A recap on the differences between ricotta and kefir Ricotta is higher in selenium, fats, protein, calcium, phosphorus, and zinc, yet kefir is higher in vitamin A. Ricotta covers your daily saturated fat needs 38% more than kefir. Ricotta contains 14 times more fats than kefir. While ricotta contains 12.98g of fats, kefir contains only 0.93g. The amount of saturated fat in kefir is lower. Food varieties used in this article are Cheese, ricotta, whole milk and Kefir, lowfat, plain, LIFEWAY .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
7
100 g
300 g
1 small cup - 55g 0.5 cup - 124g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
62%
9.3%
14%
7%
32%
68%
11%
0.78%
79%
2
100 g
300 g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
39%
14%
1.5%
3%
13%
45%
5.2%
0.65%
20%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 small cup - 55g 0.5 cup - 124g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
3%
40%
2.2%
3.3%
45%
2%
13%
9.9%
43%
2.8%
9%
7
100 g
300 g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
15%
57%
0.4%
7.5%
31%
2.8%
23%
13%
36%
0.25%
9.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
8.295g
0.658g
35%
Selenium
14.5µg
3.6µg
20%
Fats
12.98g
0.93g
19%
Protein
11.26g
3.79g
15%
Cholesterol
51mg
5mg
15%
Calcium
207mg
130mg
8%
Phosphorus
158mg
105mg
8%
Monounsaturated fat
3.627g
0.31g
8%
Calories
174kcal
41kcal
7%
Zinc
1.16mg
0.46mg
6%
Vitamin A
120µg
171µg
6%
Vitamin B2
0.195mg
0.135mg
5%
Vitamin D*
10 IU
41 IU
4%
Vitamin D
0.2µg
1µg
4%
Iron
0.38mg
0.04mg
4%
Vitamin B5
0.213mg
0.385mg
3%
Potassium
105mg
164mg
2%
Sodium
84mg
40mg
2%
Vitamin B12
0.34µg
0.29µg
2%
Polyunsaturated fat
0.385g
0.053g
2%
Copper
0.021mg
0.009mg
1%
Vitamin E
0.11mg
0.02mg
1%
Vitamin B1
0.013mg
0.03mg
1%
Vitamin B6
0.043mg
0.058mg
1%
Vitamin K
1.1µg
0.1µg
1%
Protein per 100 calories
6.5g
9.2g
N/A
Calories per 10 g protein
155kcal
108kcal
N/A
Weight per 100 calories
57g
244g
N/A
Unsaturated / Saturated Fat ratio
0.48
0.55
N/A
Vitamin C
0mg
0.2mg
0%
Net carbs
3.04g
4.48g
N/A
Carbs
3.04g
4.48g
0%
Magnesium
11mg
12mg
0%
Sugar
0.27g
4.61g
N/A
Manganese
0.006mg
0.005mg
0%
Vitamin B3
0.104mg
0.15mg
0%
Folate
12µg
13µg
0%
Trans fat
0.037g
N/A
Choline
17.5mg
15.2mg
0%
Tryptophan
0.125mg
0%
Threonine
0.517mg
0%
Isoleucine
0.589mg
0%
Leucine
1.221mg
0%
Lysine
1.338mg
0%
Methionine
0.281mg
0%
Phenylalanine
0.556mg
0%
Valine
0.692mg
0%
Histidine
0.459mg
0%
Omega-3 (ALA)
0.006g
0%
Omega-3 (DPA)
0g
0.001g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.002g
N/A
Omega-6 (Linoleic acid)
0.029g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
11%
13%
3%
72%
Protein:
11.26 g
Fats:
12.98 g
Carbs:
3.04 g
Water:
71.7 g
Other:
1.02 g
2
4%
4%
90%
Protein:
3.79 g
Fats:
0.93 g
Carbs:
4.48 g
Water:
90.07 g
Other:
0.73 g
Contains
more
Protein Protein
+197.1%
Contains
more
Fats Fats
+1295.7%
Contains
more
Carbs Carbs
+47.4%
Contains
more
Water Water
+25.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
67%
29%
3%
Saturated fat:
Sat. Fat
8.295 g
Monounsaturated fat:
Mono. Fat
3.627 g
Polyunsaturated fat:
Poly. Fat
0.385 g
1
64%
30%
5%
Saturated fat:
Sat. Fat
0.658 g
Monounsaturated fat:
Mono. Fat
0.31 g
Polyunsaturated fat:
Poly. Fat
0.053 g
Contains
more
Mono. Fat Monounsaturated fat
+1070%
Contains
more
Poly. Fat Polyunsaturated fat
+626.4%
Contains
less
Sat. Fat Saturated fat
-92.1%