What are the main differences between wheat and cashew? Wheat is richer in selenium, while cashew is higher in copper, phosphorus, iron, magnesium, zinc, vitamin B1, manganese, and vitamin B6. Cashew's daily need coverage for copper is 221% higher. Cashew has 2 times less selenium than wheat. Wheat has 31.9µg of selenium, while cashew has 19.9µg. Wheat is lower in saturated fat. Wheat has a higher glycemic index (50) than cashew (25). We used Wheat, KAMUT khorasan, cooked and Nuts, cashew nuts, raw types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 172g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
2.7%
14%
66%
69%
50%
63%
1%
134%
174%
8
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
209%
11%
58%
251%
732%
158%
254%
1.6%
216%
109%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup - 172g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.8%
24%
6.9%
43%
0%
16%
0%
0%
8.3%
8
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.7%
0%
0%
18%
106%
13%
20%
52%
96%
0%
85%
19%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.207mg
2.195mg
221%
Fats
0.83g
43.85g
66%
Phosphorus
147mg
593mg
64%
Iron
1.76mg
6.68mg
62%
Monounsaturated fat
0.084g
23.797g
59%
Magnesium
48mg
292mg
58%
Polyunsaturated fat
0.243g
7.845g
51%
Zinc
1.84mg
5.78mg
36%
Saturated fat
0.077g
7.783g
35%
Vitamin K
34.1µg
28%
Manganese
1.03mg
1.655mg
27%
Vitamin B1
0.095mg
0.423mg
27%
Vitamin B6
0.07mg
0.417mg
27%
Protein
5.71g
18.22g
25%
Selenium
31.9µg
19.9µg
22%
Calories
132kcal
553kcal
21%
Vitamin B5
0.864mg
17%
Potassium
164mg
660mg
15%
Starch
23.49g
10%
Vitamin B3
2.305mg
1.062mg
8%
Fiber
4.3g
3.3g
4%
Vitamin E
0.24mg
0.9mg
4%
Folate
11µg
25µg
4%
Calcium
9mg
37mg
3%
Vitamin B2
0.03mg
0.058mg
2%
Vitamin C
0.5mg
1%
Carbs
27.6g
30.19g
1%
Protein per 100 calories
4.3g
3.3g
N/A
Calories per 10 g protein
231kcal
304kcal
N/A
Weight per 100 calories
76g
18g
N/A
Unsaturated / Saturated Fat ratio
4.2
4.1
N/A
Net carbs
23.3g
26.89g
N/A
Sugar
3.07g
5.91g
N/A
Sodium
8mg
12mg
0%
Trans fat
0.002g
N/A
Tryptophan
0.051mg
0.287mg
0%
Threonine
0.172mg
0.688mg
0%
Isoleucine
0.22mg
0.789mg
0%
Leucine
0.432mg
1.472mg
0%
Lysine
0.161mg
0.928mg
0%
Methionine
0.097mg
0.362mg
0%
Phenylalanine
0.3mg
0.951mg
0%
Valine
0.267mg
1.094mg
0%
Histidine
0.147mg
0.456mg
0%
Fructose
0.05g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
6%
28%
65%
Protein:
5.71 g
Fats:
0.83 g
Carbs:
27.6 g
Water:
65.18 g
Other:
0.68 g
4
18%
44%
30%
5%
3%
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Contains
more
Water Water
+1153.5%
Contains
more
Protein Protein
+219.1%
Contains
more
Fats Fats
+5183.1%
Contains
more
Other Other
+273.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
19%
21%
60%
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.084 g
Polyunsaturated fat:
Poly. Fat
0.243 g
2
20%
60%
20%
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Contains
less
Sat. Fat Saturated fat
-99%
Contains
more
Mono. Fat Monounsaturated fat
+28229.8%
Contains
more
Poly. Fat Polyunsaturated fat
+3128.4%