What are the differences between wheat and crab? Wheat is higher in manganese, selenium, phosphorus, iron, vitamin B1, magnesium, and vitamin B3, yet crab is higher in vitamin B12 and copper. Crab's daily need coverage for vitamin B12 is 139% more. Wheat has 41 times more manganese than crab. While wheat has 3.012mg of manganese, crab has only 0.074mg. The glycemic index of crab is lower. We used Wheat, durum and Crustaceans, crab, blue, canned types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
10%
38%
132%
184%
113%
218%
0.26%
393%
488%
2
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
27%
23%
19%
271%
104%
100%
73%
9.7%
234%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
105%
28%
126%
56%
97%
0%
0%
32%
6
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
0.33%
37%
5.8%
21%
52%
60%
36%
416%
0.75%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
3.33µg
139%
Manganese
3.012mg
0.074mg
128%
Selenium
89.4µg
42.9µg
85%
Phosphorus
508mg
234mg
39%
Iron
3.52mg
0.5mg
38%
Vitamin B1
0.419mg
0.023mg
33%
Cholesterol
0mg
97mg
32%
Copper
0.553mg
0.814mg
29%
Magnesium
144mg
36mg
26%
Vitamin B3
6.738mg
2.747mg
25%
Carbs
71.13g
0g
24%
Sodium
2mg
563mg
24%
Vitamin B6
0.419mg
0.156mg
20%
Choline
80.9mg
15%
Calories
339kcal
83kcal
13%
Vitamin E
1.84mg
12%
Protein
13.68g
17.88g
8%
Calcium
34mg
91mg
6%
Potassium
431mg
259mg
5%
Polyunsaturated fat
0.978g
0.258g
5%
Vitamin C
0mg
3.3mg
4%
Fats
2.47g
0.74g
3%
Zinc
4.16mg
3.81mg
3%
Vitamin B2
0.121mg
0.093mg
2%
Folate
43µg
51µg
2%
Vitamin B5
0.935mg
0.997mg
1%
Saturated fat
0.454g
0.201g
1%
Monounsaturated fat
0.344g
0.129g
1%
Protein per 100 calories
4g
22g
N/A
Calories per 10 g protein
248kcal
46kcal
N/A
Weight per 100 calories
29g
120g
N/A
Unsaturated / Saturated Fat ratio
2.9
1.9
N/A
Net carbs
71.13g
0g
N/A
Vitamin A
0µg
1µg
0%
Vitamin K
0.3µg
0%
Trans fat
0.014g
N/A
Tryptophan
0.176mg
0.226mg
0%
Threonine
0.366mg
0.727mg
0%
Isoleucine
0.533mg
0.776mg
0%
Leucine
0.934mg
1.307mg
0%
Lysine
0.303mg
1.386mg
0%
Methionine
0.221mg
0.452mg
0%
Phenylalanine
0.681mg
0.708mg
0%
Valine
0.594mg
0.806mg
0%
Histidine
0.322mg
0.393mg
0%
Omega-3 - EPA
0.101g
N/A
Omega-3 - DHA
0.067g
N/A
Omega-3 - DPA
0.009g
N/A
Omega-6 - Eicosadienoic acid
0.005g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
14%
2%
71%
11%
2%
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
2
18%
80%
2%
Protein:
17.88 g
Fats:
0.74 g
Carbs:
0 g
Water:
79.69 g
Other:
1.69 g
Contains
more
Fats Fats
+233.8%
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+30.7%
Contains
more
Water Water
+628.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
19%
55%
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
1
34%
22%
44%
Saturated fat:
Sat. Fat
0.201 g
Monounsaturated fat:
Mono. Fat
0.129 g
Polyunsaturated fat:
Poly. Fat
0.258 g
Contains
more
Mono. Fat Monounsaturated fat
+166.7%
Contains
more
Poly. Fat Polyunsaturated fat
+279.1%
Contains
less
Sat. Fat Saturated fat
-55.7%