Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up
  1. Home
  2. Foods
  3. Fruits
  4. Apricot
  5. Compare
  6. Apricot vs. Mung bean

Apricot vs. Mung bean — In-Depth Nutrition Comparison

Compare

Differences between Apricot and Mung bean

  • Mung bean is higher than Apricot in Folate, Copper, Iron, Fiber, Vitamin B1, Phosphorus, Magnesium, Manganese, Vitamin B5, and Potassium.
  • Mung bean's daily need coverage for Folate is 154% higher.

The food types used in this comparison are Apricots, raw and Mung beans, mature seeds, raw.

Infographic

Apricot vs Mung bean infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Apricot
Apricot
1
:
9
Mung bean
Mung bean
Contains less Sodium -93.3%
Contains more Calcium +915.4%
Contains more Iron +1628.2%
Contains more Magnesium +1790%
Contains more Phosphorus +1495.7%
Contains more Potassium +381.1%
Contains more Zinc +1240%
Contains more Copper +1106.4%
Contains more Manganese +1244.2%
Contains more Selenium +8100%
Apricot
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 15% 8% 10% 23% 1% 6% 27% 11% 1%
Mung bean
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 40% 253% 135% 158% 110% 2% 74% 314% 135% 45%
Contains less Sodium -93.3%
Contains more Calcium +915.4%
Contains more Iron +1628.2%
Contains more Magnesium +1790%
Contains more Phosphorus +1495.7%
Contains more Potassium +381.1%
Contains more Zinc +1240%
Contains more Copper +1106.4%
Contains more Manganese +1244.2%
Contains more Selenium +8100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Apricot
Apricot
3
:
7
Mung bean
Mung bean
Contains more Vitamin A +1021.9%
Contains more Vitamin E +74.5%
Contains more Vitamin C +108.3%
Contains more Vitamin B1 +1970%
Contains more Vitamin B2 +482.5%
Contains more Vitamin B3 +275.2%
Contains more Vitamin B5 +695.8%
Contains more Vitamin B6 +607.4%
Contains more Folate +6844.4%
Contains more Vitamin K +172.7%
Apricot
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 77% 18% 0% 34% 8% 10% 12% 15% 13% 7% 0% 9%
Mung bean
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 7% 11% 0% 16% 156% 54% 43% 115% 89% 469% 0% 23%
Contains more Vitamin A +1021.9%
Contains more Vitamin E +74.5%
Contains more Vitamin C +108.3%
Contains more Vitamin B1 +1970%
Contains more Vitamin B2 +482.5%
Contains more Vitamin B3 +275.2%
Contains more Vitamin B5 +695.8%
Contains more Vitamin B6 +607.4%
Contains more Folate +6844.4%
Contains more Vitamin K +172.7%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Apricot
Apricot
1
:
4
Mung bean
Mung bean
Contains more Water +854.1%
Contains more Protein +1604.3%
Contains more Fats +194.9%
Contains more Carbs +463.1%
Contains more Other +348.6%
Apricot
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
Mung bean
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
Contains more Water +854.1%
Contains more Protein +1604.3%
Contains more Fats +194.9%
Contains more Carbs +463.1%
Contains more Other +348.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Apricot
Apricot
2
:
1
Mung bean
Mung bean
Contains less Saturated Fat -92.2%
Contains more Polyunsaturated fat +398.7%
Equal in Monounsaturated Fat - 0.161
Apricot
10% 62% 28%
Saturated Fat: 0.027 g
Monounsaturated Fat: 0.17 g
Polyunsaturated fat: 0.077 g
Mung bean
39% 18% 43%
Saturated Fat: 0.348 g
Monounsaturated Fat: 0.161 g
Polyunsaturated fat: 0.384 g
Contains less Saturated Fat -92.2%
Contains more Polyunsaturated fat +398.7%
Equal in Monounsaturated Fat - 0.161

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Apricot Mung bean
Lower in Sugar ok
Lower in Glycemic Index ok
Rich in minerals ok
Rich in vitamins ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Apricot Mung bean Opinion
Net carbs 9.12g 46.32g Mung bean
Protein 1.4g 23.86g Mung bean
Fats 0.39g 1.15g Mung bean
Carbs 11.12g 62.62g Mung bean
Calories 48kcal 347kcal Mung bean
Fructose 0.94g Apricot
Sugar 9.24g 6.6g Mung bean
Fiber 2g 16.3g Mung bean
Calcium 13mg 132mg Mung bean
Iron 0.39mg 6.74mg Mung bean
Magnesium 10mg 189mg Mung bean
Phosphorus 23mg 367mg Mung bean
Potassium 259mg 1246mg Mung bean
Sodium 1mg 15mg Apricot
Zinc 0.2mg 2.68mg Mung bean
Copper 0.078mg 0.941mg Mung bean
Manganese 0.077mg 1.035mg Mung bean
Selenium 0.1µg 8.2µg Mung bean
Vitamin A 1279IU 114IU Apricot
Vitamin A RAE 96µg 6µg Apricot
Vitamin E 0.89mg 0.51mg Apricot
Vitamin C 10mg 4.8mg Apricot
Vitamin B1 0.03mg 0.621mg Mung bean
Vitamin B2 0.04mg 0.233mg Mung bean
Vitamin B3 0.6mg 2.251mg Mung bean
Vitamin B5 0.24mg 1.91mg Mung bean
Vitamin B6 0.054mg 0.382mg Mung bean
Folate 9µg 625µg Mung bean
Vitamin K 3.3µg 9µg Mung bean
Tryptophan 0.015mg 0.26mg Mung bean
Threonine 0.047mg 0.782mg Mung bean
Isoleucine 0.041mg 1.008mg Mung bean
Leucine 0.077mg 1.847mg Mung bean
Lysine 0.097mg 1.664mg Mung bean
Methionine 0.006mg 0.286mg Mung bean
Phenylalanine 0.052mg 1.443mg Mung bean
Valine 0.047mg 1.237mg Mung bean
Histidine 0.027mg 0.695mg Mung bean
Saturated Fat 0.027g 0.348g Apricot
Monounsaturated Fat 0.17g 0.161g Apricot
Polyunsaturated fat 0.077g 0.384g Mung bean

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Apricot Mung bean
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
Apricot
82%
Mung bean
Minerals Daily Need Coverage Score
10%
Apricot
126%
Mung bean

Comparison summary

Which food is lower in Sugar?
Mung bean
Mung bean is lower in Sugar (difference - 2.64g)
Which food is lower in glycemic index?
Mung bean
Mung bean is lower in glycemic index (difference - 3)
Which food is richer in minerals?
Mung bean
Mung bean is relatively richer in minerals
Which food is richer in vitamins?
Mung bean
Mung bean is relatively richer in vitamins
Which food contains less Sodium?
Apricot
Apricot contains less Sodium (difference - 14mg)
Which food is lower in Saturated Fat?
Apricot
Apricot is lower in Saturated Fat (difference - 0.321g)
Which food is cheaper?
Apricot
Apricot is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients
  2. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.