The main differences between ham and mackerel Ham has more vitamin B1 and zinc; however, mackerel has more vitamin B12, vitamin D*, selenium, vitamin E, and magnesium. Daily need coverage for vitamin B12 for mackerel is 473% higher. Mackerel has 38 times less vitamin B1 than ham. Ham has 0.754mg of vitamin B1, while mackerel has 0.02mg. Ham is lower in cholesterol. Food types used in this article are Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Fish, mackerel, salted .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.4%
25%
56%
26%
79%
84%
157%
7%
106%
6
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
20%
46%
53%
33%
30%
109%
580%
0%
400%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
12%
0%
5%
189%
47%
75%
24%
92%
81%
0%
2.3%
6
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
378%
16%
48%
5%
44%
62%
0%
95%
1500%
20%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.65µg
12µg
473%
Sodium
1203mg
4450mg
141%
Vitamin D*
32 IU
1006 IU
122%
Vitamin D
0.8µg
25.2µg
122%
Selenium
19.5µg
73.4µg
98%
Vitamin B1
0.754mg
0.02mg
61%
Polyunsaturated fat
0.54g
6.21g
38%
Fats
5.53g
25.1g
30%
Saturated fat
1.81g
7.148g
24%
Zinc
2.88mg
1.1mg
16%
Cholesterol
53mg
95mg
14%
Vitamin E
0.25mg
2.38mg
14%
Monounsaturated fat
2.62g
8.32g
14%
Magnesium
14mg
60mg
11%
Calories
145kcal
305kcal
8%
Phosphorus
196mg
254mg
8%
Vitamin B5
0.403mg
8%
Potassium
287mg
520mg
7%
Vitamin K
0µg
7.8µg
7%
Calcium
8mg
66mg
6%
Protein
20.93g
18.5g
5%
Vitamin A
0µg
47µg
5%
Vitamin B3
4.023mg
3.3mg
5%
Folate
3µg
15µg
3%
Choline
85.1mg
101.6mg
3%
Copper
0.079mg
0.1mg
2%
Manganese
0.054mg
2%
Carbs
1.5g
0g
1%
Iron
1.48mg
1.4mg
1%
Vitamin B2
0.202mg
0.19mg
1%
Vitamin B6
0.4mg
0.41mg
1%
Protein per 100 calories
14g
6.1g
N/A
Calories per 10 g protein
69kcal
165kcal
N/A
Weight per 100 calories
69g
33g
N/A
Unsaturated / Saturated Fat ratio
1.7
2
N/A
Net carbs
1.5g
0g
N/A
Tryptophan
0.251mg
0%
Threonine
0.931mg
0%
Isoleucine
0.918mg
0%
Leucine
1.661mg
0%
Lysine
1.775mg
0%
Methionine
0.553mg
0%
Phenylalanine
0.904mg
0%
Valine
0.908mg
0%
Histidine
0.75mg
0%
Omega-3 - EPA
0g
1.619g
N/A
Omega-3 - DHA
0g
2.965g
N/A
Omega-3 - DPA
0g
0.391g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
6%
68%
4%
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
2
19%
25%
43%
13%
Protein:
18.5 g
Fats:
25.1 g
Carbs:
0 g
Water:
43 g
Other:
13.4 g
Contains
more
Protein Protein
+13.1%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+57.4%
Contains
more
Fats Fats
+353.9%
Contains
more
Other Other
+206.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
36%
53%
11%
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
2
33%
38%
29%
Saturated fat:
Sat. Fat
7.148 g
Monounsaturated fat:
Mono. Fat
8.32 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Contains
less
Sat. Fat Saturated fat
-74.7%
Contains
more
Mono. Fat Monounsaturated fat
+217.6%
Contains
more
Poly. Fat Polyunsaturated fat
+1050%