphorusPhosphorus | +123.7% |
| Contains more ManganeseManganese | +185.7% |
| Contains more SeleniumSelenium | +2087.5% |
| Contains more PotassiumPotassium | +56.3% |
| Contains less SodiumSodium | -31.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1586.7% |
| Contains more Vitamin B2Vitamin B2 | +1653.3% |
| Contains more Vitamin B3Vitamin B3 | +231.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +61.7% |
| Contains more Vitamin B12Vitamin B12 | +728.6% |
| Contains more FolateFolate | +600% |
| Contains more Vitamin AVitamin A | +258.3% |
| Contains more Vitamin KVitamin K | +22.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 17.5µg | 0.8µg | 30% |
| Protein | 12.29g | 1.65g | 21% |
| Iron | 2.02mg | 0.31mg | 21% |
| Vitamin B12 | 0.58µg | 0.07µg | 21% |
| Vitamin B1 | 0.253mg | 0.015mg | 20% |
| Vitamin B2 | 0.263mg | 0.015mg | 19% |
| Calcium | 183mg | 18mg | 17% |
| Zinc | 1.98mg | 0.22mg | 16% |
| Vitamin B3 | 3.583mg | 1.08mg | 16% |
| Folate | 63µg | 9µg | 14% |
| Phosphorus | 132mg | 59mg | 10% |
| Vitamin B5 | 0.44mg | 9% | |
| Cholesterol | 24mg | 0mg | 8% |
| Manganese | 0.28mg | 0.098mg | 8% |
| Saturated fat | 2.032g | 0.577g | 7% |
| Omega-3 (ALA) | 0.067g | 0.174g | 7% |
| Copper | 0.086mg | 0.035mg | 6% |
| Sodium | 444mg | 306mg | 6% |
| Vitamin B6 | 0.194mg | 0.12mg | 6% |
| Calories | 183kcal | 89kcal | 5% |
| Fats | 5.34g | 2.82g | 4% |
| Potassium | 183mg | 286mg | 3% |
| Vitamin A | 12µg | 43µg | 3% |
| Choline | 29.9mg | 13.4mg | 3% |
| Monounsaturated fat | 1.736g | 0.72g | 3% |
| Polyunsaturated fat | 0.844g | 1.342g | 3% |
| Omega-6 (Linoleic acid) | 0.693g | 1.146g | 3% |
| Carbs | 21.49g | 14.65g | 2% |
| Magnesium | 22mg | 15mg | 2% |
| Starch | 16.43g | 12.1g | 2% |
| Fructose | 1.45g | 0.2g | 2% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Vitamin D* | 6 IU | 0 IU | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Vitamin K | 4.8µg | 5.9µg | 1% |
| Protein per 100 calories | 6.7g | 1.9g | N/A |
| Calories per 10 g protein | 149kcal | 539kcal | N/A |
| Weight per 100 calories | 55g | 112g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 3.6 | N/A |
| Net carbs | 20.29g | 13.35g | N/A |
| Sugar | 3.41g | 0.5g | N/A |
| Fiber | 1.2g | 1.3g | 0% |
| Vitamin E | 0.4mg | 0.42mg | 0% |
| Trans fat | 0.183g | 0.105g | N/A |
| Omega-3 (EPA) | 0.002g | 0.001g | N/A |
| Omega-3 (DHA) | 0.001g | 0g | N/A |
| Omega-3 (DPA) | 0.005g | 0.001g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.002g | 0g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.007g | 0g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.29 g
Fats:
5.34 g
Carbs:
21.49 g
Water:
58.88 g
Other:
2 g
Protein:
1.65 g
Fats:
2.82 g
Carbs:
14.65 g
Water:
79.62 g
Other:
1.26 g
| Contains more ProteinProtein | +644.8% |
| Contains more FatsFats | +89.4% |
| Contains more CarbsCarbs | +46.7% |
| Contains more WaterWater | +35.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.032 g
Monounsaturated fat:
Mono. Fat
1.736 g
Polyunsaturated fat:
Poly. Fat
0.844 g
Saturated fat:
Sat. Fat
0.577 g
Monounsaturated fat:
Mono. Fat
0.72 g
Polyunsaturated fat:
Poly. Fat
1.342 g
| Contains more Mono. FatMonounsaturated fat | +141.1% |
| Contains less Sat. FatSaturated fat | -71.6% |
| Contains more Poly. FatPolyunsaturated fat | +59% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
16.43 g
Sucrose:
0 g
Glucose:
1.36 g
Fructose:
1.45 g
Lactose:
0 g
Maltose:
0.6 g
Galactose:
0 g
Starch:
12.1 g
Sucrose:
0.1 g
Glucose:
0.2 g
Fructose:
0.2 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +35.8% |
| Contains more GlucoseGlucose | +580% |
| Contains more FructoseFructose | +625% |
| Contains more MaltoseMaltose | +∞% |
| Contains more SucroseSucrose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g