Significant differences between pumpkin and paprika The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, vitamin K, copper, manganese, and vitamin B3 in paprika is higher than in pumpkin. Paprika covers your daily vitamin A needs 815% more than pumpkin. Pumpkin has a higher glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of paprika is 0. Specific food types used in this comparison are Pumpkin, raw and Spices, paprika .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup (1" cubes) - 116g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
6.3%
30%
30%
42%
8.7%
19%
0.13%
16%
1.6%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup (1" cubes) - 116g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
30%
0%
142%
21%
13%
25%
11%
18%
14%
0%
2.8%
12%
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.8mg
21.14mg
254%
Vitamin A
426µg
2463µg
226%
Vitamin E
1.06mg
29.1mg
187%
Vitamin B6
0.061mg
2.141mg
160%
Fiber
0.5g
34.9g
138%
Vitamin B2
0.11mg
1.23mg
86%
Vitamin K
1.1µg
80.3µg
66%
Copper
0.127mg
0.713mg
65%
Manganese
0.125mg
1.59mg
64%
Vitamin B3
0.6mg
10.06mg
59%
Potassium
340mg
2280mg
57%
Polyunsaturated fat
0.005g
7.766g
52%
Vitamin B5
0.298mg
2.51mg
44%
Magnesium
12mg
178mg
40%
Phosphorus
44mg
314mg
39%
Zinc
0.32mg
4.33mg
36%
Protein
1g
14.14g
26%
Vitamin B1
0.05mg
0.33mg
23%
Calcium
21mg
229mg
21%
Fats
0.1g
12.89g
20%
Carbs
6.5g
53.99g
16%
Calories
26kcal
282kcal
13%
Selenium
0.3µg
6.3µg
11%
Vitamin C
9mg
0.9mg
9%
Saturated fat
0.052g
2.14g
9%
Folate
16µg
49µg
8%
Choline
8.2mg
51.5mg
8%
Fructose
6.71g
8%
Monounsaturated fat
0.013g
1.695g
4%
Sodium
1mg
68mg
3%
Protein per 100 calories
3.8g
5g
N/A
Calories per 10 g protein
260kcal
199kcal
N/A
Weight per 100 calories
385g
35g
N/A
Unsaturated / Saturated Fat ratio
0.35
4.4
N/A
Net carbs
6g
19.09g
N/A
Sugar
2.76g
10.34g
N/A
Tryptophan
0.012mg
0.07mg
0%
Threonine
0.029mg
0.49mg
0%
Isoleucine
0.031mg
0.57mg
0%
Leucine
0.046mg
0.92mg
0%
Lysine
0.054mg
0.69mg
0%
Methionine
0.011mg
0.2mg
0%
Phenylalanine
0.032mg
0.61mg
0%
Valine
0.035mg
0.75mg
0%
Histidine
0.016mg
0.25mg
0%
Omega-3 - ALA
0.453g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
7%
92%
Protein:
1 g
Fats:
0.1 g
Carbs:
6.5 g
Water:
91.6 g
Other:
0.8 g
4
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
Contains
more
Water Water
+714.9%
Contains
more
Protein Protein
+1314%
Contains
more
Fats Fats
+12790%
Contains
more
Carbs Carbs
+730.6%
Contains
more
Other Other
+867.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
74%
19%
7%
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.005 g
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
Contains
less
Sat. Fat Saturated fat
-97.6%
Contains
more
Mono. Fat Monounsaturated fat
+12938.5%
Contains
more
Poly. Fat Polyunsaturated fat
+155220%