Allspice vs. Spelt — In-Depth Nutrition Comparison
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Differences between allspice and spelt
- Allspice is higher in calcium, fiber, vitamin C, iron, and potassium; however, spelt is richer in phosphorus, vitamin B3, vitamin B1, zinc, and selenium.
- Allspice's daily need coverage for calcium is 63% higher.
- Allspice has a lower glycemic index (15) than spelt (63).
The food types used in this comparison are Spices, allspice, ground and Spelt, uncooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +2348.1% |
| Contains more PotassiumPotassium | +169.1% |
| Contains more IronIron | +59% |
| Contains more ZincZinc | +224.8% |
| Contains more PhosphorusPhosphorus | +254.9% |
| Contains less SodiumSodium | -89.6% |
| Contains more SeleniumSelenium | +333.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +260.4% |
| Contains more Vitamin B2Vitamin B2 | +79.4% |
| Contains more Vitamin B3Vitamin B3 | +139.3% |
| Contains more FolateFolate | +25% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +257.6% |
| Contains more OtherOther | +159.2% |
| Contains more ProteinProtein | +139.2% |
| Contains more WaterWater | +30.3% |
~equal in
Carbs
~70.19g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +48.3% |
| Contains more Poly. FatPolyunsaturated fat | +87.6% |
| Contains less Sat. FatSaturated fat | -84.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Calcium | 661mg | 27mg | 63% |
| Vitamin C | 39.2mg | 0mg | 44% |
| Fiber | 21.6g | 10.7g | 44% |
| Phosphorus | 113mg | 401mg | 41% |
| Iron | 7.06mg | 4.44mg | 33% |
| Vitamin B3 | 2.86mg | 6.843mg | 25% |
| Starch | 53.92g | 22% | |
| Vitamin B1 | 0.101mg | 0.364mg | 22% |
| Vitamin B5 | 1.068mg | 21% | |
| Zinc | 1.01mg | 3.28mg | 21% |
| Potassium | 1044mg | 388mg | 19% |
| Protein | 6.09g | 14.57g | 17% |
| Selenium | 2.7µg | 11.7µg | 16% |
| Saturated fat | 2.55g | 0.406g | 10% |
| Fats | 8.69g | 2.43g | 10% |
| Polyunsaturated fat | 2.36g | 1.258g | 7% |
| Copper | 0.553mg | 0.511mg | 5% |
| Vitamin E | 0.79mg | 5% | |
| Vitamin B2 | 0.063mg | 0.113mg | 4% |
| Calories | 263kcal | 338kcal | 4% |
| Vitamin A | 27µg | 0µg | 3% |
| Sodium | 77mg | 8mg | 3% |
| Vitamin K | 3.6µg | 3% | |
| Manganese | 2.943mg | 2.983mg | 2% |
| Vitamin B6 | 0.21mg | 0.23mg | 2% |
| Folate | 36µg | 45µg | 2% |
| Carbs | 72.12g | 70.19g | 1% |
| Monounsaturated fat | 0.66g | 0.445g | 1% |
| Net carbs | 50.52g | 59.49g | N/A |
| Magnesium | 135mg | 136mg | 0% |
| Sugar | 6.82g | N/A | |
| Tryptophan | 0.132mg | 0% | |
| Threonine | 0.443mg | 0% | |
| Isoleucine | 0.552mg | 0% | |
| Leucine | 1.07mg | 0% | |
| Lysine | 0.409mg | 0% | |
| Methionine | 0.258mg | 0% | |
| Phenylalanine | 0.737mg | 0% | |
| Valine | 0.681mg | 0% | |
| Histidine | 0.36mg | 0% | |
| Fructose | 0.24g | 0% | |
| Omega-3 - ALA | 0.065g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
32%
Minerals Daily Need Coverage Score
132%
119%
Comparison summary
Which food contains less Sodium?
Spelt contains less Sodium (difference - 69mg)
Which food is lower in Saturated fat?
Spelt is lower in Saturated fat (difference - 2.144g)
Which food is richer in vitamins?
Spelt is relatively richer in vitamins
Which food is lower in Sugar?
Allspice is lower in Sugar (difference - 6.82g)
Which food is lower in glycemic index?
Allspice is lower in glycemic index (difference - 48)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.