Important differences between lettuce and thyme Lettuce has more vitamin A; however, thyme has more iron, vitamin C, manganese, copper, fiber, calcium, magnesium, vitamin B2, and vitamin B6. Thyme's daily need coverage for iron is 207% more. Lettuce has 2 times more vitamin A than thyme. Lettuce has 7405 IU of vitamin A, while thyme has 4751 IU. Thyme has a higher glycemic index than lettuce. The food varieties used in the comparison are Lettuce, green leaf, raw and Thyme, fresh .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 leaf inner - 4.8g 1 leaf outer - 24g 1 cup shredded - 36g 1 head - 360g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
11%
17%
32%
9.7%
4.9%
12%
3.7%
33%
3.3%
9
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
114%
122%
54%
654%
185%
49%
45%
1.2%
224%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 leaf inner - 4.8g 1 leaf outer - 24g 1 cup shredded - 36g 1 head - 360g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
31%
0%
123%
4.4%
18%
18%
7%
8%
21%
0%
316%
29%
6
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
534%
0%
79%
0%
12%
109%
34%
25%
80%
0%
0%
34%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.86mg
17.45mg
207%
Vitamin C
9.2mg
160.1mg
168%
Vitamin K
126.3µg
105%
Manganese
0.25mg
1.719mg
64%
Copper
0.029mg
0.555mg
58%
Fiber
1.3g
14g
51%
Calcium
36mg
405mg
37%
Magnesium
13mg
160mg
35%
Vitamin B2
0.08mg
0.471mg
30%
Vitamin B6
0.09mg
0.348mg
20%
Zinc
0.18mg
1.81mg
15%
Vitamin A
370µg
238µg
15%
Potassium
194mg
609mg
12%
Phosphorus
29mg
106mg
11%
Vitamin B3
0.375mg
1.824mg
9%
Protein
1.36g
5.56g
8%
Carbs
2.87g
24.45g
7%
Vitamin B5
0.134mg
0.409mg
6%
Calories
15kcal
101kcal
4%
Polyunsaturated fat
0.082g
0.532g
3%
Fats
0.15g
1.68g
2%
Vitamin B1
0.07mg
0.048mg
2%
Folate
38µg
45µg
2%
Choline
13.6mg
2%
Saturated fat
0.02g
0.467g
2%
Sodium
28mg
9mg
1%
Vitamin E
0.22mg
1%
Selenium
0.6µg
1%
Fructose
0.43g
1%
Protein per 100 calories
9.1g
5.5g
N/A
Calories per 10 g protein
110kcal
182kcal
N/A
Weight per 100 calories
667g
99g
N/A
Net carbs
1.57g
10.45g
N/A
Sugar
0.78g
N/A
Monounsaturated fat
0.006g
0.081g
0%
Tryptophan
0.009mg
0.114mg
0%
Threonine
0.059mg
0.154mg
0%
Isoleucine
0.084mg
0.285mg
0%
Leucine
0.079mg
0.262mg
0%
Lysine
0.084mg
0.126mg
0%
Methionine
0.016mg
0%
Phenylalanine
0.055mg
0%
Valine
0.07mg
0.307mg
0%
Histidine
0.022mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
95%
Protein:
1.36 g
Fats:
0.15 g
Carbs:
2.87 g
Water:
94.98 g
Other:
0.64 g
4
6%
2%
24%
65%
3%
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Contains
more
Water Water
+45.9%
Contains
more
Protein Protein
+308.8%
Contains
more
Fats Fats
+1020%
Contains
more
Carbs Carbs
+751.9%
Contains
more
Other Other
+400%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
19%
6%
76%
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.082 g
2
43%
8%
49%
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Contains
less
Sat. Fat Saturated fat
-95.7%
Contains
more
Mono. Fat Monounsaturated fat
+1250%
Contains
more
Poly. Fat Polyunsaturated fat
+548.8%