The main differences between bran raw and almonds Bran raw has more manganese, vitamin B1, selenium, phosphorus, and iron; however, almonds have more vitamin E, vitamin B2, copper, fats, and calcium. Daily need coverage for vitamin E for almonds is 164% higher. Almonds have 11 times less selenium than bran raw. Bran raw has 45.2µg of selenium, while almonds have 4.1µg. Bran raw has a higher glycemic index than almonds. Food types used in this article are Oat bran, raw and Nuts, almonds .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup - 94g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
168%
17%
50%
203%
134%
85%
315%
0.52%
734%
247%
5
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup - 94g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
20%
293%
51%
18%
90%
38%
0%
8%
39%
3
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
1.01mg
25.63mg
164%
Manganese
5.63mg
2.179mg
150%
Vitamin B1
1.17mg
0.205mg
80%
Selenium
45.2µg
4.1µg
75%
Monounsaturated fat
2.376g
31.551g
73%
Omega-6 (Linoleic acid)
12.32g
72%
Vitamin B2
0.22mg
1.138mg
71%
Copper
0.403mg
1.031mg
70%
Fats
7.03g
49.93g
66%
Polyunsaturated fat
2.766g
12.329g
64%
Phosphorus
734mg
481mg
36%
Calcium
58mg
269mg
21%
Iron
5.41mg
3.71mg
21%
Vitamin B5
1.494mg
0.471mg
20%
Calories
246kcal
579kcal
17%
Vitamin B3
0.934mg
3.618mg
17%
Carbs
66.22g
21.55g
15%
Fiber
15.4g
12.5g
12%
Saturated fat
1.328g
3.802g
11%
Protein
17.3g
21.15g
8%
Magnesium
235mg
270mg
8%
Potassium
566mg
733mg
5%
Choline
32.2mg
52.1mg
4%
Vitamin K
3.2µg
0µg
3%
Vitamin B6
0.165mg
0.137mg
2%
Folate
52µg
44µg
2%
Protein per 100 calories
7g
3.7g
N/A
Calories per 10 g protein
142kcal
274kcal
N/A
Weight per 100 calories
41g
17g
N/A
Unsaturated / Saturated Fat ratio
3.9
12
N/A
Net carbs
50.82g
9.05g
N/A
Sugar
1.45g
4.35g
N/A
Zinc
3.11mg
3.12mg
0%
Starch
0.72g
0%
Sodium
4mg
1mg
0%
Trans fat
0.015g
N/A
Tryptophan
0.335mg
0.211mg
0%
Threonine
0.502mg
0.601mg
0%
Isoleucine
0.668mg
0.751mg
0%
Leucine
1.374mg
1.473mg
0%
Lysine
0.76mg
0.568mg
0%
Methionine
0.335mg
0.157mg
0%
Phenylalanine
0.908mg
1.132mg
0%
Valine
0.964mg
0.855mg
0%
Histidine
0.41mg
0.539mg
0%
Fructose
0.11g
0%
Omega-3 (ALA)
0.003g
0%
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
17%
7%
66%
7%
3%
Protein:
17.3 g
Fats:
7.03 g
Carbs:
66.22 g
Water:
6.55 g
Other:
2.9 g
2
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Carbs Carbs
+207.3%
Contains
more
Water Water
+48.5%
Contains
more
Protein Protein
+22.3%
Contains
more
Fats Fats
+610.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
37%
43%
Saturated fat:
Sat. Fat
1.328 g
Monounsaturated fat:
Mono. Fat
2.376 g
Polyunsaturated fat:
Poly. Fat
2.766 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-65.1%
Contains
more
Mono. Fat Monounsaturated fat
+1227.9%
Contains
more
Poly. Fat Polyunsaturated fat
+345.7%