Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon vs. Tostada shells — In-Depth Nutrition Comparison
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What are the main differences between toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon and tostada shells?
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon is richer in iron, vitamin B2, vitamin B3, and calcium, yet tostada shells are richer in fats.
- Tostada shells' daily need coverage for fats is 27% higher.
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon has 4 times more vitamin B2 than tostada shells. Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon has 0.34mg of vitamin B2, while tostada shells have 0.094mg.
- Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon contains less sodium.
We used Toaster Pastries, KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon and Tostada shells, corn types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +163.2% |
| Contains more IronIron | +135.3% |
| Contains less SodiumSodium | -42.3% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PotassiumPotassium | +78.2% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +261.7% |
| Contains more Vitamin B3Vitamin B3 | +157.6% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin B1Vitamin B1 | +17.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
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DV% diff. |
| Polyunsaturated fat | 2.1g | 8.285g | 41% |
| Phosphorus | 203mg | 29% | |
| Fats | 5.9g | 23.38g | 27% |
| Iron | 3.6mg | 1.53mg | 26% |
| Starch | 55.4g | 23% | |
| Saturated fat | 1.9g | 7.011g | 23% |
| Folate | 80µg | 20% | |
| Vitamin B2 | 0.34mg | 0.094mg | 19% |
| Magnesium | 76mg | 18% | |
| Copper | 0.148mg | 16% | |
| Manganese | 0.363mg | 16% | |
| Vitamin B3 | 4mg | 1.553mg | 15% |
| Monounsaturated fat | 1.2g | 7.217g | 15% |
| Calcium | 200mg | 76mg | 12% |
| Sodium | 379mg | 657mg | 12% |
| Zinc | 1.23mg | 11% | |
| Omega-3 (ALA) | 0.124g | 8% | |
| Calories | 366kcal | 474kcal | 5% |
| Selenium | 2.2µg | 4% | |
| Vitamin B1 | 0.3mg | 0.353mg | 4% |
| Vitamin B5 | 0.191mg | 4% | |
| Protein | 4.7g | 6.15g | 3% |
| Carbs | 73.7g | 64.43g | 3% |
| Potassium | 133mg | 237mg | 3% |
| Vitamin B6 | 0.4mg | 0.363mg | 3% |
| Fiber | 5.5g | 5.8g | 1% |
| Protein per 100 calories | 1.3g | 1.3g | N/A |
| Calories per 10 g protein | 779kcal | 771kcal | N/A |
| Weight per 100 calories | 27g | 21g | N/A |
| Unsaturated / Saturated Fat ratio | 1.7 | 2.2 | N/A |
| Net carbs | 68.2g | 58.63g | N/A |
| Sugar | 30.5g | N/A | |
| Trans fat | 0.1g | 0.163g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.7 g
Fats:
5.9 g
Carbs:
73.7 g
Water:
12.75 g
Other:
2.95 g
Protein:
6.15 g
Fats:
23.38 g
Carbs:
64.43 g
Water:
3.32 g
Other:
2.72 g
| Contains more CarbsCarbs | +14.4% |
| Contains more WaterWater | +284% |
| Contains more ProteinProtein | +30.9% |
| Contains more FatsFats | +296.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.9 g
Monounsaturated fat:
Mono. Fat
1.2 g
Polyunsaturated fat:
Poly. Fat
2.1 g
Saturated fat:
Sat. Fat
7.011 g
Monounsaturated fat:
Mono. Fat
7.217 g
Polyunsaturated fat:
Poly. Fat
8.285 g
| Contains less Sat. FatSaturated fat | -72.9% |
| Contains more Mono. FatMonounsaturated fat | +501.4% |
| Contains more Poly. FatPolyunsaturated fat | +294.5% |

