Parsnip vs. Spirulina — In-Depth Nutrition Comparison
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The main differences between parsnip and spirulina
Parsnip is richer in fiber, vitamin C, vitamin K, manganese, folate, and phosphorus, yet spirulina is richer in copper, iron, vitamin B2, and vitamin B1.
Daily need coverage for copper for spirulina is 53% higher.
Parsnip contains 19 times more vitamin C than spirulina. Parsnip contains 17mg of vitamin C, while spirulina contains 0.9mg.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.