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Rye vs. Wheat — In-Depth Nutrition Comparison

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How are rye and wheat different?

  • Rye is richer in vitamin B5 and vitamin B2, while wheat is higher in selenium, phosphorus, copper, manganese, vitamin B3, zinc, iron, and vitamin B6.
  • Wheat covers your daily need for selenium, 137% more than rye.
  • Rye contains 2 times more vitamin B2 than wheat . Rye contains 0.251mg of vitamin B2, while wheat contains 0.121mg.
  • Wheat has a higher glycemic index (50) than rye (34).

Rye grain and Wheat, durum types were used in this article.

Infographic

Rye vs Wheat  infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 10% 38% 132% 184% 113% 218% 0.26% 393% 488%
Contains more PotassiumPotassium +18.3%
Contains more MagnesiumMagnesium +30.9%
Contains more CalciumCalcium +41.7%
Contains more IronIron +33.8%
Contains more CopperCopper +50.7%
Contains more ZincZinc +57%
Contains more PhosphorusPhosphorus +53%
Contains more ManganeseManganese +16.9%
Contains more SeleniumSelenium +543.2%
~equal in Sodium ~2mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
5
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0.33% 17% 79% 58% 80% 87% 68% 0% 15% 29%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 105% 28% 126% 56% 97% 0% 0% 32%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +107.4%
Contains more Vitamin B5Vitamin B5 +55.7%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +32.6%
Contains more Vitamin B3Vitamin B3 +57.8%
Contains more Vitamin B6Vitamin B6 +42.5%
Contains more FolateFolate +13.2%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rye Wheat DV% diff.
Selenium 13.9µg 89.4µg 137%
Fiber 15.1g 60%
Phosphorus 332mg 508mg 25%
Copper 0.367mg 0.553mg 21%
Manganese 2.577mg 3.012mg 19%
Vitamin B3 4.27mg 6.738mg 15%
Zinc 2.65mg 4.16mg 14%
Iron 2.63mg 3.52mg 11%
Vitamin B2 0.251mg 0.121mg 10%
Vitamin B5 1.456mg 0.935mg 10%
Vitamin B6 0.294mg 0.419mg 10%
Vitamin B1 0.316mg 0.419mg 9%
Magnesium 110mg 144mg 8%
Protein 10.34g 13.68g 7%
Vitamin E 0.85mg 6%
Choline 30.4mg 6%
Vitamin K 5.9µg 5%
Carbs 75.86g 71.13g 2%
Potassium 510mg 431mg 2%
Fats 1.63g 2.47g 1%
Calcium 24mg 34mg 1%
Folate 38µg 43µg 1%
Saturated fat 0.197g 0.454g 1%
Polyunsaturated fat 0.767g 0.978g 1%
Calories 338kcal 339kcal 0%
Protein per 100 calories 3.1g 4g N/A
Calories per 10 g protein 327kcal 248kcal N/A
Weight per 100 calories 30g 29g N/A
Unsaturated / Saturated Fat ratio 4.9 2.9 N/A
Net carbs 60.76g 71.13g N/A
Sugar 0.98g N/A
Sodium 2mg 2mg 0%
Vitamin A 1µg 0µg 0%
Monounsaturated fat 0.208g 0.344g 0%
Tryptophan 0.108mg 0.176mg 0%
Threonine 0.289mg 0.366mg 0%
Isoleucine 0.208mg 0.533mg 0%
Leucine 0.563mg 0.934mg 0%
Lysine 0.286mg 0.303mg 0%
Methionine 0.153mg 0.221mg 0%
Phenylalanine 0.435mg 0.681mg 0%
Valine 0.317mg 0.594mg 0%
Histidine 0.189mg 0.322mg 0%
Fructose 0.11g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rye
Rye
1
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
14% 2% 71% 11% 2%
Protein: 13.68 g
Fats: 2.47 g
Carbs: 71.13 g
Water: 10.94 g
Other: 1.78 g
Contains more ProteinProtein +32.3%
Contains more FatsFats +51.5%
Contains more OtherOther +13.4%
~equal in Carbs ~71.13g
~equal in Water ~10.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rye
Rye
1
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
26% 19% 55%
Saturated fat: Sat. Fat 0.454 g
Monounsaturated fat: Mono. Fat 0.344 g
Polyunsaturated fat: Poly. Fat 0.978 g
Contains less Sat. FatSaturated fat -56.6%
Contains more Mono. FatMonounsaturated fat +65.4%
Contains more Poly. FatPolyunsaturated fat +27.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients
  2. Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169721/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.