What are the main differences between peach and spelt? Peach has less manganese, phosphorus, iron, copper, vitamin B3, fiber, magnesium, vitamin B1, zinc, and selenium than spelt. Spelt's daily need coverage for manganese is 127% higher. Peach has a lower glycemic index than spelt. We used Peaches, yellow, raw and Spelt, uncooked types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
9
100 g
300 g
1 cup - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
97%
8.1%
34%
167%
170%
89%
172%
1%
389%
64%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
7
100 g
300 g
1 cup - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
16%
91%
26%
128%
64%
53%
0%
9%
34%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.061mg
2.983mg
127%
Phosphorus
20mg
401mg
54%
Iron
0.25mg
4.44mg
52%
Copper
0.068mg
0.511mg
49%
Vitamin B3
0.806mg
6.843mg
38%
Fiber
1.5g
10.7g
37%
Magnesium
9mg
136mg
30%
Zinc
0.17mg
3.28mg
28%
Vitamin B1
0.024mg
0.364mg
28%
Protein
0.91g
14.57g
27%
Starch
0g
53.92g
22%
Selenium
0.1µg
11.7µg
21%
Carbs
9.54g
70.19g
20%
Vitamin B5
0.153mg
1.068mg
18%
Vitamin B6
0.025mg
0.23mg
16%
Calories
39kcal
338kcal
15%
Folate
4µg
45µg
10%
Polyunsaturated fat
0.086g
1.258g
8%
Vitamin C
6.6mg
0mg
7%
Potassium
190mg
388mg
6%
Vitamin B2
0.031mg
0.113mg
6%
Fats
0.25g
2.43g
3%
Calcium
6mg
27mg
2%
Vitamin A
16µg
0µg
2%
Saturated fat
0.019g
0.406g
2%
Fructose
1.53g
0.24g
2%
Vitamin K
2.6µg
3.6µg
1%
Choline
6.1mg
1%
Monounsaturated fat
0.067g
0.445g
1%
Protein per 100 calories
2.3g
4.3g
N/A
Calories per 10 g protein
429kcal
232kcal
N/A
Weight per 100 calories
256g
30g
N/A
Unsaturated / Saturated Fat ratio
8.1
4.2
N/A
Net carbs
8.04g
59.49g
N/A
Sugar
8.39g
6.82g
N/A
Sodium
0mg
8mg
0%
Vitamin E
0.73mg
0.79mg
0%
Tryptophan
0.01mg
0.132mg
0%
Threonine
0.016mg
0.443mg
0%
Isoleucine
0.017mg
0.552mg
0%
Leucine
0.027mg
1.07mg
0%
Lysine
0.03mg
0.409mg
0%
Methionine
0.01mg
0.258mg
0%
Phenylalanine
0.019mg
0.737mg
0%
Valine
0.022mg
0.681mg
0%
Histidine
0.013mg
0.36mg
0%
Omega-3 - ALA
0.065g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
4
15%
2%
70%
11%
2%
Protein:
14.57 g
Fats:
2.43 g
Carbs:
70.19 g
Water:
11.02 g
Other:
1.79 g
Contains
more
Water Water
+706.4%
Contains
more
Protein Protein
+1501.1%
Contains
more
Fats Fats
+872%
Contains
more
Carbs Carbs
+635.7%
Contains
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Other Other
+316.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
2
19%
21%
60%
Saturated fat:
Sat. Fat
0.406 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
1.258 g
Contains
less
Sat. Fat Saturated fat
-95.3%
Contains
more
Mono. Fat Monounsaturated fat
+564.2%
Contains
more
Poly. Fat Polyunsaturated fat
+1362.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
2
89%
8%
Starch:
53.92 g
Sucrose:
0.59 g
Glucose:
0.84 g
Fructose:
0.24 g
Lactose:
0 g
Maltose:
5.15 g
Galactose:
0 g
Contains
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Sucrose Sucrose
+706.8%
Contains
more
Glucose Glucose
+132.1%
Contains
more
Fructose Fructose
+537.5%
Contains
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Galactose Galactose
+∞%
Contains
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Starch Starch
+∞%
Contains
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Maltose Maltose
+6337.5%